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Evening Baker Jobs in Raleigh, NC (NOW HIRING)

Evening Market Merchandiser

Garner, NC · On-site

$15.25 - $17.75/hr

Receive delivery of items such as soft drinks, bakery products, snack items and specialty foods at client locations * Fill vending machines to proper inventory levels with items such as soft drinks ...

Evening Market Merchandiser

Garner, NC

$15.25 - $17.75/hr

Receive delivery of items such as soft drinks, bakery products, snack items and specialty foods at client locations * Fill vending machines to proper inventory levels with items such as soft drinks ...

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Evening Baker information

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How much do evening baker jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for evening baker in Raleigh, NC is $14.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.87 per hour, depending on experience, location, and employer.

What is an evening baker?

Evening Bakers are professionals who prepare and bake bread, pastries, and other baked goods during the late afternoon and evening hours. They ensure that fresh products are available for early morning customers by working outside of traditional daytime shifts. Their duties often include mixing dough, shaping loaves or pastries, monitoring ovens, and cleaning work areas. Evening Bakers may work in bakeries, restaurants, hotels, or grocery stores, and often must follow specific recipes and maintain high standards of hygiene and quality.

What skills and qualifications are needed to be an evening baker?

To thrive as an Evening Baker, you need a strong understanding of baking techniques, attention to detail, and often a high school diploma or culinary certification. Familiarity with commercial ovens, mixers, proofing tools, and inventory systems is typically required. Time management, teamwork, and reliability are vital soft skills for success in this role. Mastering these skills ensures consistent product quality, efficient workflow, and smooth operation during evening shifts.

What are common challenges faced by evening bakers and how can they be managed?

Evening Bakers often work independently or with a small team during less busy hours, which can mean managing multiple tasks such as preparing dough, baking, and cleaning simultaneously. One challenge is maintaining consistent product quality while working at a faster pace to prepare items for the next day. Effective time management and strong communication with the morning team are essential to ensure smooth transitions and to address any issues with inventory or equipment. Proactively organizing your workspace and staying attentive to baking schedules can help minimize stress and ensure a productive shift.

What is the difference between Evening Baker vs Morning Baker?

AspectEvening BakerMorning Baker
Work HoursTypically works late afternoon to evening shiftsUsually works early morning to midday shifts
CredentialsSame certifications required, such as food safety and baking skillsSame certifications required, such as food safety and baking skills
Work EnvironmentBakery or restaurant setting, often busier during dinner hoursBakery or restaurant setting, busier during breakfast and lunch hours
Industry UsageCommon in bakeries, cafes, and restaurants with extended hoursCommon in bakeries, cafes, and restaurants with morning operations

The main difference between an Evening Baker and a Morning Baker lies in their work hours and peak busy times. Both roles require similar skills and certifications but serve different parts of the day, catering to the bakery's operational hours and customer demand.

What are the most commonly searched types of Baker jobs in Raleigh, NC?

The most popular types of Baker jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Evening Baker jobs?

Cities near Raleigh, NC with the most Evening Baker job openings:

Evening Market Merchandiser

AVI Foodsystems, Inc

Garner, NC • On-site

$15.25 - $17.75/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 8 days ago


AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 171 frontline employees who took The Breakroom Quiz

34th of 68 rated caterers


Job description

AVI Foodsystems is looking for a friendly and hard-working team member to fill the role of Market Merchandiser.

This is a part-time position in Garner, NC. Schedule is Wednesday through Sunday, 4:00pm to 10:30pm.


Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.


Duties & Responsibilities:

  • Receive delivery of items such as soft drinks, bakery products, snack items and specialty foods at client locations
  • Fill vending machines to proper inventory levels with items such as soft drinks, pastries and packages foods
  • Place stock on shelves or racks in vending machines or coolers
  • Ensure the refrigeration of all cold food products
  • Oversee the ordering of merchandise and control inventory
  • Collect unsold and stale merchandise
  • Collect money, including coins and bills, from machines
  • Communicate positively with customers by making eye contact and smiling
  • Perform routine maintenance and sanitation of machines
  • Maintain clean vending areas

Requirements:

  • Outgoing personality with the skills to promote products
  • Ability to work both independently and as part of a team
  • Excellent organization and time management skills
  • Ability to speak effectively to customers and employees
  • Ability to perform calculations in all units of measure, using whole numbers, common fractions, and decimals

Benefits:

  • Flexible schedule with a work/life balance
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Free meals and snacks/beverages
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE


What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

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