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Fast Food Jobs in Georgia (NOW HIRING)

Big Dave's Jonesboro Rd.

Fast Food Cashier

Forest Park, GA · On-site

$14.50 - $16.75/hr

As the first point of contact, you will greet and assist customers as they enter the establishment, answer customer questions, and take food and beverage orders. We need someone who can deliver ...

OHM Concession Group

Fast Food Associate

Atlanta, GA

... fast-paced environment. They work as part of a team to meet our Guests' needs and give them a ... Follow safety, food safety and sanitation guidelines; comply with all applicable laws * Maintain ...

OHM Concession Group

Fast Food Associate

Atlanta, GA · On-site

... fast-paced environment. They work as part of a team to meet our Guests' needs and give them a ... Follow safety, food safety and sanitation guidelines; comply with all applicable laws * Maintain ...

CKE

Fast Food Restaurant General Manager

Commerce, GA · On-site

... food preparation, cleaning, and stocking. ▪ Ensures proper supervision of restaurant through ... WORK ENVIRONMENT ▪ Fast paced environment working with kitchen equipment in tight quarters.

Bristol Facilities

Food Assistant

Brunswick, GA · On-site

$17 - $19/hr

Kitchen experience is a plus, from fast food to "upscale" BUT customer service experience is just as important. Duites * Follow the daily menu prepared in collaboration with or by the Leadership Team

Bristol Facilities

Food Assistant

Brunswick, GA · On-site

$13.50 - $17.25/hr

Kitchen experience is a plus, from fast food to "upscale" BUT customer service experience is just as important. Duites * Follow the daily menu prepared in collaboration with or by the Leadership Team

Jones Petroleum Co

FOOD DIST MANAGER

Ila, GA · On-site

We are looking for a strong District Managers to staff growing footprint of QSR / Fast food outlets in various areas. Our QSR foot print includes the states of Georgia / Alabama / South Carolina.

Jones Petroleum, Inc

FOOD DIST MANAGER

Eatonton, GA · On-site

Based on experience and highly competitive We are looking for a strong District Managers to staff growing footprint of QSR / Fast food outlets in various areas. Our QSR foot print includes the states ...

Convenience Stores Inc

FOOD DIST MANAGER

Ila, GA

We are looking for a strong District Managers to staff growing footprint of QSR / Fast food outlets in various areas. Our QSR foot print includes the states of Georgia / Alabama / South Carolina.

Jones Petroleum, Inc

FOOD DIST MANAGER

Bogart, GA · On-site

We are looking for a strong District Managers to staff growing footprint of QSR / Fast food outlets in various areas. Our QSR foot print includes the states of Georgia / Alabama / South Carolina.

Jones Petroleum Co

FOOD DIST MANAGER

Bogart, GA · On-site

We are looking for a strong District Managers to staff growing footprint of QSR / Fast food outlets in various areas. Our QSR foot print includes the states of Georgia / Alabama / South Carolina.

Jones Petroleum, Inc

FOOD DIST MANAGER

Athens, GA · On-site

Based on experience and highly competitive We are looking for a strong District Managers to staff growing footprint of QSR / Fast food outlets in various areas. Our QSR foot print includes the states ...

Jones Petroleum, Inc

FOOD DIST MANAGER

Ila, GA · On-site

We are looking for a strong District Managers to staff growing footprint of QSR / Fast food outlets in various areas. Our QSR foot print includes the states of Georgia / Alabama / South Carolina.

Convenience Stores Inc

FOOD DIST MANAGER

Bogart, GA · On-site

We are looking for a strong District Managers to staff growing footprint of QSR / Fast food outlets in various areas. Our QSR foot print includes the states of Georgia / Alabama / South Carolina.

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Fast Food information

See Georgia salary details

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$34

How much do fast food jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for fast food in Georgia is $18.57, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $20.29 per hour, depending on experience, location, and employer.

What fast food can a prediabetic eat?

Fast food workers with prediabetes should focus on choosing options that are lower in refined carbs and added sugars, such as grilled proteins, salads, and vegetable sides. Avoid fried foods, sugary beverages, and high-carb items to help manage blood sugar levels while working in a fast-paced environment. Preparing meals with balanced nutrients can support health while on the job.

What Are Different Types of Fast Food Jobs?

Careers in the fast food restaurant industry include counter staff, food preparation specialists, maintenance personnel, and management. Your duties and responsibilities in fast food or take out restaurants depend on the type of position you have. A cook works to prepare the food according to restaurant recipes and guidelines. Counter staff interacts with customers and takes each customer’s order and payment. Managers oversee operations during a shift or for the entire store. Senior managers may direct restaurant operations for a city, state, or region.

What is the most paying fast food job?

In the fast food industry, managerial roles such as restaurant managers and assistant managers tend to have the highest salaries, often earning between $30,000 and $50,000 annually depending on location and experience. Some specialized positions, like shift supervisors or training managers, may also earn higher wages compared to entry-level crew members.

What is the difference between Fast Food vs Restaurant Cook?

