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Entry Level Food Service Jobs in Iowa (NOW HIRING)

Dietary Aide and Cook

Cresco, IA · On-site

$13.75 - $16.50/hr

This is an entry-level food service position. POSITION QUALIFICATIONS: Must be 18 years or older Ability to follow oral and written instructions. Experience in food service preferred. Must complete:

Dietary Aide and Cook

Cresco, IA · On-site

$13.75 - $16.50/hr

This is an entry-level food service position. POSITION QUALIFICATIONS: Must be 18 years or older Ability to follow oral and written instructions. Experience in food service preferred. Must complete:

Dietary Aide and Cook

Cresco, IA · On-site

$13.75 - $16.50/hr

This is an entry-level food service position. * This position is 10:30am - 7:00pm Monday - Friday, and every other weekend * POSITION QUALIFICATIONS: Must be 18 years or older Ability to follow oral ...

Some food service experience is always great to have, but we are happy to train you from entry level if you have no experience! Job bonuses/perks: * Flexible schedule. * Happy to train with full pay ...

Some food service experience is always great to have, but we are happy to train you from entry level if you have no experience! Job bonuses/perks: * Flexible schedule. * Happy to train with full pay ...

Position Summary The Meat & Seafood Cutter I is an entry level to developing role focused on ... food service, grocery, or customer service experience preferred Willingness to learn knife skills ...

Cutter I

Cedar Rapids, IA · On-site

$14 - $16/hr

Position Summary The Meat & Seafood Cutter I is an entry level to developing role focused on ... food service, grocery, or customer service experience preferred · Willingness to learn knife ...

Cutter I

Cedar Rapids, IA · On-site

$14 - $16/hr

Position Summary The Meat & Seafood Cutter I is an entry level to developing role focused on ... food service, grocery, or customer service experience preferred • Willingness to learn knife ...

As a General Service Technician (GST) , you'll begin your journey in an entry-level position. Your ... Must have at least 3 months of customer facing experience (i.e. retail, food service, hospitality ...

As a General Service Technician (GST) , you'll begin your journey in an entry-level position. Your ... Must have at least 3 months of customer facing experience (i.e. retail, food service, hospitality ...

... food service meet operational standards Adheres to and monitors employee compliance of the drive-in ... year entry level retail management experience required Experience running shifts without ...

Service Advisor

Grimes, IA · On-site

$35K - $50K/yr

Toyota of Des Moines English Job Title : Entry Level Service Advisor About Toyota: Here at Toyota ... Food Trucks We look forward to receiving your application!

... food service meet operational standards • Adheres to and monitors employee compliance of the ... year entry level retail management experience required. Experience running shifts without ...

Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service ... Minimum of six months of restaurant management experience (QSR) or one year entry level retail ...

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Entry Level Food Service information

What are entry level food service jobs?

Entry level food service jobs are positions in the food industry that require little to no previous experience. These jobs often include roles such as cashier, server, dishwasher, host, or fast food worker. Employees in these positions are responsible for tasks like taking orders, preparing food, cleaning, and providing customer service. Entry level food service jobs are a great way to gain experience, learn important skills, and start a career in hospitality or the restaurant industry.

What are the key skills and qualifications needed to thrive as an Entry Level Food Service worker, and why are they important?

To thrive as an Entry Level Food Service worker, you typically need basic food safety knowledge, attention to cleanliness, and a high school diploma or equivalent. Familiarity with point-of-sale systems, kitchen equipment, and food handling certifications such as ServSafe are often required. Strong teamwork, communication, and customer service skills help you work efficiently and provide a positive dining experience. These skills are essential for maintaining food quality, ensuring customer satisfaction, and adhering to health and safety regulations.

How to get a food service job with no experience?

Entry level food service jobs often do not require prior experience; applicants should focus on demonstrating good communication skills, a positive attitude, and a willingness to learn. Completing a food handler's certification can improve chances and shows responsibility. Applying to local restaurants, cafes, or fast-food outlets and being flexible with shifts can also increase opportunities.

