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On Call Server+ Jobs in Oregon (NOW HIRING)

On-Call Banquet Server

Portland, OR · On-site

$15.25 - $19/hr

The On-Call Banquet Server plays a vital role in delivering exceptional dining experiences during special events and functions. This position requires flexibility and readiness to work on short ...

Banquet Server | Valley River Inn Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating unmatched experiences ...

On-Call Banquet Server

Eugene, OR · On-site

$16.50/hr

Banquet Server | Valley River Inn Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating unmatched experiences ...

On-Call Banquet Server

Eugene, OR · On-site

$16.50/hr

Banquet Server | Valley River Inn Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating unmatched experiences ...

Server PT/On-Call

Portland, OR · On-site

$17.45 - $22.77/hr

Server Type: Part-Time/On-Call (PRN) Shift: On-Call, All shifts available, Weekend availability needed Wage: $17.45-$22.77/hr DOE Attendance bonus: The perfect attendance bonus in a pay period will ...

Server PT/On-Call

Portland, OR · On-site

$17.45 - $22.77/hr

Server Type: Part-Time/On-Call (PRN) Shift: On-Call, All shifts available, Weekend availability needed Wage: $17.45-$22.77/hr DOE Attendance bonus: The perfect attendance bonus in a pay period will ...

Our Event Servers are an essential part of ensuring that our guest experience is a memorable one by providing exceptional service to all of our guests. Your responsibilities will include distributing ...

Our Event Servers are an essential part of ensuring that our guest experience is a memorable one by providing exceptional service to all of our guests. Your responsibilities will include distributing ...

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On Call Server information

See Oregon salary details

$5

$16

$32

How much do on call server+ jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for on call server+ in Oregon is $16.17, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $18.32 per hour, depending on experience, location, and employer.

What is an on call server+?

On Call Servers are hospitality professionals who are scheduled to work only when needed, such as during busy periods, special events, or when regular staff are unavailable. Unlike full-time servers, they do not have a set schedule and are contacted by employers as required. Their responsibilities typically include taking orders, serving food and beverages, and ensuring customer satisfaction, just like regular servers. This flexible arrangement is common in restaurants, catering companies, and event venues that experience fluctuating staffing needs.

What are the key skills and qualifications needed to thrive as an on call server+?

To thrive as an On Call Server, you need strong customer service skills, knowledge of food safety protocols, and prior experience in food and beverage service. Familiarity with POS systems, table management software, and food handling certifications like ServSafe are often required. Exceptional communication, adaptability, and teamwork are important soft skills for excelling in dynamic, fast-paced environments. These skills ensure efficient service, guest satisfaction, and smooth operations, especially when responding to varying shift demands.

What are the typical scheduling expectations and challenges for an on call server+ position?

On Call Server+ roles often require a high degree of flexibility, as shifts may be assigned on short notice based on business needs or last-minute absences. You may be expected to work evenings, weekends, or holidays, and adaptability is key to succeeding in this fast-paced environment. One common challenge is balancing availability with personal commitments, but this role can also offer exposure to different events and teams, helping you build a broad skill set and professional network. Clear communication with managers and proactive scheduling can help you manage expectations and avoid burnout.

What is the difference between On Call Server+ vs Restaurant Server?

AspectOn Call Server+Restaurant Server
CertificationsCompTIA Server+ (optional but beneficial)None required, but food safety certifications may be preferred
Work EnvironmentIT support, data centers, or technical environmentsRestaurants, cafes, and food service establishments
Employer & IndustryIT companies, tech support firmsHospitality, food service industry
Job FocusMaintaining server hardware, troubleshooting technical issuesServing customers, taking orders, providing customer service

The On Call Server+ typically involves technical support roles requiring IT certifications and working in tech environments, whereas a Restaurant Server focuses on customer service in food service settings. While both roles may be on call, their skills, certifications, and industries differ significantly.

What are popular job titles related to On Call Server+ jobs in Oregon?

For On Call Server+ jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching On Call Server+ jobs in Oregon look for?

The top searched job categories for On Call Server+ jobs in Oregon are:

What cities in Oregon are hiring for On Call Server+ jobs?

Cities in Oregon with the most On Call Server+ job openings:

Infographic showing various On Call Server+ job openings in Oregon as of August 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 77% Full Time, 16% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $33,630 per year, or $16.2 per hour.

Banquet Server - On Call

Portland, OR

Full-time

Posted 12 days ago


Job description

GREAT TEAMS | GREAT EXPERIENCES | GREAT RESULTS

The Mindaro Event Center part of the new Hyatt House and JDV/Mindaro Hotel Campus is seeking on call Banquet Team Members!

POSITION SUMMARY

The Banquet Server is responsible for providing service that is fast, friendly, efficient and professional while maintaining all sanitation standards.  

ESSENTIAL DUTIES AND RESPONSIBILITIES

Essential Duties:

1.Assists with all phases of all type of banquet functions

2.Follow all service standards, department policies and other requirements

3.Provide excellent customer service and ensure customer needs are met.

Job Duties and Responsibilities: 

Greets all guests promptly in a friendly and welcoming manner

Sets tables according to instructions

Responsible for making the function space visually appealing and presenting the menu offering for the event

Responsible for the overall sanitation and cleanliness of the work areas, banquet rooms and storage areas

Provide unique and creative ideas to enhance meetings & group experience

Should possess in depth Knowledge of Food and Beverage preparation and presentation

Maintains punctual, regular and predictable attendance.

Works collaboratively in a team environment with a spirit of cooperation.

We are located at:

11707 NE Airport Way  Portland, 97220

EEOC Statement:
Vesta Hospitality provides equal employment opportunities to all individuals based on job-related qualifications and ability without regard to race, color, religion, sex, sexual orientation, national origin, age, disability, veteran status, or any other status or characteristic protected by law. This policy governs all aspects of employment, including selection, job assignment, compensation, discipline, termination, and access to benefits and training.

Vesta Hospitality’s focus areas are:

Our Teams | Our Guests | Financial Responsibilities | Our Revenue | Responsible Business