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Bottle Server Jobs in Oregon (NOW HIRING)

Server

Springfield, OR ยท On-site

SUMMARY The Server is the primary provider of service to guests seated in their station during the meal and the secondary provider of service to guests in adjacent stations as well as all areas of ...

Server

Gresham, OR ยท On-site

$16.30/hr

The Server processes orders for food and beverage, delivers meals to the guest, checks back with the guests to ensure satisfaction and process payment for meals. The Server is responsible for ...

Server

Springfield, OR ยท On-site

SUMMARY The Server is the primary provider of service to guests seated in their station during the meal and the secondary provider of service to guests in adjacent stations as well as all areas of ...

We are seeking an EXPERIENCED Server at Black Bear Diner Salem. The overall responsibility of a Server at Black Bear Diner is to provide the guests with a great experience, in ways that are ...

Position Summary A Server also known as a Food Server, Waiter or Waitress, is responsible for taking orders from patrons and delivering their food to them. Their duties include; greeting customers ...

Server

Salem, OR ยท On-site

Position Summary A Server also known as a Food Server, Waiter or Waitress, is responsible for taking orders from patrons and delivering their food to them. Their duties include; greeting customers ...

Server

Salem, OR ยท On-site

The Server is the face of our restaurant and plays an integral role in our customer's dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve ...

Server

Canby, OR ยท On-site

Servers must be at least 16 years old. This is a fast-paced and fun job in a growing company where each day will never be like the last. We participate in a wide variety of local activities, such as ...

Server

Salem, OR ยท On-site

The Server is the face of our restaurant and plays an integral role in our customer's dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve ...

Server

Salem, OR ยท On-site

The Server is the face of our restaurant and plays an integral role in our customer's dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve ...

Server

Salem, OR ยท On-site

$15.05/hr

The Server is the face of our restaurant and plays an integral role in our customer's dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve ...

Server

Tigard, OR ยท On-site

$28.25 - $29.75/hr

PAY RATE FOR SERVER: $16.80/hour + Estimated $28.25 - $29.75/hr in Tips* The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior ...

Server

Tillamook, OR ยท On-site

Being a server at Pizza Hut is about making hungry people happy - with tips. It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the ...

Server

Tigard, OR ยท On-site

$28.25 - $29.75/hr

PAY RATE FOR SERVER: $16.80/hour + Estimated $28.25 - $29.75/hr in Tips* The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior ...

Friendly server who can deliver excellent guest service while memorizing our menu and specials. The restaurant server will be responsible for taking food and drink orders from guest and removing ...

Friendly server who can deliver excellent guest service while memorizing our menu and specials. The restaurant server will be responsible for taking food and drink orders from guest and removing ...

Friendly server who can deliver excellent guest service while memorizing our menu and specials. The restaurant server will be responsible for taking food and drink orders from guest and removing ...

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Bottle Server information

See Oregon salary details

$5

$16

$32

How much do bottle server jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for bottle server in Oregon is $16.17, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $18.32 per hour, depending on experience, location, and employer.

What is a bottle server?

Bottle servers, also known as bottle service attendants or VIP hosts, are hospitality professionals who serve bottles of alcohol and mixers to guests at nightclubs, bars, or lounges. Their primary responsibility is to provide an upscale experience by presenting and preparing drinks tableside, ensuring guests receive attentive and personalized service. Bottle servers may also handle reservations, set up VIP sections, and assist with payment. Strong customer service skills, knowledge of drink preparation, and the ability to work in a fast-paced environment are essential for this role.

What does a bottle server do?

A bottle server provides specialized customer service for patrons who order an entire bottle of wine or liquor at a nightclub, lounge, or other entertainment venues. In this role, you make suggestions to guests on drink selection, pour and mix drinks at their table, and take orders for food and additional beverages. Your duties can vary slightly, depending on the venue where you work and the size of the crowds. Some clubs expect bottle servers to interact with customers, while others wnat you to promote and upsell certain products. Your responsibilities can also include taking other kinds of orders and serving cocktails when no patrons order bottle service.

What are the key skills and qualifications needed to thrive as a bottle server, and why are they important?

To thrive as a Bottle Server, you need excellent customer service skills, attention to detail, and a basic understanding of food and beverage safety, often supported by a responsible beverage service certification. Familiarity with point-of-sale (POS) systems and knowledge of local alcohol regulations are typically required. Strong communication, teamwork, and multitasking abilities help you stand out in fast-paced nightlife environments. These skills ensure guests receive attentive service, orders are accurate, and legal compliance is maintained, all of which contribute to a positive guest experience and business success.

What are some common challenges a bottle server may face during a busy shift, and how can they manage them effectively?

Bottle Servers often encounter challenges such as managing multiple VIP tables at once, handling high-pressure situations with large groups, and ensuring personalized service for each guest. Effective communication with bar staff and security, maintaining a calm and organized demeanor, and prioritizing tasks can help manage these challenges. Staying attentive to guest needs and working closely with team members ensures a smooth and enjoyable experience for everyone.

What is the difference between Bottle Server vs Barback?

