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Entry Level Kitchen Jobs in Kansas (NOW HIRING)

Dillons Grocery Store

Chinese Kitchen Lead

Hutchinson, KS · On-site

$728 - $831/wk

Problem-solving abilities and efficient time management Preferred Qualifications * Entry-level experience in kitchen management * High school diploma or equivalent Company Description Dillons, a part ...

Golden Corral

Restaurant Kitchen Manager

Garden City, KS · On-site

$45K - $55K/yr

... entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu ...

Raising Cane's

Cook

Lenexa, KS · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook

Manhattan, KS

$14/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook

Lenexa, KS · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Olathe, KS · On-site

$14/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook

Overland Park, KS · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Margaritaville Hotel Kansas City

Line Cook

Kansas City, KS · On-site

$15.25 - $19/hr

... kitchen duties as assigned Don't miss this opportunity to kickstart your culinary career in a vibrant and supportive environment. Apply now and be part of our team as an Entry-Level Line Cook, where ...

Raising Cane's

Cook - Closing Shift

Shawnee, KS · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Davidson Hospitality Group

Evening Line Cook

Overland Park, KS · On-site

$14.75 - $18.50/hr

... kitchen duties as assigned Don't miss this opportunity to kickstart your culinary career in a vibrant and supportive environment. Apply now and be part of our team as an Entry-Level Line Cook, where ...

Margaritaville Hotel Kansas City

Line Cook

Kansas City, KS

$15.25 - $19/hr

... kitchen duties as assigned Don't miss this opportunity to kickstart your culinary career in a vibrant and supportive environment. Apply now and be part of our team as an Entry-Level Line Cook, where ...

Raising Cane's

Cook

Lawrence, KS · On-site

$14/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

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Entry Level Kitchen information

See Kansas salary details

$7

$13

$17

How much do entry level kitchen jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for entry level kitchen in Kansas is $13.74, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $14.81 per hour, depending on experience, location, and employer.

What is the difference between Entry Level Kitchen vs Line Cook?

AspectEntry Level KitchenLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingSimilar credentials; some experience preferred
Work EnvironmentFast-paced kitchen, assisting with prep and basic tasksCooking on the line, preparing dishes during service
Employer & Industry UsageEntry-level position in restaurants, hotels, cateringMid-level position in kitchens, often requiring some experience

Entry Level Kitchen roles focus on basic kitchen tasks and prep work, serving as an introduction to culinary work. Line Cooks are more experienced, responsible for cooking dishes during service. Both roles share similar credentials and work environments, but Line Cooks typically require more skills and experience.

What are the key skills and qualifications needed to thrive as an Entry Level Kitchen Worker, and why are they important?

To thrive as an Entry Level Kitchen Worker, you need basic food preparation skills, knowledge of food safety guidelines, and often a high school diploma or equivalent. Familiarity with kitchen equipment, sanitation procedures, and sometimes a food handler’s certification are typically required. Strong teamwork, time management, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient kitchen operations, maintain food safety standards, and support a positive working environment.

What are some common challenges faced by entry level kitchen staff and how can they be overcome?

Entry level kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and learning to follow strict food safety protocols. It's important to stay organized, communicate clearly with team members, and be open to feedback from more experienced colleagues. Consistent practice, asking questions when unsure, and being adaptable can help new team members quickly build confidence and improve their performance.

What are entry level kitchen jobs?

Entry level kitchen jobs are positions in restaurant or food service kitchens that require little to no previous experience. Common roles include dishwasher, prep cook, or kitchen assistant. These jobs involve basic tasks such as washing dishes, prepping ingredients, cleaning, and assisting chefs or cooks. Entry level kitchen jobs are a great way to learn fundamental kitchen skills, gain experience in the food industry, and advance to higher positions over time.
What are the most commonly searched types of Kitchen jobs in Kansas? The most popular types of Kitchen jobs in Kansas are:
What cities in Kansas are hiring for Entry Level Kitchen jobs? Cities in Kansas with the most Entry Level Kitchen job openings:
Entry Level Kitchen jobs near you
Infographic showing various Entry Level Kitchen job openings in Kansas as of July 2026, with employment types broken down into 81% Full Time, 15% Part Time, 1% Temporary, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $28,581 per year, or $13.7 per hour.
Chinese Kitchen Lead

Chinese Kitchen Lead

Dillons Grocery Store

Hutchinson, KS • On-site

$728 - $831/wk

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

Dillons rating

4.7

Company rating: 4.7 out of 10

Based on 154 frontline employees who took The Breakroom Quiz

110th of 120 rated grocery stores

Job description

The Chinese Kitchen Lead is responsible for overseeing the day-to-day operations of a small kitchen team (1-5 members) specializing in Asian cuisine. Reporting to the Deli Leader, this role ensures high-quality food preparation, maintains kitchen safety standards, manages inventory, and coordinates regularly with suppliers. The lead fosters team development through training and aims to deliver exceptional customer satisfaction using specialized Asian cooking appliances.

Responsibilities

  • Prepare and oversee the preparation of authentic Asian dishes
  • Maintain and enforce strict quality control and kitchen safety standards
  • Manage inventory and order supplies regularly from vendors
  • Train and support kitchen team members to enhance skills and efficiency
  • Coordinate with suppliers and vendors for timely delivery of ingredients
  • Ensure customer satisfaction through consistency and food quality

Required Qualifications

  • Knowledge of food safety management and culinary techniques
  • Experience in kitchen management and inventory control
  • Strong team leadership and communication skills
  • Problem-solving abilities and efficient time management

Preferred Qualifications

  • Entry-level experience in kitchen management
  • High school diploma or equivalent

Company Description

Dillons, a part of the Kroger Family of stores is a leading grocer in the United States. Please also apply online at jobs.dillons.com

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