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Fast Food Manager Jobs in Beloit, WI (NOW HIRING)

Burger King

Shift Managers

Rockford, IL · On-site

$16 - $18/hr

... when management is not present. Every day, more than 11 million guests visit BURGER KING ... Founded in 1954, BURGER KING is the second largest fast food hamburger chain in the world. The ...

Firehouse Subs

Team Member

Beloit, WI · On-site

$11 - $14/hr

Job Requirements: * Able to work in a fast-paced environment. * Excellent menu and product ... manager, or shift leader. * Maintains a safe work environment, adhering to all established food and ...

Firehouse Subs

Team Member

Rockford, IL · On-site

$12 - $15/hr

Job Requirements: * Able to work in a fast-paced environment. * Excellent menu and product ... manager, or shift leader. * Maintains a safe work environment, adhering to all established food and ...

Firehouse Subs

Team Member

Beloit, WI · On-site

$12 - $14/hr

Job Requirements: * Able to work in a fast-paced environment. * Excellent menu and product ... manager, or shift leader. * Maintains a safe work environment, adhering to all established food and ...

Wendy's

Team Member *

Janesville, WI · On-site

$10.50 - $14/hr

... fast, and enjoyable experience for our guests ... Whether you are working in the kitchen, preparing food, or interacting with customers in the dining ...

MOD Super Fast Pizza, LLC

Restaurant Staff

Rockford, IL · On-site

$18.56/hr

Follow all food safety and food quality standards * Keep the restaurant clean and ready to deliver the best customer service * Demonstrate the fundamentals of hospitality (friendly, accurate and fast ...

Wendy's

Team Member *

Delavan, WI · On-site

$10.50 - $14/hr

... fast, and enjoyable experience for our guests ... Whether you are working in the kitchen, preparing food, or interacting with customers in the dining ...

Wendy's

Team Member *

Beloit, WI · On-site

$11.25 - $15/hr

... fast, and enjoyable experience for our guests ... Whether you are working in the kitchen, preparing food, or interacting with customers in the dining ...

Wendy's

Team Member *

Janesville, WI · On-site

$10.50 - $14/hr

... fast, and enjoyable experience for our guests ... Whether you are working in the kitchen, preparing food, or interacting with customers in the dining ...

Wendy's

Team Member *

Janesville, WI · On-site

$10.75 - $14.50/hr

... fast, and enjoyable experience for our guests ... Whether you are working in the kitchen, preparing food, or interacting with customers in the dining ...

Wendy's

Team Member *

Beloit, WI · On-site

$11.25 - $15/hr

... fast, and enjoyable experience for our guests ... Whether you are working in the kitchen, preparing food, or interacting with customers in the dining ...

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Showing results 21-40

All JobsFast Food JobsFast Food Manager JobsFast Food Manager Jobs in Beloit, WI

Fast Food Manager information

See Beloit, WI salary details

$22.5K

$56K

$108.6K

How much do fast food manager jobs pay per year?

As of Aug 8, 2026, the average yearly pay for fast food manager in Beloit, WI is $56,046.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,100.00 and $59,200.00 per year, depending on experience, location, and employer.

What is the difference between Fast Food Manager vs Restaurant Supervisor?

AspectFast Food ManagerRestaurant Supervisor
CredentialsHigh school diploma; experience in food service managementHigh school diploma; experience in restaurant operations
Work EnvironmentQuick-service restaurants, fast-paced, high customer turnoverCasual dining or full-service restaurants, varied pace
Employer & Industry UsageFast food chains, quick-service industryCasual and full-service restaurants, hospitality industry
Common Search & ComparisonYesYes

The main difference between a Fast Food Manager and a Restaurant Supervisor lies in their work environment and scope. Fast Food Managers oversee quick-service restaurants with a focus on speed and efficiency, while Restaurant Supervisors often work in casual or full-service dining settings, managing broader aspects of restaurant operations. Both roles require similar credentials and are essential in the food service industry, but their daily responsibilities and work environments differ.

What are some common challenges fast food managers face in maintaining team productivity during busy shifts?

Fast Food Managers often encounter challenges such as balancing high customer volumes with staff shortages, ensuring consistent food quality, and maintaining a positive work environment during peak hours. To address these, managers typically focus on efficient shift scheduling, clear delegation of tasks, and motivating team members through recognition and support. Strong communication and adaptability are essential, as the ability to quickly resolve conflicts or step in where needed helps keep operations running smoothly.

What are the main responsibilities of a fast food manager?

A Fast Food Manager oversees the daily operations of a fast food restaurant, ensuring quality customer service, food safety, and efficient staff management. Their duties include supervising employees, managing inventory, handling cash and budgeting, resolving customer complaints, and implementing company policies. They are also responsible for hiring and training staff, scheduling shifts, and ensuring compliance with health and safety regulations. Ultimately, a Fast Food Manager works to provide a positive dining experience while meeting business goals.

What does a fast food manager do?

A fast food manager oversees the employees and everyday operations of a fast food restaurant. As a fast food manager, your duties include scheduling shifts, ensuring that the production line runs smoothly, and filling in for various positions at the restaurant when you are short-handed. You consult with the store owner and other shift managers about workflow, stocking, and the training of new personnel. You are also the lead person responsible for customer service, so you must have experience working directly with customers and providing anything they might need.

What are the key skills and qualifications needed to thrive as a fast food manager, and why are they important?

