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Entry Level Vegetable Cutting Jobs (NOW HIRING)

Walnut Creek Farm

Food Production Worker

Alvarado, TX

$13 - $18/hr

Processing, cutting, and packaging fruits and vegetables. * Heavy manual labor in cold conditions ... Business operates 7 days a week. * Entry-level okay if you're a fast learner and willing to work ...

Walnut Creek Farm

Food Production Worker

Alvarado, TX · On-site

$13 - $18/hr

Processing, cutting, and packaging fruits and vegetables. * Heavy manual labor in cold conditions ... Business operates 7 days a week. * Entry-level okay if you're a fast learner and willing to work ...

SARACEN DEVELOPMENT LLC

Cook I

Pine Bluff, AR · On-site

$14.50 - $18/hr

JOB SUMMARY Entry level position that helps with preparation of food in the casino outlets. All ... Completing simple tasks such chopping vegetables, storing food correctly and utilizing kitchen ...

Los Angeles Dodgers

Culinary Associate

Los Angeles, CA · On-site

$18/hr

Prepare meats and vegetables by washing, seasoning and cutting with meat slicer and knife safely ... Previous dishwashing or entry level food handling experience a plus * Must be able to safely ...

Los Angeles Dodgers

Culinary Associate

Los Angeles, CA · On-site

$18/hr

Prepare meats and vegetables by washing, seasoning and cutting with meat slicer and knife safely ... Previous dishwashing or entry level food handling experience a plus * Must be able to safely ...

Il Pizzaiolo Wood-fired Pizza

Team member

Loomis, CA

$16 - $24/hr

... dicing, cutting, and slicing vegetables Completing hot and cold food preparation assignment ... Most of the jobs that we are hiring for are entry level positions. If you are interested in ...

AEG

Culinary Associate

Los Angeles, CA · On-site

$18/hr

Prepare meats and vegetables by washing, seasoning and cutting with meat slicer and knife safely ... Previous dishwashing or entry level food handling experience a plus * Must be able to safely ...

Compass Group

FOOD SERVICE WORKER

Pittsburgh, PA · On-site

$15/hr

Prior entry-level food service experience is preferred. * Fixed Pay Rate: $15.00 per hour. We Make ... Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. * Weighs ...

TS RESTAURANTS GROUP

DISHWASHER

La Jolla, CA

$20 - $22/hr

This is an entry-level position with opportunity to learn and advance into other kitchen roles ... cutting fruits and vegetables. * Assist in plating and garnishing desserts as needed. * Pull mats ...

Il Pizzaiolo Wood-fired Pizza

Team member

Loomis, CA

$16 - $24/hr

... chopping herbs; dicing, cutting, and slicing vegetables • Completing hot and cold food ... Most of the jobs that we are hiring for are entry level positions. If you are interested in ...

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All JobsEntry Level Vegetable Cutting Jobs

Entry Level Vegetable Cutting information

See salary details

$25K

$47.8K

$68.5K

How much do entry level vegetable cutting jobs pay per year?

As of Jun 11, 2026, the average yearly pay for entry level vegetable cutting in the United States is $47,831.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $52,000.00 per year, depending on experience, location, and employer.

What jobs pay $400 an hour?

Entry level vegetable cutting jobs typically do not pay $400 an hour; such high wages are usually associated with specialized professions like surgeons, corporate lawyers, or high-level executives. Most entry-level roles in food preparation or production pay significantly less, often hourly wages below $20 to $30. High-paying jobs generally require advanced skills, experience, or certifications beyond entry-level positions.

What are the key skills and qualifications needed to thrive as an Entry Level Vegetable Cutter, and why are they important?

To thrive as an Entry Level Vegetable Cutter, you need basic knife skills, attention to detail, and an understanding of food safety and hygiene standards. Familiarity with kitchen equipment, such as cutting boards, various knives, and occasionally food processors, is typically required, and food handler certifications may be preferred. Strong work ethic, reliability, and the ability to work efficiently in a team environment are valuable soft skills in this role. These competencies are crucial to ensure consistent product quality, support kitchen workflow, and maintain a safe and sanitary food preparation area.

