Chef
Stevens Point, WI · On-site
$17.60 - $19/hr
This position will assist the Executive Chef/Sous Chefs and Unit Managers in coordinating and leading the production activity of 4-50 employees on any one shift. Key Job Responsibilities: * Greets ...
Stevens Point, WI · On-site
$17.60 - $19/hr
This position will assist the Executive Chef/Sous Chefs and Unit Managers in coordinating and leading the production activity of 4-50 employees on any one shift. Key Job Responsibilities: * Greets ...
Stevens Point, WI · On-site
$17.60 - $19/hr
This position will assist the Executive Chef/Sous Chefs and Unit Managers in coordinating and leading the production activity of 4-50 employees on any one shift. Key Job Responsibilities: * Greets ...
Stevens Point, WI · On-site
$17.60 - $19/hr
This position will assist the Executive Chef/Sous Chefs and Unit Managers in coordinating and leading the production activity of 4-50 employees on any one shift. Key Job Responsibilities: * Greets ...
Stevens Point, WI · On-site
$17.60 - $19/hr
This position will assist the Executive Chef/Sous Chefs and Unit Managers in coordinating and leading the production activity of 4-50 employees on any one shift. Key Job Responsibilities: * Greets ...
Stevens Point, WI · On-site
$13.50 - $18.25/hr
Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. This position is primarily a 2:00 pm - 10:00 pm position. However, other hours may become ...
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Stevens Point, WI · On-site
$13.50 - $18.25/hr
Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. This position is primarily a 2:00 pm - 10:00 pm position. However, other hours may become ...
$13.50 - $18.25/hr
Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. This position is primarily a 2:00 pm - 10:00 pm position. However, other hours may become ...
$13.50 - $18.25/hr
Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. This position is primarily a 2:00 pm - 10:00 pm position. However, other hours may become ...
Stevens Point, WI · On-site
$17/hr
Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. This position is primarily a 2:00 pm - 10:00 pm position. However, other hours may become ...
Stevens Point, WI · On-site
$17/hr
Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. This position is primarily a 2:00 pm - 10:00 pm position. However, other hours may become ...
Partner with Restaurant Manager and Executive Chef in development of food & beverage products, operational strategies, and associate development * Monitor product quality and guest experience to ...
Partner with Restaurant Manager and Executive Chef in development of food & beverage products, operational strategies, and associate development * Monitor product quality and guest experience to ...
Stevens Point, WI · On-site
Collaborate with Event Coordinators and Executive Event Chef on menu details, food preparation and event set up. * Assist with onboarding, training, and delegating tasks while ensuring that safety ...
Stevens Point, WI · On-site
Collaborate with Event Coordinators and Executive Event Chef on menu details, food preparation and event set up. * Assist with onboarding, training, and delegating tasks while ensuring that safety ...
Upland, CA · On-site
$23/hr
Many of our most successful executives and franchisees have started their careers in the stores learning our operations! Who We Are: Little Caesars is built on a strong foundation of family, fun and ...
Upland, CA · On-site
$23/hr
Many of our most successful executives and franchisees have started their careers in the stores learning our operations! Who We Are: Little Caesars is built on a strong foundation of family, fun and ...
Act as a senior escalation point for major incidents and provide executive-level situational updates when required. * Lead operational readiness programs including playbooks, runbooks, tabletop ...
Act as a senior escalation point for major incidents and provide executive-level situational updates when required. * Lead operational readiness programs including playbooks, runbooks, tabletop ...
San Bernardino, CA · On-site
$23/hr
Many of our most successful executives and franchisees have started their careers in the stores learning our operations! Who We Are: Little Caesars is built on a strong foundation of family, fun and ...
San Bernardino, CA · On-site
$23/hr
Many of our most successful executives and franchisees have started their careers in the stores learning our operations! Who We Are: Little Caesars is built on a strong foundation of family, fun and ...
$38.8K - $46.8K
1% of jobs
$46.8K - $54.7K
4% of jobs
$54.7K - $62.7K
7% of jobs
$69.5K is the 25th percentile. Wages below this are outliers.
$62.7K - $70.6K
15% of jobs
$70.6K - $78.6K
18% of jobs
The median wage is $80.8K / yr.
$78.6K - $86.5K
19% of jobs
$93.2K is the 75th percentile. Wages above this are outliers.
$86.5K - $94.5K
14% of jobs
$94.5K - $102.4K
9% of jobs
$102.4K - $110.3K
5% of jobs
$110.3K - $118.3K
5% of jobs
$118.3K - $126.2K
3% of jobs
$38.8K
$84.4K
$126.2K
An executive chef is the head of the entire kitchen operation of a restaurant. Executive chefs manage inventory, budgeting, menu planning, training, plating, and all kitchen staff, from sous chefs to dishwashers. They ensure the high standard of food quality and that service runs smoothly and efficiently. Executive chefs are the highest level of level of management in the kitchen, and they are ultimately responsible for its success or failure.
| Aspect | Executive Chef | Sous Chef |
|---|---|---|
| Credentials | Culinary degree, extensive experience | Culinary degree or equivalent, experience in kitchens |
| Work Environment | Oversees entire kitchen operations, manages staff | Assists Executive Chef, manages specific kitchen sections |
| Industry Usage | High-end restaurants, hotels, resorts | All restaurant types, including casual and fine dining |
The Executive Chef is responsible for overall kitchen management, menu creation, and staff supervision, while the Sous Chef supports the Executive Chef by managing daily kitchen operations and specific sections. Both roles require culinary credentials and experience, but the Executive Chef holds a higher leadership position within the culinary hierarchy.
The most popular types of Chef jobs in Stevens Point, WI are:
For Executive Chef jobs in Stevens Point, WI, the most frequently searched job titles are:
Cities near Stevens Point, WI with the most Executive Chef job openings:

$17.60 - $19/hr
Full-time
Re-posted 11 days ago
7.6
Based on 55 frontline employees who took The Breakroom Quiz
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10,000+ Employees
Madison, WI, US