To thrive as a Fast Food Manager, you need strong leadership abilities, experience in food service operations, and typically a high school diploma or equivalent, though some employers may prefer additional hospitality training. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe are important. Outstanding interpersonal skills, adaptability, and problem-solving abilities help managers motivate staff and handle customer concerns effectively. These skills and qualities are vital for ensuring smooth daily operations, maintaining high standards of service, and driving team performance in a fast-paced environment.

Which fast food manager pays managers the most?

Among fast food managers, those working for larger or more profitable chains such as Chick-fil-A, Taco Bell, and McDonald's tend to earn higher salaries due to company size, revenue, and operational scale. Factors like experience, location, and certifications can also influence managerial pay. Generally, franchise or corporate-owned stores in high-cost areas offer the highest compensation for fast food managers.

What is the best fast food to be a manager at?

The best fast food to be a manager at depends on factors such as company reputation, growth opportunities, and work environment. Popular chains like McDonald's, Chick-fil-A, and Taco Bell often offer competitive pay, training programs, and advancement potential for managers. Success in management also relies on leadership skills, customer service ability, and familiarity with restaurant operations and tools like POS systems.
More about Fast Food Manager jobs
What are the most commonly searched types of Fast Food jobs in Beloit, WI? The most popular types of Fast Food jobs in Beloit, WI are:
What job categories do people searching Fast Food Manager jobs in Beloit, WI look for? The top searched job categories for Fast Food Manager jobs in Beloit, WI are:
What cities near Beloit, WI are hiring for Fast Food Manager jobs? Cities near Beloit, WI with the most Fast Food Manager job openings:
Fast Food Manager jobs near you
Infographic showing various Fast Food Manager job openings in Beloit, WI as of August 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 100% In-person job distribution, with an average salary of $56,046 per year, or $26.9 per hour.

Food Service Associate

Kelley Williamson Company

Loves Park, IL • On-site

$15 - $18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 28 days ago

Job description

Job Type
Full-time, Part-time
Description
Company: Kelley's Market
Location: Applewood
Address: 5542 E Riverside Blvd, Loves Park 61111
Position: Food Service Associate
Reports To: Station Manager
About Kelley's Market
Join a company with deep roots and big opportunities! Since 1926, Kelley's Market has been serving Northern Illinois and Southern Wisconsin as a family-owned convenience store chain. As an ExxonMobil distributor, we're continuously growing and innovating to meet our customers' needs with new products, services, and technology. We pride ourselves on offering top-quality products underscored with outstanding service-and that starts with our team.
What You'll Do
The Food Service Associate plays a key role in helping us deliver top-quality food and an outstanding customer experience. This position is responsible for maintaining a clean, organized, and well-stocked food-service environment while serving customers in a friendly and efficient manner. The Food Service Associate may receive guidance and direction from Lead team members and reports directly to the Assistant Manager(s) and Station Manager. You will:
Deliver Outstanding Food & Service
• Prepare, assemble, and serve fresh food and beverages that meet brand and safety standards
• Provide fast, friendly, and courteous service that creates positive guest experiences
• Operate food prep equipment and POS systems accurately and safely
• Stay current on menu offerings, pricing, and promotions to assist customers and support sales
Keep Our Food Areas Clean & Safe
• Maintain cleanliness of all food service areas including prep stations, counters, equipment, dining areas, and restrooms
• Restock and rotate food items, condiments, utensils, and beverages using FIFO practices
• Follow all food safety, handling, and sanitation procedures in compliance with company and health department guidelines
• Alert management to any food safety concerns, equipment issues, or supply shortages
Support Smooth Operations
• Complete assigned tasks including temperature logs, equipment cleaning, and station checklists
• Accurately process transactions at the register and maintain proper cash handling
• Maintain accurate timekeeping and communicate shift updates or concerns to leadership
• Take ownership of daily routines and contribute to a smooth-running food service experience
Work as Part of Our Team
• Collaborate effectively with team members and take direction from leadership
• Uphold all safety and security procedures in food prep and customer interaction
• Contribute to a positive team culture that values cleanliness, quality, and fast service
What We Offer
Competitive Compensation
• The hiring range for this position is $15 to $18 per hour and may be based on education, work experience, knowledge, skills and certifications.
Comprehensive Benefits
• Medical & Dental (BlueCross), Vision (EyeMed)
• Flexible Savings Account (FSA)
• Voluntary Life and AD&D
• Voluntary Short-Term Disability
• 401(k) Plan with Annual Matching
Time Off & Work-Life Balance
• Vacation Time
• Personal Time
• Illinois Paid Leave
• Six Paid Holidays
Additional Perks
• Employee discounts on store products
• Clean, modern, and well-maintained work environment
• Opportunities for advancement within our growing organization
*Benefit eligibility may vary based on position, hours worked, and length of employment. Select benefits may not be eligible until specific milestones have been met. Consult with your Hiring Manager for more information.
Ready to make a real difference with your leadership skills? Apply today to join the Kelley Williamson team!
Requirements
What's Required:
• Must be at least 16 years of age. In select market(s), hiring age may be 18+.
• Ability to provide excellent customer service in a fast-paced retail/food-service environment.
• Strong communication and interpersonal skills.
• Basic math skills and the ability to handle cash and operate a point-of-sale (POS) system accurately.
• Willingness to work flexible hours, including evenings, weekends, and holidays.
• Ability to lift up to 30 lbs frequently and up to 50 lbs occasionally, and to stand for extended periods.
Preferred Experience:
• Prior experience in a convenience store, gas station, or retail environment.
• Prior experience in a fast-food or QSR environment.
• Experience handling cash and completing shift reports or basic bookkeeping tasks.
Salary Description
$15-18 Per Hour

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