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Environmental Health Food Safety Jobs (NOW HIRING)

$93 - $158/hr

Environmental Health & Safety ManagerSkip to main contentYou may choose to display a cookie banner ... Supports all plant food safety initiatives to ensure quality and food safety standards are being ...

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Environmental, Health & Safety Manager Full Time Yuma, AZ, US Position Summary: The Environmental, Health & Safety (EHS) Manager is accountable for leading, governing, and continuously improving all ...

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Environmental Health Food Safety information

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$14

$34

$53

How much do environmental health food safety jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for environmental health food safety in the United States is $34.45, according to ZipRecruiter salary data. Most workers in this role earn between $25.96 and $40.87 per hour, depending on experience, location, and employer.

What is environmental health food safety?

Environmental health food safety refers to the practices and policies that ensure food is handled, prepared, and stored in ways that prevent foodborne illness and protect public health. Professionals in this field inspect food establishments, monitor food handling processes, enforce health regulations, and educate the public and businesses about safe food practices. Their work helps minimize risks from contaminants, pathogens, and unsafe food handling, ensuring that the food supply is safe for consumption.

What are the key skills and qualifications needed to thrive as an environmental health food safety specialist?

To thrive as an Environmental Health Food Safety Specialist, you need a solid background in public health, microbiology, and food safety regulations, often supported by a relevant bachelor’s degree and state or national certifications (such as REHS/RS). Familiarity with inspection software, HACCP principles, and laboratory testing equipment is typically required. Strong attention to detail, analytical thinking, and effective communication skills are crucial for conducting inspections and educating stakeholders. These competencies ensure food safety compliance, prevent public health risks, and foster trust within the community.

What are some common challenges faced by professionals in environmental health food safety roles, and how can they be effectively managed?

Professionals in Environmental Health Food Safety often encounter challenges such as staying current with evolving regulations, managing diverse inspection sites, and ensuring clear communication with various stakeholders. Addressing these challenges involves continuous professional development, strong organizational skills, and building collaborative relationships with local businesses and regulatory agencies. Utilizing digital tools for record-keeping and training can also streamline processes and support compliance, making day-to-day responsibilities more manageable.

What is the difference between Environmental Health Food Safety vs Environmental Health Specialist?

AspectEnvironmental Health Food SafetyEnvironmental Health Specialist
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Environmental Health Certifications (e.g., REHS/RS)
Work EnvironmentFood production facilities, restaurants, retailPublic health agencies, environmental sites
Industry UsageFood industry, retail, manufacturingPublic health, environmental protection

Environmental Health Food Safety focuses on ensuring food safety standards in production and retail settings, often requiring food safety certifications. Environmental Health Specialist covers broader environmental health issues, including sanitation and public health, typically with environmental health certifications. Both roles aim to protect public health but differ in their specific focus and work environments.

More about Environmental Health Food Safety jobs

What cities are hiring for Environmental Health Food Safety jobs?

Cities with the most Environmental Health Food Safety job openings:

Infographic showing various Environmental Health Food Safety job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $71,663 per year, or $34.5 per hour.

Avian Health & Food Safety Laboratory Manager

Washington State University

Puyallup, WA • On-site

$60 - $91/hr

Other

Medical, Dental, Life, Retirement, PTO

Posted 13 days ago


Key responsibilities

  • Communicate with veterinarians, regulatory agencies, poultry producers, bird owners, food industry clients, and other stakeholders regarding testing and sample submission.

  • Direct, control, and coordinate sample flow through the laboratory and oversee efforts of laboratory personnel.

  • Participate in operational and budget planning, manage laboratory policies including Quality Assurance/Quality Control, and supervise laboratory staff.


