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Farm Kitchen Jobs (NOW HIRING)

Broadway Brewery

Kitchen Manager

Columbia, MO · On-site

Broadway Brewery is looking for a kitchen manager to join our team. The ideal candidate would have ... Our farmers cultivate the land; we cultivate the community. We passionately believe both in the ...

Farming Hope

Kitchen Manager

San Francisco, CA · On-site

$30 - $35/hr

  • Medical

  • Dental

This role directly supervises 10-12 Farming Hope kitchen staff. Our organization focuses on depth of impact and opportunity, not quantity. Our Community Food Program currently produces over 4,500 ...

Broadway Brewery

Kitchen Manager

Columbia, MO · On-site

DESCRIPTION Broadway Brewery is looking for a kitchen manager to join our team. The ideal candidate ... Our farmers cultivate the land; we cultivate the community. We passionately believe both in the ...

Ballerina Farm

Kitchen Cook

Midway, UT · On-site

$15 - $18.75/hr

  • PTO

Kitchen Cook Ballerina Farm Midway, UT and/or Kamas, UT | On-site Full-time About Ballerina Farm Ballerina Farm is a fast-growing, modern working farm based in the mountains of Utah. We raise ...

Ballerina Farm

Kitchen Cook

Midway, UT · On-site

$19 - $22/hr

  • PTO

Kitchen Cook Ballerina Farm Midway, UT and/or Kamas, UT | On-site Full-time About Ballerina Farm Ballerina Farm is a fast-growing, modern working farm based in the mountains of Utah. We raise ...

Ballerina Farm

Kitchen Cook

Midway, UT · On-site

$15 - $18.75/hr

  • PTO

Kitchen Cook Ballerina Farm Midway, UT and/or Kamas, UT | On-site Full-time About Ballerina Farm Ballerina Farm is a fast-growing, modern working farm based in the mountains of Utah. We raise ...

Twin Farms

Hotel Line Cook - Twin Farms

Barnard, VT · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... farm-to-table dining, and deeply personalized service. Since opening in 1993, Twin Farms has been ... Support multiple kitchen stations including breakfast, lunch, dinner, buffets, and pastry as needed.

Bonton Farms

Dishwasher & Kitchen Support

Dallas, TX · On-site

$12 - $14/hr

Farm Produce Handling & Cleaning * Receive incoming produce deliveries from the Bexar Farm and ... Kitchen Support * Transport clean dishes and equipment to storage areas and ensure items are ...

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All JobsFarm Kitchen Jobs

Farm Kitchen information

See salary details

$22.5K

$51.7K

$75K

How much do farm kitchen jobs pay per year?

As of Aug 15, 2026, the average yearly pay for farm kitchen in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What is the difference between Farm Kitchen vs Farm Chef?

AspectFarm KitchenFarm Chef
CredentialsFood safety certifications, culinary trainingProfessional culinary certifications, chef training
Work EnvironmentFarmers' markets, farm-to-table restaurants, community eventsRestaurants, farm-to-table establishments, culinary settings
Industry UsageFood preparation, community engagement, farm-to-table initiativesMenu creation, cooking, kitchen management

Farm Kitchen roles focus on preparing and presenting farm-fresh ingredients, often involving community and educational activities. Farm Chefs typically have advanced culinary training and lead kitchen operations, creating menus and managing food service. While both work with farm-fresh produce, Farm Kitchen roles are more community-oriented, whereas Farm Chefs are more culinary-focused in professional kitchens.

What are some common challenges faced by professionals working in a farm kitchen setting?

Working in a farm kitchen often involves preparing meals using fresh, seasonal ingredients that can change daily based on the farm's harvest. This requires adaptability and creativity when planning menus and recipes. Team members may also need to multitask between food preparation, kitchen maintenance, and sometimes even assisting with farm tasks. Collaboration with both the kitchen and farm staff is essential to ensure smooth operations and timely meal service. The role offers a dynamic environment where problem-solving and flexibility are key to success.

What are the key skills and qualifications needed to thrive as a farm kitchen worker?

To thrive as a Farm Kitchen worker, you need knowledge of food safety, culinary techniques, and often experience in food preparation, supported by relevant certifications such as a food handler’s permit. Familiarity with commercial kitchen equipment, point-of-sale systems, and basic inventory management tools is typically required. Strong teamwork, adaptability, and attention to detail are important soft skills for excelling in this role. These skills ensure safe, efficient food production and service that meets both regulatory standards and customer expectations.

What is a farm kitchen?

A farm kitchen is a dedicated space on a farm where food is prepared, processed, or cooked, often using ingredients grown or raised on the property. These kitchens can be used for preparing meals for farm staff, hosting farm-to-table events, or producing value-added products such as jams, baked goods, or preserves. Farm kitchens may also be designed to meet health and safety standards required for commercial food production, allowing farmers to sell their products directly to consumers or at markets.
More about Farm Kitchen jobs

What states have the most Farm Kitchen jobs?

States with the most job openings for Farm Kitchen jobs include:

What job categories do people searching Farm Kitchen jobs look for?

The top searched job categories for Farm Kitchen jobs are:

Farm Kitchen jobs near you
Infographic showing various Farm Kitchen job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $51,697 per year, or $24.9 per hour.

Kitchen - Restaurant Assistant Kitchen Manager - Lead Cook

Farm Burger

Huntsville, AL • On-site

$20 - $23/hr

Full-time, Other

Medical, PTO

This job post has expired today. Applications are no longer accepted.

Job description

Farm Burger is Growing the Herd!
Assistant Kitchen Manager position available:
We are a neighborhood burger joint serving 100% grassfed burgers. Our chefs partner with local farmers and ranchers to create a menu grown by the community. Whether we're creating a burger topped with our pork belly or finding a creative way to use the season's produce, we bring our passion to the table. We are primarily a scratch kitchen, making our own sauces, real french fries, fresh grilled patties, and salads.
We are in search of awesome people to join our team. We will reward through above-market pay and opportunities for quick growth in a growing company. Learn more about us at farmburger.com.
Job Types: Full-time (35-40) hours per week)
Pay: $20-$23 per hour
Benefits:

  • Employee discount
  • Flexible schedule
  • Paid vacation
  • Health benefits
  • Growth opportunities
Schedule:
  • Day and night shifts
  • Holidays
  • Weekends
Qualifications:
  • Minimum of 1 year kitchen supervisory or lead line experience
  • Strong leadership skills and able to communicate effectively in a high volume, fast-paced
  • environment
  • Experience with inventory management software a plus
  • Familiarity of working with whole animals and off cuts a plus
Shift Availability:
  • Day Shift (Preferred)
  • Night Shift (Preferred) -
Work Location:
  • One location
Typical start time:
  • 9AM (day shift) 4pm (evening shift)
Typical end time:
  • 4pm (day shift) 9PM (evening shift)
This Job Is:
  • Open to applicants who do not have a high school diploma/GED
  • A job for which all ages, including older job seekers, are encouraged to apply
  • Open to applicants who do not have a college diploma
Work Remotely: NO

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