ZipRecruiter

Log In

1

Executive Menu Jobs in Colorado (NOW HIRING)

Invited Clubs

Executive Chef

Aurora, CO · On-site

$72K - $99K/yr

Executive Chef at Aspen Glen Club | Premier Golf & Country Club in Carbondale Ready to join a ... Complete detailed menu engineering worksheets using the food and beverage point-of-sale system to ...

ClubCorp

Executive Chef

Aurora, CO · On-site

$115K - $130K/yr

Executive Chef at Aspen Glen Club | Premier Golf & Country Club in Carbondale Ready to join a ... Complete detailed menu engineering worksheets using the food and beverage point-of-sale system to ...

Invited

Executive Chef

Carbondale, CO

$76K - $105K/yr

Executive Chef at Aspen Glen Club | Premier Golf & Country Club in Carbondale Ready to join a ... Complete detailed menu engineering worksheets using the food and beverage point-of-sale system to ...

King's Seafood Company

Executive Sous Chef

Denver, CO · On-site

$66K - $85K/yr

Here's What We'll Bring To The Table for Executive Sous Chef: * Competitive Salary: $85,000 - $100 ... Participate and lead roll out programs to the menu, seasonal items, and recipe changes. * Supports ...

Crescent

Exec Sous Chef-260 EX

Denver, CO · On-site

$66K - $85K/yr

REPORTS TO : Chef d Cuisine/ Executive Sous Chef/Executive Chef ESSENTIAL JOB FUNCTIONS ... Ensure that all staff prepare menu items following recipes and yield guides, according to ...

King's Seafood Company

Executive Chef

Denver, CO · On-site

$73K - $101K/yr

As the Executive Chef, you will be partnered with the General Manager and serve as an integral ... Lead all roll out programs to the menu, seasonal items, and recipe changes. * Develop all Sous ...

SSA Group

Executive Sous Chef

Denver, CO · On-site

$70K - $80K/yr

EXECUTIVE SOUS CHEF For more than 50 years, SSA has partnered with cultural attractions to design ... Supervise and participate in the preparation and display of menu items for special functions

ssagroup

Executive Sous Chef

Denver, CO

$66K - $85K/yr

EXECUTIVE SOUS CHEF For more than 50 years, SSA has partnered with cultural attractions to design ... Supervise and participate in the preparation and display of menu items for special functions

Catch Steak

Executive Sous Chef

Aspen, CO

$65K - $80K/yr

Collaborate with the Executive Chef on menu development and product innovation * Manage workflow and staffing to ensure efficient kitchen operations during high‑volume service * Enforce food safety ...

Catch Steak

Executive Sous Chef

Aspen, CO · On-site

$65K - $80K/yr

Collaborate with the Executive Chef on menu development and product innovation * Manage workflow and staffing to ensure efficient kitchen operations during high-volume service * Enforce food safety ...

ssagroup

Executive Sous Chef

Denver, CO

$66K - $85K/yr

EXECUTIVE SOUS CHEF For more than 50 years, SSA has partnered with cultural attractions to design ... Supervise and participate in the preparation and display of menu items for special functions

next page

Showing results 1-20

All JobsMenu JobsExecutive Menu JobsExecutive Menu Jobs in Colorado

Executive Menu information

What is the difference between Executive Menu vs Executive Assistant?

AspectExecutive MenuExecutive Assistant
Required credentialsTypically no formal credentials; experience in hospitality or food service preferredOften requires administrative certifications or experience in office management
Work environmentFood service, hospitality settings, corporate cafeteriasOffice environments, corporate settings, executive offices
Employer and industry usageRestaurants, hotels, corporate dining servicesBusinesses, government agencies, corporate sectors
Common search and comparison intentUnderstanding food service roles and responsibilitiesAssisting executives with administrative tasks

The Executive Menu role focuses on food service and hospitality, often requiring experience in culinary or customer service fields. In contrast, an Executive Assistant provides administrative support to executives, requiring organizational and communication skills. While both roles support organizational operations, they differ significantly in industry focus and daily responsibilities.

Executive Menu jobs near you

Executive Chef | Salary to 140k

Gecko Hospitality

Denver, CO

$120K - $140K/yr

Full-time

Medical, Dental, Retirement, PTO

Posted 9 days ago

Job description

Gecko Hospitality is now searching for an experienced and motivated Executive Chef in Denver! The ideal Executive Chef is a hands-on, positive leader who drives kitchen excellence through strong culinary management, team development, operational organization, and unwavering commitment to food quality and consistency.


About The Company: Our dedication to quality and innovation is evident with our well-known menu and carefully curated wine list. Renowned for luxury and exceptional service, our restaurant appeals to connoisseurs and food enthusiasts seeking sophistication. Hand-selecting and expertly preparing each entrée ensures a visit filled with elegance, indulgence, and memorable dining experiences at our premier destination. It’s no wonder we are regularly recognized as one of the best restaurants in the entire Denver area.


Responsibilities:

  • Oversee all back-of-house operations while maintaining a clean, organized, and efficient kitchen.
  • Recruit, train, and develop culinary staff while fostering a positive, team-focused environment.
  • Implement new menu items, policies, and procedures, ensuring strict recipe adherence and top-tier food quality.
  • Manage ordering, inventory, scheduling, and strong communication between front and back of house.
  • Modernize the menu through from-scratch quarterly specials and innovative culinary updates.


Compensation and Benefits:

  • Salary: up to $140,000
  • Bonus Potential
  • Medical Insurance with 80% covered by the company
  • Dental Insurance with 80% covered by the company
  • Paid Time Off
  • 401(k)


Qualifications:

  • Minimum of 5+ years current experience as an Executive Chef in an upscale or Fine Dining restaurant; steakhouse background strongly preferred
  • Must have prior Executive Chef experience in a steakhouse to be considered for this position
  • Culinary Degree preferred
  • High volume background - must have Executive Chef experience in establishments doing over $8-10 million in sales per year
  • Ability to maintain high levels of food quality, consistency, and hygiene
  • Strong leadership, communication, and organizational skills
  • Excellent work ethic and drive to succeed
  • Executive Chef candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)
  • Previous experience with menu writing and costing


Apply Now – Executive Chef located in Denver, Colorado!


For immediate consideration, e-mail your resume to jacob@geckohospitality.com.