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Environmental Health Food Safety Jobs (NOW HIRING)

$68K - $93K/yr

Job Summary Are you ready to lead environmental, health, and safety initiatives that protect people ... IFF is a global leader in flavors, fragrances, food ingredients, and health & biosciences. We ...

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Environmental Health Food Safety information

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How much do environmental health food safety jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for environmental health food safety in the United States is $34.45, according to ZipRecruiter salary data. Most workers in this role earn between $25.96 and $40.87 per hour, depending on experience, location, and employer.

What is environmental health food safety?

Environmental health food safety refers to the practices and policies that ensure food is handled, prepared, and stored in ways that prevent foodborne illness and protect public health. Professionals in this field inspect food establishments, monitor food handling processes, enforce health regulations, and educate the public and businesses about safe food practices. Their work helps minimize risks from contaminants, pathogens, and unsafe food handling, ensuring that the food supply is safe for consumption.

What are the key skills and qualifications needed to thrive as an environmental health food safety specialist?

To thrive as an Environmental Health Food Safety Specialist, you need a solid background in public health, microbiology, and food safety regulations, often supported by a relevant bachelor’s degree and state or national certifications (such as REHS/RS). Familiarity with inspection software, HACCP principles, and laboratory testing equipment is typically required. Strong attention to detail, analytical thinking, and effective communication skills are crucial for conducting inspections and educating stakeholders. These competencies ensure food safety compliance, prevent public health risks, and foster trust within the community.

What is the difference between Environmental Health Food Safety vs Environmental Health Specialist?

AspectEnvironmental Health Food SafetyEnvironmental Health Specialist
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Environmental Health Certifications (e.g., REHS/RS)
Work EnvironmentFood production facilities, restaurants, retailPublic health agencies, environmental sites
Industry UsageFood industry, retail, manufacturingPublic health, environmental protection

Environmental Health Food Safety focuses on ensuring food safety standards in production and retail settings, often requiring food safety certifications. Environmental Health Specialist covers broader environmental health issues, including sanitation and public health, typically with environmental health certifications. Both roles aim to protect public health but differ in their specific focus and work environments.

What are some common challenges faced by professionals in environmental health food safety roles, and how can they be effectively managed?

Professionals in Environmental Health Food Safety often encounter challenges such as staying current with evolving regulations, managing diverse inspection sites, and ensuring clear communication with various stakeholders. Addressing these challenges involves continuous professional development, strong organizational skills, and building collaborative relationships with local businesses and regulatory agencies. Utilizing digital tools for record-keeping and training can also streamline processes and support compliance, making day-to-day responsibilities more manageable.
More about Environmental Health Food Safety jobs
What cities are hiring for Environmental Health Food Safety jobs? Cities with the most Environmental Health Food Safety job openings:
Infographic showing various Environmental Health Food Safety job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 16% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $71,663 per year, or $34.5 per hour.

Environmental, Health & Safety Specialist

The Neil Jones Food Company

Firebaugh, CA • On-site

$68K - $74K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago


Job description

The Neil Jones Food Company is an industry leader, processing superior quality fresh-packed, vine-ripened California tomatoes and Pacific Northwest fruit. Headquartered in Vancouver, Washington, NJFC has been providing our nation’s discerning foodservice, retail, industrial and institutional customers with the finest quality canned and pouched products for over 50 years. NJFC operates three production facilities: Northwest Packing in Vancouver, WA.; San Benito Foods, in Hollister, CA; and Toma-Tek in Firebaugh, CA.

We are seeking an Environmental, Health & Safety Specialist to lead and facilitate the development, implementation and maintenance of EH&S management systems necessary to ensure the assigned facility’s objectives are met and are compliant with all corporate, federal, state, and local environmental, safety, and industrial health requirements. This role will be responsible for serving as a resource to the Company to ensure Environmental, Safety and Industrial Health deployments are leveraged effectively and consistently on assigned projects and initiative at our TomaTek plant in Firebaugh, CA.

For additional information, please see our “About Us” video, Our Story - Neil Jones Food Company

Key Responsibilities:

  • Provide consultation and services to plant leadership regarding environmental, health and safety programs, operations, and compliance.
  • Advise plant management and Director, Corporate EH&S on EH&S management system and compliance issues and opportunities.
  • Communicate goals and objectives, oversee and promote the deployment of the plant level environmental and safety management systems and processes.
  • Work with other Company facilities and Corporate to design, implement, and audit best practices / processes for EH&S performance on projects as assigned.
  • Implement environmental, health and safety policies and procedures.

Requirements:

  • Bachelors Degree in Environmental, Health and Safety, Engineering or related field preferred; or any combination of experience and training that demonstrates the ability to perform the key responsibilities of this position.
  • At least 3 years previous experience in the EH&S field; experience working in a manufacturing environment preferred.
  • Excellent written and oral communication skills; bilingual Spanish/English preferred.
  • Demonstrated computer skills in Microsoft office software applications; intermediate to excellent Excel skills.
  • Ability to pass a pre-employment drug test, background check including employment and educational verification, credit screen, and to work extended schedule, weekends and any shift needed during the fresh pack season, typically July to early October.

Benefits:

  • Medical, Dental, & Vision coverage
  • 401(k) match with Traditional & Roth options available
  • Company paid Life and AD&D insurance
  • 10 paid vacation days, 9 paid holidays, and separate sick time
  • Employee Assistance Program
  • Numerous other voluntary insurance products available including Pet & Auto
  • Free parking

Applicants have rights under Federal Employment Laws

Family and Medical Leave Act (FMLA)

Equal Employment Opportunity (EEO)

Employee Polygraph Protection Act (EPPA)

The Neil Jones Food Company participates in E-Verify

E-Verify Participation

If You Have the Right to Work, Don't Let Anyone Take It Away

We are an Equal Opportunity and Fair Chance Employer. Qualified applicants will receive consideration for employment without regard to race, color, national origin, religion, sex, disability, age, citizenship status, genetic information, military or veteran status, and other protected status under applicable law. We celebrate diversity and are committed to creating an inclusive environment for all employees.