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Executive Server Jobs in Iowa (NOW HIRING)

The Server position is under the general guidance of the Executive Chef and Dining Room Supervisor in accordance with Community standards, processes, procedures, practices, and philosophies.

We manage all State of Iowa Executive Branch IT assets, projects, and resources, as well as ... Microsoft's Team Foundation Server (TFS), Visual Studio Team Services (VSTS), Azure DevOps (ADO ...

Senior Program Manager

Nevada, IA ยท On-site

$109K - $109K/yr

... Server, Storage, and Networking Solutions to the world's largest Cloud, Social Media, and ... Manage, and deliver executive-level reporting, including weekly, monthly, and quarterly status ...

Banquet Cook

Dubuque, IA ยท On-site

$15 - $19/hr

... Executive Chef guidelines. Execute buffets, plated meals, hors d'oeuvres, carving stations, and ... Communicate with chefs, banquet servers, and kitchen staff to ensure smooth service flow. Assist ...

Lead the rollout and configuration of Rapid7 InsightVM to assess vulnerabilities across servers ... Develop dashboards, reports, and executive summaries that communicate security posture and progress ...

Banquet Cook

Dubuque, IA ยท On-site

$15 - $19/hr

... Executive Chef guidelines. Execute buffets, plated meals, hors d'oeuvres, carving stations, and ... Communicate with chefs, banquet servers, and kitchen staff to ensure smooth service flow. Assist ...

Banquet Cook

Dubuque, IA

$17 - $21.25/hr

... Executive Chef guidelines. Execute buffets, plated meals, hors d'oeuvres, carving stations, and ... Communicate with chefs, banquet servers, and kitchen staff to ensure smooth service flow. Assist ...

Communicate planned maintenance and outage status to site executives and management ... Hands on installation; providing troubleshooting information to networking and server ...

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Executive Server information

What is the difference between Executive Server vs Banquet Server?

AspectExecutive ServerBanquet Server
CredentialsHigh school diploma; experience in fine dining; sometimes certifications in wine or serviceHigh school diploma; experience in event or banquet service
Work EnvironmentUpscale restaurants, hotels, private clubsEvent venues, hotels, conference centers
Employer & IndustryLuxury dining establishments, hospitality industryEvent planning, hospitality, catering services
Job FocusProviding personalized, high-quality service, managing tables, upsellingServing large groups efficiently during events, assisting with setup and cleanup

While both Executive Servers and Banquet Servers work in hospitality settings, Executive Servers typically focus on personalized service in upscale environments, often with more responsibilities and higher expectations. Banquet Servers primarily serve large groups during events, emphasizing efficiency and teamwork. The roles overlap in skills and industry but differ in scope and setting.

What skills and qualifications are needed to thrive as an executive server?

To thrive as an Executive Server, you need extensive knowledge of fine dining service protocols, menu offerings, and food and beverage pairings, often supported by prior hospitality experience or training. Familiarity with point-of-sale (POS) systems, reservation management software, and sometimes food safety certifications is typically required. Exceptional communication, attention to detail, and the ability to anticipate guest needs set standout Executive Servers apart. These skills ensure seamless service, enhance guest satisfaction, and uphold the establishment's high standards.

What is an executive server?

Executive servers are high-level food service professionals who oversee the service operations in upscale restaurants, hotels, or catering events. They are responsible for ensuring superior guest experiences by managing staff, coordinating service, and maintaining quality standards. Unlike regular servers, executive servers often handle VIP guests, provide training to other servers, and act as a liaison between the kitchen and front-of-house staff. Their role requires exceptional communication, organization, and leadership skills to ensure smooth and efficient service.

How does an executive server typically collaborate with kitchen and management staff to ensure a seamless dining experience?

Executive Servers play a key role in bridging communication between the front-of-house and back-of-house teams. They regularly coordinate with chefs and kitchen staff to ensure orders are accurate and special requests are met, while also communicating guest feedback and concerns to management. This collaboration helps Executive Servers deliver a polished dining experience, handle high-pressure situations effectively, and resolve any issues promptly. Building strong relationships with both kitchen and management teams is essential for success in this role.
What are the most commonly searched types of Server jobs in Iowa? The most popular types of Server jobs in Iowa are:
What are popular job titles related to Executive Server jobs in Iowa? For Executive Server jobs in Iowa, the most frequently searched job titles are:
What job categories do people searching Executive Server jobs in Iowa look for? The top searched job categories for Executive Server jobs in Iowa are:
What cities in Iowa are hiring for Executive Server jobs? Cities in Iowa with the most Executive Server job openings:
Infographic showing various Executive Server job openings in Iowa as of August 2026, with employment types broken down into 1% Internship, 86% Full Time, 10% Part Time, and 3% Contract. Highlights an 83% Physical, 5% Hybrid, and 12% Remote job distribution.

Server

Grand Living at Tower Place

West Des Moines, IA โ€ข On-site

Full-time, Part-time

Re-posted 29 days ago


Job description

About Grand Living

Grand Living is changing the way generations embrace life and is quickly becoming an iconic brand in senior hospitality. What began as a vision to create distinctive senior living communities has evolved into a collection of remarkable residences, offering luxury-inspired amenities and extraordinary service to residents and guests. Our communities include gracious apartments, stunning décor and design excellence at every turn, but from the moment you are greeted, you'll experience something far more luxurious than the architecture: our people. Their unparalleled commitment to personal service in every engagement is at the very heart of what we do.

About the Position

  • Full-Time: 11am -7pm

The Server is responsible for enhancing the overall dining experience for our residents, family members and guests. The Server assists in the delivery of culinary activities for all dining venues: Bistro, Casual, Formal, Luminations® memory care and Club Room, as well as special events and private functions. This is to be handled in The Sterling Touch® professional, friendly, courteous, helpful and timely manner, resulting in a high level of satisfaction for Residents and their guests. The Server position is under the general guidance of the Executive Chef and Dining Room Supervisor in accordance with Community standards, processes, procedures, practices, and philosophies.

Qualifications and Requirements

The Server must possess the following knowledge, skills, and abilities:

  • High School Diploma or GED, preferred.
  • One year of serving experience, preferred.
  • Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
  • Sufficient manual dexterity of hands and arms in order to use all kitchen equipment and utensils (e.g. knives, spoons spatulas, tongs, slicers, etc.)
  • Ability to stand, walk, climb stairs, crouch, bend, stoop, reach, grasp, push, pull and work continuously without sitting for extended periods of time.
  • Ability to lift or carry, push, or pull up to 50 pounds.

Benefits

For the Server, we offer competitive compensation and a full benefits package for full-time employees including 1) a generous Paid Time Off (PTO) program offering 120 hours of PTO in the first year, increasing to 160 hours in the second year, and continuing to build with length of service; 2) affordable insurance options for medical, dental, vision and more; 3) a 401(k) with a 4% company match on a 5% contribution, 4) automatic life insurance and AD&D coverage for all team members with a robust employee assistance program (EAP).

PTO is earned at lesser rates for part-time staff. Grand Living is a high-end upscale environment including exquisite cuisine and free employee meals (must meet eligibility requirements), Grand Spa & Fitness facilities available for use at designated times.

Equal Employment Opportunity

At Grand Living, our motto is "Your Life. Uniquely Embraced." We are proud to be an equal opportunity employer, committed to creating an inclusive and supportive environment for all, where our differences aren't just accepted, but celebrated.