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How much do environmental health food safety jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for environmental health food safety in the United States is $34.45, according to ZipRecruiter salary data. Most workers in this role earn between $25.96 and $40.87 per hour, depending on experience, location, and employer.

What is environmental health food safety?

Environmental health food safety refers to the practices and policies that ensure food is handled, prepared, and stored in ways that prevent foodborne illness and protect public health. Professionals in this field inspect food establishments, monitor food handling processes, enforce health regulations, and educate the public and businesses about safe food practices. Their work helps minimize risks from contaminants, pathogens, and unsafe food handling, ensuring that the food supply is safe for consumption.

What are the key skills and qualifications needed to thrive as an environmental health food safety specialist?

To thrive as an Environmental Health Food Safety Specialist, you need a solid background in public health, microbiology, and food safety regulations, often supported by a relevant bachelor’s degree and state or national certifications (such as REHS/RS). Familiarity with inspection software, HACCP principles, and laboratory testing equipment is typically required. Strong attention to detail, analytical thinking, and effective communication skills are crucial for conducting inspections and educating stakeholders. These competencies ensure food safety compliance, prevent public health risks, and foster trust within the community.

What is the difference between Environmental Health Food Safety vs Environmental Health Specialist?

AspectEnvironmental Health Food SafetyEnvironmental Health Specialist
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Environmental Health Certifications (e.g., REHS/RS)
Work EnvironmentFood production facilities, restaurants, retailPublic health agencies, environmental sites
Industry UsageFood industry, retail, manufacturingPublic health, environmental protection

Environmental Health Food Safety focuses on ensuring food safety standards in production and retail settings, often requiring food safety certifications. Environmental Health Specialist covers broader environmental health issues, including sanitation and public health, typically with environmental health certifications. Both roles aim to protect public health but differ in their specific focus and work environments.

What are some common challenges faced by professionals in environmental health food safety roles, and how can they be effectively managed?

Professionals in Environmental Health Food Safety often encounter challenges such as staying current with evolving regulations, managing diverse inspection sites, and ensuring clear communication with various stakeholders. Addressing these challenges involves continuous professional development, strong organizational skills, and building collaborative relationships with local businesses and regulatory agencies. Utilizing digital tools for record-keeping and training can also streamline processes and support compliance, making day-to-day responsibilities more manageable.
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What job categories do people searching Environmental Health Food Safety jobs look for? The top searched job categories for Environmental Health Food Safety jobs are:
Environmental Health Food Safety jobs near you
Infographic showing various Environmental Health Food Safety job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $71,663 per year, or $34.5 per hour.

Environmental Health Specialist

People Matters

Charlotte, MI

Full-time

Medical, Dental, Vision, PTO

Posted 23 days ago

Job description

POSITION: ENVIRONMENTAL HEALTH SPECIALIST

Barry-Eaton District Health Department (BEDHD) is seeking two Environmental Health Specialists to join our Environmental Health Division While each position has a primary focus area, both teams share responsibilities and provide cross-coverage as needed.

Community Services Team - Primarily responsible for food safety and restaurant inspections, public swimming pool inspections, and campground inspections (based in Charlotte, MI) 

Water Protection Team - Primarily responsible for well and septic permitting with additional responsibilities that include pool and campground inspections when assigned (based in Charlotte or Hastings, MI)

Environmental Health Specialists work to enforce environmental health, food safety, and water protection regulations and provide education and consultative services. Environmental Health Specialists perform a mix of fieldwork, inspections, permit reviews, and public education. You will work independently, make regulatory decisions, and serve as a resource for residents, businesses, and community partners.

This position receives health insurance first of the month after your hire date, 100% employer paid dental & vision, generous paid time off, paid parental leave, tuition reimbursement opportunities, professional development opportunities, and more! BEDHD is also a Federal Public Loan Forgiveness Program eligible employer.

BEDHD is a nationally accredited public health service agency for Barry and Eaton counties. We protect and improve the health of Barry and Eaton counties through education; promotion of healthy lifestyles; and implementation of effective policies and programs for individuals, families, businesses, and communities. Our vision is a community where everyone has the opportunity to live a long, healthy, and active life.

In this Environmental Health Specialist role, you will have the opportunity to:

Inspect and evaluate locations which have a public health significance such as food service establishments, schools, public swimming pools, body art facilities, bathing beaches, dwellings, workplaces, childcare facilities, campgrounds, waste disposal facilities, private and public water supplies, sewage systems, and sites of alleged public health nuisances.

Approve licenses and issue permits for facilities and sites that are required to follow applicable regulations as determined through an on-site inspection or evaluation.

Interpret and enforce regulations, and recommends changes to help assure compliance with standards, codes, ordinances, and statutes.

Author well and sewage system permits and prepare reports of well and sewage system inspections.

Investigate illness complaints, prepare report findings and corrective action directives, and provide appropriate follow-up assessments.

Conduct illness investigations using accepted epidemiological methods.

Respond to food service establishments in the event of fires, water damage, catastrophic events, or other emergencies.

Use established policies and procedures to provide education and guidance on environmental health matters.

Review plans and standard operating procedures for all new food service facility construction to ensure compliance with local, state and federal regulations.

Assist the public with questions and inquiries of sanitation, waste and handling disposal, and other environmental health matters. Educate and provide consultation on the prevention and resolution, based on approved policies and procedures.

Partner with various local and state regulatory agencies to resolve environmental and public health concerns.

Prepare reports and correspondences pertaining to environmental activities, review documentation for quality assurance.

Conduct training classes for food workers and sewage system installers.

Ideal Candidates will possess:

1. Bachelor's degree with an emphasis in Environmental Health, Chemistry, Biology, Physical Sciences, or related field of study (must have at least 30 credits of science courses)

2. Excellent interpersonal skills and the ability to interact in a positive and professional manner

3. Ability to use tools such as test kits thermometers, probes thermometers, probes, soil augers, tape measurer, laboratory sampling, navigational units, etc.

4. Registered Sanitarian in Michigan or Registered Environmental Health Specialist through the National Environmental Health Association, a plus

5. Intermediate knowledge of Word, Excel, and PowerPoint, preferred

6. Ability to travel for business throughout the district

7. Ability to lift 25 pounds regularly

Experience in field inspections, environmental health, food service, construction/soil evaluation, regulatory compliance, or other public-facing roles is helpful.Barry-Eaton District Health Department is an equal opportunity employer.

Employment Type: Full time

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