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Farm Kitchen Jobs (NOW HIRING)

Morning Glory Farm Inc

Farm Mechanic

Edgartown, MA

Farm Mechanic Dept: Maintenance Hours: 40 hr week, 8:00 a.m. to 5 p.m. with some flexibility and ... kitchen mixers and many tires and batteries From time to time, this person may also be asked to ...

Morning Glory Farm Inc

Farm Mechanic

Edgartown, MA · On-site

Farm Mechanic Dept: Maintenance Hours: 40 hr week, 8:00 a.m. to 5 p.m. with some flexibility and ... kitchen mixers and many tires and batteries. From time to time, this person may also be asked to ...

Morning Glory Farm Inc

Farm Mechanic

Edgartown, MA

Farm Mechanic Dept: Maintenance Hours: 40 hr week, 8:00 a.m. to 5 p.m. with some flexibility and ... kitchen mixers and many tires and batteries From time to time, this person may also be asked to ...

Peppers Artful Events

Be Seen First

Kitchen Manager - Farmer & Fork Café

Boylston, MA · On-site

$70K - $78K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Qualifications · Minimum 3 years of kitchen management experience in café, ƒast-casual, or catering environments. · Strong culinary background with knowledge of seasonal and farm-to-table cooking ...

Morning Glory Farm Inc

Farm Mechanic

Edgartown, MA · On-site

$18 - $35/hr

Farm Mechanic Dept: Maintenance Hours: 40 hr week, 8:00 a.m. to 5 p.m. with some flexibility and ... kitchen mixers and many tires and batteries. From time to time, this person may also be asked to ...

Broadway Brewery

Kitchen Manager

Columbia, MO

Kitchen Manager Broadway Brewery is looking for a kitchen manager to join our team. The ideal ... Our farmers cultivate the land; we cultivate the community. We passionately believe both in the ...

Broadway Brewery

Kitchen Manager

Columbia, MO

Kitchen Manager Broadway Brewery is looking for a kitchen manager to join our team. The ideal ... Our farmers cultivate the land; we cultivate the community. We passionately believe both in the ...

Carlton Packing Company LLC

Kitchen

Carlton, OR · On-site

$17/hr

Ensure ALL products are meeting Carlton Farms specifications. * Ensure the team is following all ... Ensure the Kitchen always works as a whole team. * Ensure new employees are being trained properly ...

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All JobsFarm Kitchen Jobs

Farm Kitchen information

See salary details

$22.5K

$51.7K

$75K

How much do farm kitchen jobs pay per year?

As of Aug 15, 2026, the average yearly pay for farm kitchen in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

What is the difference between Farm Kitchen vs Farm Chef?

AspectFarm KitchenFarm Chef
CredentialsFood safety certifications, culinary trainingProfessional culinary certifications, chef training
Work EnvironmentFarmers' markets, farm-to-table restaurants, community eventsRestaurants, farm-to-table establishments, culinary settings
Industry UsageFood preparation, community engagement, farm-to-table initiativesMenu creation, cooking, kitchen management

Farm Kitchen roles focus on preparing and presenting farm-fresh ingredients, often involving community and educational activities. Farm Chefs typically have advanced culinary training and lead kitchen operations, creating menus and managing food service. While both work with farm-fresh produce, Farm Kitchen roles are more community-oriented, whereas Farm Chefs are more culinary-focused in professional kitchens.

What are some common challenges faced by professionals working in a farm kitchen setting?

Working in a farm kitchen often involves preparing meals using fresh, seasonal ingredients that can change daily based on the farm's harvest. This requires adaptability and creativity when planning menus and recipes. Team members may also need to multitask between food preparation, kitchen maintenance, and sometimes even assisting with farm tasks. Collaboration with both the kitchen and farm staff is essential to ensure smooth operations and timely meal service. The role offers a dynamic environment where problem-solving and flexibility are key to success.

What are the key skills and qualifications needed to thrive as a farm kitchen worker?

To thrive as a Farm Kitchen worker, you need knowledge of food safety, culinary techniques, and often experience in food preparation, supported by relevant certifications such as a food handler’s permit. Familiarity with commercial kitchen equipment, point-of-sale systems, and basic inventory management tools is typically required. Strong teamwork, adaptability, and attention to detail are important soft skills for excelling in this role. These skills ensure safe, efficient food production and service that meets both regulatory standards and customer expectations.

What is a farm kitchen?

A farm kitchen is a dedicated space on a farm where food is prepared, processed, or cooked, often using ingredients grown or raised on the property. These kitchens can be used for preparing meals for farm staff, hosting farm-to-table events, or producing value-added products such as jams, baked goods, or preserves. Farm kitchens may also be designed to meet health and safety standards required for commercial food production, allowing farmers to sell their products directly to consumers or at markets.
More about Farm Kitchen jobs

What states have the most Farm Kitchen jobs?

