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Event Operations Manager Jobs in Baton Rouge, LA

Event Specialist

Baton Rouge, LA · On-site

$45K - $50K/yr

In this role, you will represent our clients with professionalism, assist in event operations, and ... Excellent organizational and time management abilities. * Ability to work effectively in a team ...

Position Summary The Operations Manager is responsible for the day-to-day operational performance ... Schedule may vary based on group and event needs; flexibility for occasional evenings or weekends ...

Event Staff

Baton Rouge, LA · On-site

$14.50 - $19.25/hr

Coordinate with team members to ensure smooth event operations * Maintain cleanliness and ... Problem-solving and time-management skills * Flexibility to work scheduled events as needed ...

Event Staff

Baton Rouge, LA · On-site

$37K - $41K/yr

In this role, you will represent our clients with professionalism, assist in event operations, and ... Strong organizational and time management abilities. * Ability to adapt in a fast-paced environment.

Event Staff

Baton Rouge, LA · On-site

$37K - $41K/yr

In this role, you will represent our clients with professionalism, assist in event operations, and ... Strong organizational and time management abilities. * Ability to adapt in a fast-paced environment.

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Event Operations Manager information

See Baton Rouge, LA salary details

$18.4K

$52.6K

$80.1K

How much do event operations manager jobs pay per year?

As of Jul 30, 2026, the average yearly pay for event operations manager in Baton Rouge, LA is $52,573.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,500.00 and $61,700.00 per year, depending on experience, location, and employer.

What are some common challenges Event Operations Managers face during large-scale events, and how can they effectively address them?

Event Operations Managers often encounter challenges such as last-minute changes, vendor delays, and coordination of large teams during high-profile events. To address these, it's essential to maintain detailed contingency plans, foster clear communication with all stakeholders, and stay adaptable under pressure. Building strong relationships with vendors and ensuring regular briefings with the event team can help mitigate disruptions and keep the event running smoothly.

What is the difference between Event Operations Manager vs Event Coordinator?

AspectEvent Operations ManagerEvent Coordinator
ResponsibilitiesOversees overall event logistics, manages teams, and ensures smooth executionAssists with planning, coordinates vendors, and manages event setup
Required SkillsLeadership, project management, problem-solvingCommunication, organization, multitasking
Work EnvironmentManagement level, often in office and on-sitePrimarily on-site during events
CertificationsEvent planning or management certifications preferredEntry-level certifications or experience often sufficient

The Event Operations Manager typically holds a higher-level role with responsibilities for overseeing entire events and managing teams, while the Event Coordinator focuses on assisting with planning and executing specific event tasks. Both roles require strong organizational skills, but the manager position involves more leadership and strategic oversight.

What are the key skills and qualifications needed to thrive as an Event Operations Manager, and why are they important?

To thrive as an Event Operations Manager, you need strong organizational skills, event planning experience, and often a degree in hospitality, event management, or a related field. Familiarity with event management software, budgeting tools, and logistics platforms is typically required. Outstanding communication, problem-solving abilities, and leadership are essential soft skills for managing teams and client relationships. These skills ensure smooth event execution, client satisfaction, and the ability to handle unexpected challenges effectively.

What does an Event Operations Manager do?

An Event Operations Manager is responsible for overseeing the planning, coordination, and execution of events to ensure everything runs smoothly. Their duties include managing logistics, supervising staff, coordinating with vendors, and addressing any issues that arise during the event. They work closely with clients to understand their needs and ensure that each event meets expectations and stays within budget. Strong organizational and communication skills are essential for this role.
What are popular job titles related to Event Operations Manager jobs in Baton Rouge, LA? For Event Operations Manager jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Event Operations Manager jobs in Baton Rouge, LA look for? The top searched job categories for Event Operations Manager jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Event Operations Manager jobs? Cities near Baton Rouge, LA with the most Event Operations Manager job openings:
Infographic showing various Event Operations Manager job openings in Baton Rouge, LA as of July 2026, with employment types broken down into 81% Full Time, 15% Part Time, and 4% Contract. Highlights an 96% In-person, and 4% Remote job distribution, with an average salary of $52,573 per year, or $25.3 per hour.

Event Operations Supervisor - LSU

Aramark

Baton Rouge, LA

Other

Re-posted 5 days ago


Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,256 frontline employees who took The Breakroom Quiz

392nd of 488 rated business services


Job description

Job Description

Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where needed. We can't wait to see your growth, all while igniting your passion and pursuing what matters to you. 

Job Responsibilities

    Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
    Direct daily activities.
    Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
    Ensure that food items are stored in a safe, organized, and hazard-free environment.
    Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
    Maintain a sanitary department following health and safety codes and regulations.
    Maintain accurate inventory on a weekly basis.
    May prepare orders as needed to ensure accurate production for location.
    Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
    Maintain a safe and hazard-free working environment.
    Train/mentor other food service workers.
    Maintain logs on all maintenance required on equipment within the department.
    Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
    Perform preventative maintenance checklist.
    Recommend replacement of existing equipment to meet needs of facility.
    Proficiency in multi-tasking.
    Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
    Must fill in for absent employees at location, as necessary.
    Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
    Be able to work occasional night and weekend catered events.
    Attend food service meetings with staff.
    Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
    May perform cashier duties as the need arises.
    Promote good public relations.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

    Must read, write, and understand verbal instructions 
    Must complete a sanitation course either before or during first year
    Must be knowledgeable in operating an efficient cost-effective program.
    Ability to perform basic arithmetic 
    Maintain emotional control under stress
    Ability to resolve interpersonal situations
    Strong organizational skills

Education
About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.


What Aramark employees say

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Aramark logo

About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US