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Executive Operating Partner Jobs in Nevada (NOW HIRING)

Frontier Recruitment

Group Executive Chef

Las Vegas, NV

$130K - $165K/yr

Opportunity We are partnering with an exciting, chef-driven hospitality group in search of a Group ... Establish and uphold culinary standards, recipes, training programs, and operating procedures

Volante of Reno

Executive Director

Reno, NV · On-site

... experience operating and maintaining a quality, customer-oriented workforce * Strong human ... Domestic Partner Coverage and optional pet insurance are available. Because we like to have fun:

Volante of Reno

Executive Director

Reno, NV · On-site

... experience operating and maintaining a quality, customer-oriented workforce * Strong human ... Domestic Partner Coverage and optional pet insurance are available. Because we like to have fun:

Volante of Reno

Executive Director

Reno, NV

... experience operating and maintaining a quality, customer-oriented workforce * Strong human ... Domestic Partner Coverage and optional pet insurance are available. Because we like to have fun:

Terrible Herbst, Inc.

Primm - Executive Chef

Las Vegas, NV · On-site

$68K - $94K/yr

Position Overview The Executive Chef is responsible for the leadership, administration, and ... Develop annual culinary budgets and operating plans in partnership with the Director of Food ...

King's Seafood Company

Executive Sous Chef

Las Vegas, NV · On-site

$62K - $79K/yr

As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral ... You will have the opportunity to learn all aspects of operations from sophisticated operating ...

MINA Group

Executive Chef

Las Vegas, NV

$68K - $94K/yr

Responsible for execution of policies, operating procedures, pricing initiatives, training programs ... partners on things like travel, electronics, online shopping, and more * Free meals in our employee ...

Apply Early

Michael Mina

Executive Chef

Las Vegas, NV

$110K - $135K/yr

Responsible for execution of policies, operating procedures, pricing initiatives, training programs ... partners on things like travel, electronics, online shopping, and more * Free meals in our employee ...

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All JobsExecutive Operating Partner JobsExecutive Operating Partner Jobs in Nevada

Executive Operating Partner information

What is the difference between Executive Operating Partner vs Business Development Manager?

AspectExecutive Operating PartnerBusiness Development Manager
CredentialsExperience in operations, leadership, and strategic planningExperience in sales, marketing, and client relations
Work EnvironmentCollaborates with executive teams, focuses on company-wide operationsFocuses on market expansion, client acquisition, and sales strategies
Employer & Industry UsagePrivate equity, investment firms, and corporate strategyCorporate, startups, and sales-driven industries

While both roles involve strategic growth, an Executive Operating Partner primarily focuses on operational efficiency and company-wide strategy, often within private equity or investment contexts. In contrast, a Business Development Manager concentrates on expanding the company's market presence and sales. Understanding these differences helps clarify career paths and employer expectations in related fields.

What are popular job titles related to Executive Operating Partner jobs in Nevada? For Executive Operating Partner jobs in Nevada, the most frequently searched job titles are:
What job categories do people searching Executive Operating Partner jobs in Nevada look for? The top searched job categories for Executive Operating Partner jobs in Nevada are:
What cities in Nevada are hiring for Executive Operating Partner jobs? Cities in Nevada with the most Executive Operating Partner job openings:
Executive Operating Partner jobs near you

Group Executive Chef

Frontier Recruitment

Las Vegas, NV

$130K - $165K/yr

Full-time

Posted 2 days ago

Job description

Group Executive Chef


Location: Las Vegas, NV (relocation package offered)


Compensation: $130,000-$150,000 base salary, plus bonus, benefits, and performance-based incentives. Exceptional candidates may be considered above this range.

Opportunity

We are partnering with an exciting, chef-driven hospitality group in search of a Group / Brand Executive Chef to help shape the next chapter of its culinary evolution.

This is a unique opportunity for a highly accomplished culinary leader to influence menu development, elevate standards, mentor culinary teams, and drive consistency across a growing portfolio of restaurants.

What We're Looking For

We're seeking a chef with a strong culinary point of view, exceptional technical ability, and a passion for authentic Latin cuisine. The ideal candidate combines creativity with operational discipline and has the ability to inspire teams while building systems that support long-term success.

This role is best suited to a chef who remains deeply connected to the craft. We are not seeking a purely corporate or administrative leader. Instead, we're looking for someone who can move seamlessly between strategic leadership and hands-on culinary execution.

The successful candidate will bring authenticity, credibility, and a clear culinary vision, while helping elevate standards, strengthen culture, and support the continued growth of an ambitious hospitality brand.

Key Responsibilities

  • Provide culinary leadership across multiple restaurant locations
  • Drive menu innovation while maintaining authenticity and brand identity
  • Establish and uphold culinary standards, recipes, training programs, and operating procedures
  • Mentor and develop Executive Chefs and culinary leadership teams
  • Improve consistency, execution, food quality, and presentation across all locations
  • Lead from the front through a hands-on approach, regularly working alongside kitchen teams during service and remaining actively involved in day-to-day culinary operations
  • Travel to restaurants as needed to support teams, coach leaders, evaluate standards, and participate in service periods
  • Collaborate with operations and leadership teams to support business growth and guest satisfaction
  • Lead new menu rollouts, culinary initiatives, and special projects
  • Identify opportunities to improve kitchen performance, organization, and accountability
  • Foster a positive culinary culture focused on excellence, teamwork, and continuous improvement


This is a rare opportunity for a talented culinary leader to help shape the future of an ambitious restaurant group while remaining closely connected to the craft.

The client is actively interviewing and expects to move quickly through the process, which will include interviews and a culinary tasting for finalists.

Confidential inquiries are welcomed.

We thank all applicants for their interest; however, only those selected for further consideration will be contacted