States with the most job openings for Farm Kitchen jobs include:

What job categories do people searching Farm Kitchen jobs look for?

The top searched job categories for Farm Kitchen jobs are:

Farm Kitchen jobs near you
Infographic showing various Farm Kitchen job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $51,697 per year, or $24.9 per hour.

Kitchen Cook I (Full Time, Flexible Schedule)

Adams Fairacre Farms

Middletown, NY • On-site

$16.50 - $21.45/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 3 days ago

Adams Fairacre Farms rating

7.2

Company rating: 7.2 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

Job description

Job Type
Full-time
Description
Kitchen
Job Description
Reports To: Kitchen Manager
Cook I
Who we are at Adams
At Adams, we prioritize creating a warm and welcoming environment for both our customers and team members. We believe exceptional customer service goes beyond meeting needs-it's about treating everyone with genuine respect, kindness, and appreciation. Each team member is expected to greet customers personally, serve them with friendly, polite, and knowledgeable assistance, and always put customer needs above other tasks. Additionally, we value a workplace where employees treat each other with the same courtesy and respect as our customers, fostering a collaborative and supportive atmosphere that reflects our commitment to service excellence.
What we're looking for
Adams Employees are expected to provide friendly service to our valuable customers, ensuring that each experience reflects the commitment to providing quality products that Adams is known for. For the Cook 1, this means preparing high-quality meals with consistency and attention to detail, following all recipes, safety, and sanitation guidelines, while working efficiently to meet production schedules and customer demand. It also means maintaining a clean and organized workspace, collaborating with team members, and ensuring every dish meets Adams' standards before it reaches the customer.
Your Day-to-Day
  • Ensure customers receive the best service by providing friendly, polite, and knowledgeable assistance; greet and thank them personally.
  • Perform food preparation, including chopping vegetables, trimming meat, breading products, and composing salads according to recipes.
  • Prepare hot sandwiches, breakfast items, and catering orders for events, holidays, and special occasions.
  • Maintain Adams' quality standards by ensuring all food is served at a safe temperature, properly labeled, and attractively presented.
  • Rotate stock to ensure freshness, keep cases and bars full, and restock as needed based on inventory.
  • Follow opening or closing procedures, including equipment setup/shutdown, product preparation, and end-of-day cleaning.
  • Receive, check, and store deliveries, match inventory to invoices.
  • Keep all kitchen, service, and display areas clean, organized, and compliant with safety and sanitation standards.

What you bring to the Farm
  • Kitchen professional experience
  • Knowledge of the operations of the Kitchen and the recipes involved
  • Excellent customer service skills to all our customers
  • Willingness to work collaboratively and communicate with a team of co-workers and managers
  • Exhibit enthusiasm, positivity and/or knowledge about Adams' products and quality
  • Ability to demonstrate and set the example for Adams' culture and values

Working Conditions
  • Must be at least 18 years old
  • Follow all safety policies and procedures
  • Work in a productive/fast-paced environment, especially during holidays and busier times
  • Consistently move, adjust, and position items weighing up to 50 pounds
  • Ability to remain in a stationary position for duration of shift
  • Occasionally ascend/descend a stepstool, stepladder, and/or ladder
  • Repeating motions that may include the wrists, hands and/or fingers for duration of shift
  • Communicate with others to exchange information
  • Moving self in different positions to accomplish tasks including in tight and confined spaces

Perks of the Job
At Adams, we believe in recognizing and rewarding excellent work with competitive compensation and meaningful benefits. In addition to quality compensation, at Adams you can expect generous medical, dental and vision coverage (for applicable roles), voluntary benefits like Pet Insurance, paid time off and holiday pay, flexible pay schedules with DailyPay, and best of all, our generous Employee Discount.
The salary range for this position takes into account the wide range of factors that are considered in making compensation decisions - including skill sets, experience, training, certifications and other business needs.
At Adams, it is not typical for an individual to be hired at or near the top of the range for their position, and compensation decisions are dependent on the facts and circumstances of each situation. We're committed to providing a supportive and rewarding environment that helps our team members thrive-both professionally and personally.
Disclaimer
The above statements are intended to describe the general responsibilities of this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties, and/or skills required for this position. It is understood that these responsibilities are subject to the needs of the business and therefore Adams retains the right to change or assign other duties to this position.
I understand that other responsibilities may be required and confirm that I am able to carry out the duties of this position.
Salary Description
$16.50 - $21.45 per hour

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