Does Chick-fil-A pay $20 an hour?

Entry level food service positions at Chick-fil-A typically pay around minimum wage, which varies by location and may be below $20 an hour. Higher wages may be available for experienced or supervisory roles, but starting pay for entry-level positions generally does not reach $20 an hour.

What are some common challenges faced by entry level food service workers, and how can they be overcome?

Entry level food service workers often face challenges such as adapting to a fast-paced environment, managing multiple tasks simultaneously, and providing excellent customer service under pressure. To overcome these challenges, it's important to communicate clearly with your team, stay organized, and remain calm during busy periods. Many employers also provide training and mentoring to help new employees build confidence and learn best practices quickly.

How to start working in food service?

To start working in food service, you should look for entry-level positions such as server, cashier, or cook, which often require a high school diploma or equivalent. Applying in person or online, preparing a resume highlighting customer service skills, and obtaining any necessary food safety certifications can improve your chances. Flexibility with shifts and a positive attitude are also important for entry-level roles.

Where would you start as an entry level job in the food industry?

Entry level food service jobs typically include positions such as cashier, server, dishwasher, or food prep worker. These roles often require basic customer service skills, the ability to work in a fast-paced environment, and sometimes food safety certifications like ServSafe. They provide foundational experience for advancing in the food industry.

What jobs pay 4000 a week without a degree?

Entry level food service jobs typically do not pay $4,000 a week; such high earnings are uncommon without advanced skills or experience. High-paying roles that can reach this level often involve specialized trades, sales, or entrepreneurial ventures, but they usually require experience, certifications, or business ownership rather than entry-level positions.
What are the most commonly searched types of Food Service jobs in Iowa? The most popular types of Food Service jobs in Iowa are:
What are popular job titles related to Entry Level Food Service jobs in Iowa? For Entry Level Food Service jobs in Iowa, the most frequently searched job titles are:
Infographic showing various Entry Level Food Service job openings in Iowa as of July 2026, with employment types broken down into 84% Full Time, 13% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.
Dietary Aide and Cook

Dietary Aide and Cook

Avera Health

Cresco, IA • On-site

$13.75 - $16.50/hr

Part-time

Posted 13 days ago


Job description

Location:

Cresco, IA

Worker Type:

Regular

Work Shift:

Primarily days with possible weekends/evenings/holidays (United States of America)

Join Our Team!

At Regional Health Services, we strive to create a positive, team-oriented work environment for our staff. Our professional team of clinical, administrative, and support staff work each day to better serve and care for our community. If you would like to join us on our mission, apply today!

Position Highlights

POSITION SUMMARY: Performs routine assignments in cafeteria, kitchen, or patient tray line, such as: serves food from counter or steam table; pours beverages, sets out individual servings of salads, appetizers, desserts, etc.; relieves cooks of simpler duties such as opening cans, preparing vegetables, making coffee, etc.; scrapes and racks dishes on dishwashing line; may clean pots, pans, and other utensils; helps put away foods after serving periods and performs other related tasks. This is an entry-level food service position.

POSITION QUALIFICATIONS:

Must be 18 years or older

Ability to follow oral and written instructions.

Experience in food service preferred.

Must complete: Dietary safety orientation and quiz during orientation; Food Safety course immediately upon hire; Modified Diets course within one month of hire date; and Serv Safe course within 3 months of hire date.


Avera Health logo

About Avera Health

Sourced by ZipRecruiter

Avera Health, based in Sioux Falls, SD, US, is a significant player in the healthcare industry. This notable network of healthcare providers, hospitals, and health facilities serves over a million people across five Midwestern states. The health network was formed with the 1994 partnership of the Benedictine and Presentation Sisters, with its roots in compassionate service dating back to the late 1800s. Renowned for its commitment to providing excellent care and improving the health of individuals and communities, it has made significant strides in the medical field. Notable achievements include consistently high rankings in the top 15% of U.S. hospitals for clinical performance and patient outcomes.

Industry

Hospitals

Company size

10,000+ Employees

Headquarters location

Sioux Falls, SD, US