How to get good at cutting vegetables?

To excel at vegetable cutting in an entry-level position, practice proper knife techniques such as the claw grip and consistent slicing. Using sharp knives and maintaining a clean workspace improves safety and efficiency, while understanding different cuts like julienne or dice enhances skill development.

What job makes $10,000 a month without a degree?

Entry level vegetable cutting jobs typically do not pay $10,000 a month; such high earnings are uncommon without specialized skills, experience, or business ownership. Most entry-level food preparation roles pay significantly less, often hourly wages or low salaries. High earnings in this field generally require advanced positions, entrepreneurship, or related skills in food service management.

What are entry level vegetable cutting jobs?

Entry level vegetable cutting jobs involve preparing fresh vegetables by washing, peeling, slicing, dicing, and chopping them according to specific guidelines. These positions are often found in restaurants, food processing plants, grocery stores, and catering companies. The primary responsibilities include ensuring vegetables are cut consistently and safely, maintaining a clean work area, and following food safety protocols. No formal education is typically required, but attention to detail and the ability to work efficiently are important skills for this role.

What jobs pay $2000 a day?

Entry level vegetable cutting jobs typically do not pay $2000 a day, as they are low-wage positions focused on basic food preparation. High-paying jobs that can reach this level often involve specialized skills, management roles, or entrepreneurial ventures in industries like finance, consulting, or technology. Such earnings are uncommon for entry-level positions in food service or production.

What is the difference between Entry Level Vegetable Cutting vs Kitchen Assistant?

AspectEntry Level Vegetable CuttingKitchen Assistant
Primary RolePreparing vegetables by cutting, slicing, and dicingAssisting with various kitchen tasks, including food prep, cleaning, and support
Required SkillsBasic knife skills, food safety knowledgeBasic cooking support, cleanliness, multitasking
Work EnvironmentCommercial kitchens, food production areasRestaurants, catering services, food establishments
CertificationsFood safety certification often preferredFood safety certification may be required

Entry Level Vegetable Cutting focuses specifically on preparing vegetables through cutting techniques, while Kitchen Assistant has a broader role supporting overall kitchen operations. Both roles often require food safety knowledge and are found in similar food service environments, but the Kitchen Assistant's duties are more varied.

What are some common challenges faced by entry-level vegetable cutters, and how can they be overcome?

Entry-level vegetable cutters often encounter challenges such as maintaining consistent cuts, working efficiently during busy periods, and adhering to strict food safety standards. Developing knife skills through practice and seeking feedback from experienced team members can help improve consistency and speed. Staying organized and keeping your workstation clean also contribute to efficiency and safety. Additionally, communicating with kitchen staff and supervisors ensures smoother workflow and reduces the risk of mistakes.
What cities are hiring for Entry Level Vegetable Cutting jobs? Cities with the most Entry Level Vegetable Cutting job openings:
What are the most commonly searched types of Vegetable Cutting jobs? The most popular types of Vegetable Cutting jobs are:
What states have the most Entry Level Vegetable Cutting jobs? States with the most job openings for Entry Level Vegetable Cutting jobs include:
Entry Level Vegetable Cutting jobs near you

Food Production Worker

Walnut Creek Farm

Alvarado, TX

$13 - $18/hr

Full-time

Posted 25 days ago

Job description

Do not apply unless you meet all requirements below.
We do not hire felons. No exceptions.
You must have a valid driver’s license and your own transportation.
We do not allow drop-offs. If someone has to drive you, this is not the job for you.
Hiring Immediately – In-Person Job – Alvarado, TX (USA).

