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Entry Level Server Jobs in Oregon (NOW HIRING)

Raising Cane's

Cook - Part Time

Portland, OR · On-site

$17.05/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service ...

Raising Cane's

Cook - Part Time

Portland, OR · On-site

$17.05/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ... server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service ...

Cafe Yumm!

Restaurant Crew Member

Wilsonville, OR

$23.33/hr

Crew Members are entry level positions, but advancement opportunities are available. All Team ... Experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is ...

New

SYUFY GROUP

Cafe Associate

Beaverton, OR

$16.25 - $19.75/hr

This is an entry-level position for someone who wants to learn and gain valuable experience. If you ... Alcohol Server certification required within 30 days of employment only if serving and/or selling ...

SYUFY GROUP

Cafe Associate

Beaverton, OR · On-site

$16.25 - $19.75/hr

This is an entry-level position for someone who wants to learn and gain valuable experience. If you ... Alcohol Server certification required within 30 days of employment only if serving and/or selling ...

Villa Sport

Cafe Associate

Beaverton, OR · On-site

$16.25 - $19.75/hr

This is an entry-level position for someone who wants to learn and gain valuable experience. If you ... Alcohol Server certification required within 30 days of employment only if serving and/or selling ...

Cafe Yumm!

Restaurant Crew Member

Wilsonville, OR · On-site

$23.33/hr

Crew Members are entry level positions, but advancement opportunities are available. All Team ... Experience as a server, cook, cashier, host, or equivalent related experience is preferred. What is ...

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How much do entry level server jobs pay per hour?

As of Jun 25, 2026, the average hourly pay for entry level server in Oregon is $15.35, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $16.78 per hour, depending on experience, location, and employer.

What is an Entry Level Server job?

An Entry Level Server job involves taking customer orders, serving food and beverages, and ensuring a positive dining experience. Responsibilities include greeting guests, handling payments, and maintaining cleanliness in the dining area. No prior experience is usually required, as on-the-job training is provided. Strong communication and teamwork skills are essential for success in this role.

What does a typical shift look like for an entry level server?

A typical shift for an entry level server involves greeting guests, taking food and beverage orders, relaying orders to the kitchen, delivering meals, and ensuring customer satisfaction throughout the dining experience. You will also be responsible for handling payments, keeping tables clean, and working closely with kitchen and bar staff to ensure prompt and accurate service. Shifts can vary depending on the restaurant's hours and peak business times, often including evenings and weekends. This fast-paced environment offers opportunities to develop multitasking and customer service skills while working as part of a supportive team.

What are the key skills and qualifications needed to thrive in the Entry Level Server position, and why are they important?

To thrive as an Entry Level Server, you need good communication skills, basic math abilities, and a customer-first attitude, often with a high school diploma or equivalent as the primary qualification. Familiarity with point-of-sale (POS) systems and basic food safety knowledge is typically required, with some employers providing on-the-job training. Outstanding listening skills, teamwork, and the ability to remain calm under pressure help set successful servers apart. These capabilities are crucial to ensure excellent customer service, efficient operations, and a positive dining experience for guests.

What are the most commonly searched types of Server jobs in Oregon? The most popular types of Server jobs in Oregon are:
What are popular job titles related to Entry Level Server jobs in Oregon? For Entry Level Server jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Entry Level Server jobs in Oregon look for? The top searched job categories for Entry Level Server jobs in Oregon are:
What cities in Oregon are hiring for Entry Level Server jobs? Cities in Oregon with the most Entry Level Server job openings:
Entry Level Server jobs near you
Infographic showing various Entry Level Server job openings in Oregon as of June 2026, with employment types broken down into 97% Full Time, and 3% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $31,924 per year, or $15.3 per hour.
Cook - Part Time

Cook - Part Time

Raising Cane's

Portland, OR • On-site

$17.05/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

Raising Cane's Chicken Fingers rating

6.8

Company rating: 6.8 out of 10

Based on 1,531 frontline employees who took The Breakroom Quiz

7th of 104 rated fast food restaurants

Job description

Starting hiring pay at: $17.05


As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a fun and fast paced environment. Crank up the music and have some fun while you are working hard to prepare the highest quality chicken finger meals for our customers to enjoy. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer. 

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts: opening shifts, closing shifts and everything in between. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Cook on the team. We will make sure you are prepared to grow your Restaurant career with us. 

Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team

Qualities of awesome Canes Restaurant Cook: 

  • Team player 
  • Excellent communicator 
  • Happy, Courteous and Enthusiastic
  • Hard working and attentive 
  • Responsible and dependable
  • Authentic and genuine
  • Takes pride in doing a good job

Benefits available for hourly Crew:

  • Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter’s Insurance, and ID Theft Protection
  • OnePass Gym Membership Program
  • 401(k) With Safe Harbor Employer Match (age 21 & older)
  • Access to financial advisors for budget and retirement planning
  • Crewmember Assistance Program
  • Education assistance
  • Pet Insurance

Perks & Rewards for hourly Crew:

  • Paid Time Off*
  • Closed for all major holidays**
  • Early closure for company events
  • Casual Work Attire
  • Flexible Scheduling
  • Perkspot Employee Discount Program

*Must satisfy hours requirement per year

**Locations may vary 


ESSENTIAL FUNCTIONS OF THE POSITION: 

The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 

  • Lift and carry, push or pull heavy objects up to 50 pounds 
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects (including above head and below waistline)
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the Restaurant
  • Taking orders from Customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to multitask 


ADDITIONAL REQUIREMENTS:

  • Must be 16 years of age or older
  • Provide all Customers with quick and friendly service
  • Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
  • Work under pressure and at a fast pace
  • Align with Raising Cane’s culture by balancing Working Hard and Having Fun
  • Take initiative
  • Comply with Company policies

Raising Cane’s appreciates & values individuality. EOE




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