AspectFast FoodRestaurant Cook
CredentialsHigh school diploma or equivalent; minimal certificationsHigh school diploma; culinary training or certification often preferred
Work EnvironmentQuick-service, high-volume, fast-paced kitchensFull-service restaurant kitchens, varied pace depending on establishment
Industry UsageFast food chains, quick-service restaurantsCasual to fine dining restaurants
Job FocusPreparing simple, standardized menu items quicklyPreparing a wider variety of dishes, often from scratch

Fast Food workers focus on quick, standardized food preparation in high-volume settings, while Restaurant Cooks handle diverse, often more complex dishes in full-service restaurants. Both roles require kitchen skills, but the scope and environment differ significantly.

What is the 70 30 rule in hiring?

The 70/30 rule in hiring suggests that 70% of the interview should focus on assessing a candidate's skills and experience, while 30% should evaluate their personality and cultural fit. For fast food jobs, this helps ensure employees are both capable and able to work well with the team in a fast-paced environment.

What jobs pay 4000 a week without a degree?

Jobs that can pay $4,000 a week without a degree typically include high-level sales positions, such as real estate agents or insurance brokers, and certain skilled trades like commercial truck drivers with experience and proper licensing. These roles often rely on commissions, performance, or specialized skills rather than formal education. Success in these jobs usually requires strong communication, sales ability, or technical expertise.

What are the key skills and qualifications needed to thrive as a Fast Food Worker, and why are they important?

To thrive as a Fast Food Worker, you need strong customer service skills, basic math abilities, and the ability to operate in a fast-paced environment—usually no formal education is required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are typically expected. Teamwork, attention to detail, and a positive attitude are important soft skills for excelling in this role. These competencies ensure efficient service, food safety, and customer satisfaction in a busy workplace.

What are some common challenges faced by fast food employees and how can they be managed effectively?

Fast food employees often work in fast-paced environments where multitasking and handling high customer volumes are daily norms. Common challenges include managing time during rush hours, ensuring food safety standards are met, and providing friendly service under pressure. Effective communication, teamwork, and staying organized can help manage these challenges. Many employers offer training and support to help employees adapt quickly and perform efficiently.

What are fast food workers?

Fast food workers are employees who prepare and serve food and beverages in quick-service restaurants. Their responsibilities typically include taking customer orders, operating cash registers, preparing food items, assembling orders, and maintaining cleanliness in the dining and kitchen areas. They work in a fast-paced environment and often interact directly with customers, providing quick and efficient service. Fast food jobs may also involve restocking supplies and assisting with inventory. These roles are often entry-level and can provide valuable experience for those new to the workforce.
More about Fast Food jobs
What are the most commonly searched types of Fast Food jobs in Georgia? The most popular types of Fast Food jobs in Georgia are:
What are popular job titles related to Fast Food jobs in Georgia? For Fast Food jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Fast Food jobs in Georgia look for? The top searched job categories for Fast Food jobs in Georgia are:
What cities in Georgia are hiring for Fast Food jobs? Cities in Georgia with the most Fast Food job openings:
Fast Food jobs near you
Infographic showing various Fast Food job openings in Georgia as of July 2026, with employment types broken down into 20% Full Time, and 80% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,633 per year, or $18.6 per hour.

Fast Food Attendant

Areas Deutschland Holding GmbH

Atlanta, GA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 7 days ago

Job description

Job Title: Fast Food Attendant
Department: Food and Beverage Operations
Reports To: Concept Manager
Status: Non-Exempt
Date: Nov 2023
Broad Functions: The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Concept Manager.
Main Duties and Responsibilities:
1. Greets customers and takes food orders; provides information about menus; looks for opportunity to "up-sell" products.
2. Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows all Areas Guest Experience and cash handling policies and procedures.
3. Cleans and stocks work area.
4. Assists in locating, reconciling, and verifying the accuracy of transactions and operating equipment with peripheral electronic data processing. Transfers supplies and equipment between storage and work areas by hand or cart
5. Assists with a variety of kitchen-related functions as needed.
6. Receives inventory, moves, and lifts food and beverage products and supplies; maintain a solid knowledge of product and services available in unit.
7. Ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating, and checking temperature of products Cleans and sanitizes workstation and equipment.
Skills and Qualifications:
1. H.S. Diploma or equivalent.
2. Cashier experience in a food and beverage environment highly desirable.
3. Excellent guest service abilities while working directly with the public.
4. Basic mathematics skills with the ability to add, subtract, multiply, or divide quickly and correctly.
5. Able to develop cooperative working relationships with others.
6. Able to stand for long periods of time.
Physical Demands:
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the associate is regularly required to stand for long periods of time, use hands and fingers, communicate verbally, and hear. The associate is frequently required to reach with hands and arms, climb, balance, taste, and smell. The associate is also occasionally required to walk, stoop, kneel, crouch, crawl, and either lift or move up to 35 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to focus.
EEOC Statement:
We are an equal opportunity employer committed to building a diverse team and fostering an inclusive environment where employees feel empowered to bring their authentic selves to work. We welcome applications from all qualified candidates regardless of race, color, religion, gender identity, sexual orientation, national origin, age, disability status, or veteran status.
Benefits:
We offer full-time eligible employees affordable medical insurance, dental and vision benefits, along with a variety of voluntary insurance options. Our benefits package includes company-sponsored life insurance, a free employee assistance program, competitive paid time off, company holidays, and a 401k retirement plan with company match. Plus, enjoy access to discount programs for travel and entertainment and a location meal program. In addition, this position is eligible for overtime and overnight differentials.

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