Positions available: Full-Time & Part-Time.
Pay: $13–$18/hr depending on experience.
Language: Se Habla Español.
Schedule: 6:00 AM – 4:00 PM | 5.5 Days/Week (including weekends as needed).
Work Environment: Cold — you will be working in 32°F coolers all day.
Job Requirements – Read Carefully Before Applying:
  • Must pass a background check – No felonies, no exceptions.
  • Must have a valid driver's license.
  • Must have reliable personal transportation (NOT dropped off or carpooled)
  • Must be able to lift 50–70 lbs consistently.
  • Must be able to stand, walk, bend, and lift for 10+ hours/day.
  • Must be able to work in a cold environment (32°F cooler) all day.
  • Must follow strict food safety protocols.
  • Must show up on time, every day, ready to work — this is not a desk job.

Job Duties Include:
  • Cutting, weighing, and packaging raw meats.
  • Processing, cutting, and packaging fruits and vegetables.
  • Heavy manual labor in cold conditions.
  • Following all food safety and sanitation procedures.
  • Fast-paced, physical work – this is not for the unmotivated.

Do Not Apply If:
  • You have only worked behind a counter or in an office.
  • You cannot handle physically demanding labor.
  • You do not have a valid driver’s license and your own car.
  • You are not comfortable working in cold temperatures.
  • You do not take work seriously.
Additional Details:
  • 90-day probation period.
  • Paid weekly.
  • Business operates 7 days a week.
  • Entry-level okay if you're a fast learner and willing to work hard.
  • Interview must be in-person after initial phone screening.
To Apply:
Call 817-907-6551 and ask for Mark to schedule a phone interview first.
Do not just show up. You must speak to us first.
No aplique si no cumple con todos los requisitos a continuación.
No contratamos personas con antecedentes penales (felonías). sin excepciones.
Debe tener una licencia de conducir válida y transporte propio.
No aceptamos personas que sean llevadas al trabajo.
Contratando Inmediatamente – Trabajo en Persona – ALVARADO, TX (EE.UU.)

Puestos disponibles: Tiempo completo y medio tiempo.
Pago: $13–$18 por hora, según la experiencia.
Idioma: Se Habla Español.
Horario: 6:00 AM – 4:00 PM | 5.5 días por semana (incluye algunos fines de semana).
Ambiente de trabajo: Frío – Trabajará en refrigeradores a 32°F todo el día.
Requisitos – Lea Con Cuidado Antes De Aplicar:
  • Debe pasar una verificación de antecedentes – NO se aceptan antecedentes penales.
  • Debe tener una licencia de conducir válida.
  • Debe tener transporte propio y confiable (NO lo pueden dejar o recoger)
  • Debe poder levantar de 50 a 70 libras repetidamente.
  • Debe poder estar de pie, caminar, agacharse y levantar peso durante más de 10 horas por día.
  • Debe poder trabajar en un ambiente frío (refrigerador a 32°F) todo el día.
  • Debe seguir estrictamente los protocolos de seguridad alimentaria.
  • Debe presentarse puntual y listo para trabajar todos los días — este NO es un trabajo de oficina.

Responsabilidades Del Trabajo:
  • Cortar, pesar y empacar carnes crudas.
  • Procesar, cortar y empacar frutas y verduras.
  • Trabajo físico pesado en un ambiente frío.
  • Seguir todos los procedimientos de seguridad e higiene alimentaria.
  • Trabajo rápido y exigente — no es para personas flojas.

No Aplique Si:
  • Solo ha trabajado en oficina o detrás de un mostrador.
  • No puede manejar trabajo físico fuerte.
  • No tiene licencia de conducir ni carro propio.
  • No puede trabajar en temperaturas frías.
  • No se toma el trabajo en serio.
Información Adicional:
  • Período de prueba de 90 días.
  • Pago semanal.
  • Negocio abierto los 7 días de la semana.
  • No se requiere experiencia si aprende rápido y está dispuesto a trabajar duro.
  • Entrevistas en persona después de entrevista telefónica.
Para Aplicar:
Llame al 817-907-6551 y pida hablar con Mark para agendar una entrevista telefónica primero.
NO se presente sin llamar. Debe hablar con nosotros antes.