AspectBottle ServerBarback
Primary RoleServes bottled beverages to customers, takes orders, and provides table serviceSupports bartenders by restocking supplies, cleaning, and preparing ingredients
Work EnvironmentDining area, customer-facing, often in restaurants or barsBehind the bar, assisting bartenders, in a fast-paced bar setting
CredentialsMinimal; sometimes alcohol service certificationMinimal; may require basic alcohol awareness training

While both roles are essential in a bar or restaurant setting, a Bottle Server primarily focuses on serving bottled drinks directly to customers, providing table service. In contrast, a Barback supports bartenders by maintaining the bar area, restocking supplies, and ensuring smooth operations behind the scenes. Both roles require similar certifications and work in similar environments, but their responsibilities differ significantly.

What are popular job titles related to Bottle Server jobs in Oregon?

For Bottle Server jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Bottle Server jobs in Oregon look for?

The top searched job categories for Bottle Server jobs in Oregon are:

What cities in Oregon are hiring for Bottle Server jobs?

Cities in Oregon with the most Bottle Server job openings:

Infographic showing various Bottle Server job openings in Oregon as of August 2026, with employment types broken down into 73% Full Time, 23% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $33,630 per year, or $16.2 per hour.

F&B Server - Part Time - Salishan Coastal Lodge

SCP Hotels Career Page

Gleneden Beach, OR โ€ข On-site

$15.55/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 11 days ago


Job description

Description:F&B Servers at Salishan Coastal Lodge
Soul Community Planet (SCP) was born out of a vision to make the world a better place by serving those who value personal wellness (Soul), social good (Community), and theenvironment (Planet). SCP provides hand-crafted venues comprising hotels, coworking,restaurant,s and fitness. For those who believe in the power of healthy living, kindness towardothers, and compassion for the planet, welcome to SCP.
The SCP brand and culture are founded on the core values of Soul Community Planet. Healthy,kind, and green. With a growth mindset and a kindness focus, the new team member/ candidatewill exemplify and practice the SCP culture alongside the SCP community.
For more on Soul Community Planet, visit www.soulcommunityplanet.com and to learn about ourproperties visit www.scphotel.com.
The Role:
You serve guests according to best practices and cultural values (do good and contribute joy!). You have upselling skills and product knowledge to ensure all guests receive their favorite F&B’s. You maintain ownership and contribute to guest-happiness and successful sales. You are able to “read” your fellow-humans and own your mistakes. You have great problem-solving and reasoning skills.

The Job

  • Anticipate guests’ needs, respond promptly, and acknowledge all guests, however busy and whatever time of day.
  • Maintain positive guest relations at all times. Resolve guest complaints to over-the-moon satisfaction.
  • Follow Hotel policies with lost and found items.
  • Adhere to Hotel requirements for guest and team member accidents or injuries and in emergency situations.
  • Continuously promote sanitation, safety, and security efforts.
  • Encourage Social Media/5-star compliments or reviews on OTA’s.
  • Greet guests warmly and assist with menu selection.
  • Take food and drink orders accurately and promptly.
  • Deliver orders to tables and ensure correct presentation.
  • Provide recommendations on menu items and specials.
  • Demonstrate knowledge of the "Big 9" Allergens and common dietary restrictions; accurately provide menu recommendations for diners in accordance with individual allergies and restrictions
  • Prepare and cork bottles of wine for tableside bottle service
  • Upsell additional items or beverages to enhance the dining experience.
  • Collaborate with kitchen and bar staff to ensure timely and accurate service.
  • Process guest payments and maintain accurate cash handling procedures.
  • Ensure cleanliness and organization of tables, dining areas, and service stations.
  • Follow health and safety guidelines, including food safety standards.
  • Give guests a friendly farewell upon departure.
  • Ensure daily setup and closure procedures are complete; complete prep for next shift.
  • Inspect, plan, and ensure that all materials and equipment are in complete readiness for service.
  • Maintain knowledge of correct maintenance and use of equipment.
  • Maintain knowledge of and comply with all departmental policies, service procedures, and standards.
  • Follow Hotel policies with lost and found items.
  • Other duties as assigned.
Requirements:

Job Requirements

  • Must be a United States citizen or possess a valid work permit.
  • Must be able to read, write, and speak English. Fluency in other languages is beneficial.
  • Must be able to accurately follow instructions, both verbally and written.
  • Ability to work a flexible schedule that may include evenings, weekends, and holidays.
  • Must be able to work in a fast-paced environment with urgency and empathy.
  • Outstanding coordination and multi-tasking abilities.
  • Professional in appearance and demeanor.
  • Ability to learn, understand, and work within POS, PMS, CRM, and other Hospitality-specific software systems.
  • Must have the ability to deal effectively and interact well with guests, vendors, and team members.
  • Must have the ability to resolve problems and/or conflicts in a diplomatic and tactful manner.
  • Knowledge of food and beverage service operations preferred but not required.
  • Ability to calculate figures and amounts using basic math.

Supervision

  • Reports to the F&B Manager.

Education and Experience

  • High School Diploma or equivalent.
  • Previous experience as a server or in a similar customer service role is preferred.
  • Must have State Issued Food Handler's Certificate.
  • Must have State Alcohol Server Certification.

Compensation:

$15.05 per hour + tips


Benefits & Perks:

  • Flexible Time off Policy and holiday pay for working Company-wide Holidays
  • Health Insurance options include Medical, Dental, Vision + More
  • 401k + Company Matching
  • Discounted Travel Perks