Washington State University rating

7.3

Company rating: 7.3 out of 10

Based on 43 frontline employees who took The Breakroom Quiz

370th of 629 rated colleges and universities


Job description

Online applications must be received before 11:59pm on:September 7, 2026If a date is not listed above, review the Applicant Instructions below for more details.Available Title(s):1250-NN_ADMINPRO - Scientific Laboratory Manager, 1250-YN_ADMINPRO - Scientific Laboratory ManagerBusiness Title:Avian Health & Food Safety Laboratory ManagerEmployee Type:Admin. ProfessionalPosition Details:The Opportunity:The Avian Health & Food Safety Laboratory Manager serves as a technical supervisor for the Avian Health & Food Safety Laboratory in the Washington Animal Disease Diagnostic Laboratory. Primary duties are to communicate with veterinarians, regulatory agencies, poultry producers, bird owners, food industry clients, and other stakeholders regarding scheduling testing and sample submission. Direct, control, and coordinate sample flow through the laboratory. Direct, control, and coordinate efforts of personnel working in the Avian Health & Food Safety Laboratory. Participate in short- and long-term operational and budget planning and be responsible for all laboratory policies, including Quality Assurance/Quality Control. Participate in and assist with the development and maintenance of testing, information, and reporting systems. Supervise laboratory staff members. Provide assistance to and represent the faculty member in charge of the section, as required. The scientific manager is expected to be at the forefront of new procedures, tests, and services needed for WADDL clients in avian health, poultry disease diagnostics, and food safety testing, supporting both diagnostic and research activities. Eligibility for and understanding of BSL-2 laboratory safety guidelines and work environments is required.Required Qualifications:A Bachelor’s degree in an appropriate related scientific discipline and four (4) years of progressively responsible professional experience which has included at least two (2) years of supervisory experience. A Bachelor’s degree in chemistry, biology, microbiology, biochemistry, zoology, or a related science.Physical eligibility required for working in a BSL-2 laboratory environment and compliance with applicable biosafety requirements. For more information, see the following link: https://www.aspr.gov/readiness-response/medical-countermeasures-biodefense/s3/biosafety/biosafety-levels/biosafety-level-requirements .Experience in avian diagnostics, veterinary diagnostic laboratory operations, poultry health, food safety testing, or a closely related field.Additional Requirements:Experience in an Avian Health & Food Safety Laboratory, veterinary diagnostic laboratory, or related accredited laboratory environment.Familiarity with avian disease diagnostics, poultry health programs, food safety testing, and applicable state and federal regulatory requirements.Experience with laboratory Quality Management Systems, AAVLD accreditation standards, SOP development, training programs, audits, and corrective action processes.Demonstrated interest in continuous improvement, emerging diagnostic technologies, avian health, food safety, and diagnostic assay development.Experience supervising laboratory personnel and managing laboratory operations, budgets, and workflow processes.Experience with the US Food and Drug Administration (FDA) Bacteriological Analytical Manual.Experience with a laboratory information management system (LIMS)Experience with zoonotic pathogens in a laboratory environment.Additional Information:This is a full time (100 % FTE), permanent position. This position is overtime eligible.Monthly Salary:$5,337.47 - $8,175.11 | Commensurate with experience and qualificationsIn accordance with RCW 49.58.110 , the above salary reflects the full salary range for this position. Individual placement within the range is based on the candidate’s current experience, education, skills, and abilities related to the position.Benefits:WSU offers a comprehensive benefits package which includes paid sick and vacation leave; paid holidays; medical, dental, life and disability insurance package for employees and dependents; retirement; deferred compensation, optional supplemental retirement accounts; training and development; and employee tuition waiver. For additional information, please review the detailed Summary of Benefits offered by WSU for AP staff and Total Compensation .Position Sponsorship Eligibility:Not eligible for work visa sponsorshipAbout Department/College/Area/ Campus -College of Veterinary Medicine | Washington State UniversityArea/College:College of Veterinary MedicineDepartment Name:WA Animal Disease Diagnostic Lab (WADDL)Location:PuyallupApplication Instructions:Applicants must upload the following required documents to their online application. Application materials should clearly communicate how the applicant meets all required qualifications and additional requirements.1) Resume2) Cover LetterExternal candidates , upload all documents in the “Application Document” section of your application.Current WSU Employees (internal candidates) , before starting your Workday application, please use these instructions to update your education and experience in your worker profile in Workday . Internal candidates, upload all documents in the “Resume/Cover Letter” section of your application.Documents may be submitted as one file or separate files. Applicants are encouraged to upload as a PDF, if possible.Reference contact information will be requested later in the recruitment process through Workday.Background Check:This position has been designated by the department to require a background check because it requires access to children or vulnerable adults as defined by RCW 74.34 , engages in law enforcement, requires security clearance, interacts with WSU students in a counseling or advising capacity, has access to personal identifying and/or financial information, unsupervised access to university buildings/property, or other business-related need. A background check will not be completed until an initial determination of qualification for employment has been made.Time Type:Full timePosition Term:12 MonthWashington State University encourages all qualified candidates to apply, including members of the military and veterans, and persons with disabilities.WSU employs only U.S. citizens and lawfully authorized non-U.S. citizens. All new employees must show employment eligibility verification as required by the U.S. Citizenship and Immigration Services.WSU is committed to providing access and reasonable accommodation in its services, programs, activities, education and employment for individuals with disabilities. To request disability accommodation in the application process, contact Human Resource Services: 509-335-4521 (v), Washington State TDD Relay Service: Voice Callers: 1-800-833-6384; TDD Callers: 1-800-833-6388, 509-335-1259(f), or hrs@wsu.edu .Notice of Non-DiscriminationIn matters of admission, employment, housing or services, or in the educational programs or activities it operates, WSU does not discriminate or permit discrimination by any member of its community against any individual on the basis of sex, race, color, national or ethnic origin, physical disability, mental disability, sensory disability, use of a trained service animal, age, religion, creed, genetic information, marital status, sexual orientation, gender identity, protected veteran status, honorably discharged veteran, member of the military, or immigration or citizenship status except as authorized by federal or state law, regulation, or government contract.Inquiries about the application of federal and state laws and regulations (including inquiries regarding the application of Title IX, ADA/Section 504, and implementing regulations), as well as reports and complaints of discrimination and harassment, can be made verbally or in writing to WSU’s Compliance and Civil Rights, the Department of Education’s Office of Civil Rights, or both.More information, resources, and contact information are available here: https://ccr.wsu.edu/notice-of-nondiscrimination/ #J-18808-Ljbffr

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About Washington State University

Sourced by ZipRecruiter

Washington State University (WSU), headquartered in Pullman, WA, US, operates in the higher education industry, serving as a public research university. This institution, established in 1890, primarily focuses on delivering exceptional teachings, advancements in research, and commitment to public service. WSU offers a wide range of undergraduate and postgraduate programs across various fields on its multiple campuses and online. Its mission is to advance, extend, and apply knowledge to drive economic, social, and cultural vitality throughout the state of Washington, the nation, and across the globe.

Industry

Education

Company size

5,001 - 10,000 Employees

Headquarters location

Pullman, WA, US

Year founded

1980

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