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Entry Level Kitchen Jobs in Washington (NOW HIRING)

MOUNT VERNON COUNTRY CLUB INC

Busser

Alexandria, VA · On-site

Promptly deliver food from the kitchen to the correct tables and seat positions, using proper tray ... Prior experience in hospitality or a similar entry-level role is preferred but often not required ...

Ugly Dumpling

Server Assistant/Runner

Bowie, MD · On-site

Deliver food orders from the kitchen to the correct tables accurately and in a timely manner ... not required. Entry-level candidates with a strong work ethic are welcome. * Excellent ...

Ugly Dumpling

Server Assistant/Runner

Fairfax, VA · On-site

Deliver food orders from the kitchen to the correct tables accurately and in a timely manner ... not required. Entry-level candidates with a strong work ethic are welcome. * Excellent ...

Raising Cane's

Cook - Dinner/Close Shift

Bowie, MD

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Late Night Shift

Glen Burnie, MD · On-site

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Late Night Shift

Glen Burnie, MD · On-site

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Late Night Shift

College Park, MD · On-site

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Bowie, MD · On-site

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Gambrills, MD · On-site

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Gambrills, MD

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Bowie, MD · On-site

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Late Night Shift

College Park, MD · On-site

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Late Night Shift

Glen Burnie, MD

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Gambrills, MD · On-site

$16.50/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Cpk

Host

Annapolis, MD

$3.63 - $6.63/hr

This is an entry level position. We look forward to meeting you! California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race ...

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All JobsKitchen JobsEntry Level Kitchen JobsEntry Level Kitchen Jobs in Washington

Entry Level Kitchen information

See Washington salary details

$10

$17

$22

How much do entry level kitchen jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for entry level kitchen in Washington is $17.45, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $18.80 per hour, depending on experience, location, and employer.

What is the difference between Entry Level Kitchen vs Line Cook?

AspectEntry Level KitchenLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingSimilar credentials; some experience preferred
Work EnvironmentFast-paced kitchen, assisting with prep and basic tasksCooking on the line, preparing dishes during service
Employer & Industry UsageEntry-level position in restaurants, hotels, cateringMid-level position in kitchens, often requiring some experience

Entry Level Kitchen roles focus on basic kitchen tasks and prep work, serving as an introduction to culinary work. Line Cooks are more experienced, responsible for cooking dishes during service. Both roles share similar credentials and work environments, but Line Cooks typically require more skills and experience.

Can I work in an entry level kitchen with no experience?

Entry level kitchen positions often do not require prior experience and are suitable for beginners. Employers typically look for a willingness to learn, good work ethic, and the ability to follow instructions; basic skills like knife handling and food safety knowledge can be learned on the job. Certifications such as a food handler's permit may be required or preferred.

What are the key skills and qualifications needed to thrive as an entry level kitchen worker?

To thrive as an Entry Level Kitchen Worker, you need basic food preparation skills, knowledge of food safety guidelines, and often a high school diploma or equivalent. Familiarity with kitchen equipment, sanitation procedures, and sometimes a food handler’s certification are typically required. Strong teamwork, time management, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient kitchen operations, maintain food safety standards, and support a positive working environment.

What is the easiest job in an entry level kitchen?

The easiest job in an entry-level kitchen is often a dishwasher or dish pit worker, as it requires minimal skills and involves basic tasks like cleaning dishes and kitchenware. These roles typically do not require prior experience and may have flexible schedules, making them accessible for beginners.

What are some common challenges faced by entry level kitchen staff and how can they be overcome?

Entry level kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and learning to follow strict food safety protocols. It's important to stay organized, communicate clearly with team members, and be open to feedback from more experienced colleagues. Consistent practice, asking questions when unsure, and being adaptable can help new team members quickly build confidence and improve their performance.

How to start working in an entry level kitchen with no experience?

To start working in an entry level kitchen with no experience, apply for positions such as dishwasher, prep cook, or entry-level cook, which often require minimal skills. Gaining basic knowledge of food safety, cleanliness, and kitchen tools can improve your chances, and being willing to learn and work flexible hours is important for entry-level roles.

What is an entry level kitchen job?

Entry level kitchen jobs are positions in restaurant or food service kitchens that require little to no previous experience. Common roles include dishwasher, prep cook, or kitchen assistant. These jobs involve basic tasks such as washing dishes, prepping ingredients, cleaning, and assisting chefs or cooks. Entry level kitchen jobs are a great way to learn fundamental kitchen skills, gain experience in the food industry, and advance to higher positions over time.

What are the most commonly searched types of Kitchen jobs in Washington?

The most popular types of Kitchen jobs in Washington are:

What cities in Washington are hiring for Entry Level Kitchen jobs?

Cities in Washington with the most Entry Level Kitchen job openings:

Entry Level Kitchen jobs near you
Infographic showing various Entry Level Kitchen job openings in Washington as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,297 per year, or $17.5 per hour.

Busser

MOUNT VERNON COUNTRY CLUB INC

Alexandria, VA • On-site

Full-time

Re-posted 29 days ago

Job description

Description:

Job Summary

The Food Runner/Busser plays a vital role in delivering a seamless dining experience by supporting the waitstaff and culinary team. This position is responsible for the rapid and accurate delivery of food from the kitchen to member tables and ensuring the dining room remains polished and guest-ready at all times.

Key Responsibilities

  • Food Service Delivery: Promptly deliver food from the kitchen to the correct tables and seat positions, using proper tray service.
  • Table Maintenance: Clear dirty dishes, glassware, and utensils efficiently throughout the meal and between courses.
  • Dining Room Preparation: Reset and prepare tables in accordance with club standards, including folding napkins and polishing silverware.
  • Guest Assistance: Refill water, coffee, and other beverages; provide welcome snacks like bread and butter.
  • Cleanliness & Sanitation: Maintain organized service stations and ensure that floors and common areas are clean and free of debris.
  • Event Support: Assist with the setup and breakdown of special events, banquets, and member-guest tournaments
Requirements:
  • Experience: Prior experience in hospitality or a similar entry-level role is preferred but often not required; training is typically provided.
  • Communication: Excellent interpersonal skills and the ability to interact professionally with club members and staff.
  • Technical Knowledge: Basic understanding of restaurant etiquette, food safety rules, and the sequence of service.
  • Physical Stamina: Ability to stand and walk for extended periods (up to 8–10 hours) and lift/carry heavy trays weighing up to 25–50 lbs.
  • Availability: Flexibility to work various shifts, including evenings, weekends, and holidays.