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Entry Level Fish Processing Onboard Vessel Jobs (NOW HIRING)

Breaks are determined by the business needs of the fish processing plant. Unplanned, unscheduled ... Employees work onboard a vessel in the ocean which by nature produces varying degrees of motion in ...

We manage three trawl catcher-processor vessels that operate in the Bering Sea, Aleutian Islands ... Must have a minimum of 3 years of experience fishing onboard H&G vessels in Alaskan waters. Duties ...

We manage three trawl catcher-processor vessels that operate in the Bering Sea, Aleutian Islands ... Must have a minimum of 3 years of experience fishing onboard H&G vessels in Alaskan waters. Duties ...

We manage three trawl catcher-processor vessels that operate in the Bering Sea, Aleutian Islands ... Must have a minimum of 3 years of experience fishing onboard H&G vessels in Alaskan waters. Duties ...

Tech Support Storekeeper

Miami, FL · On-site

$18.50 - $24/hr

... Assist in the onboard vessel functions regarding Technical Procurement (Purchasing) directly ... LGA processing). The Technical Storekeeper shall place in request all parts necessary for the ...

We manage three trawl catcher-processor vessels operating in the Bering Sea, Aleutian Islands, and ... Minimum of 3 years' experience onboard H&G vessels in Alaskan waters. Responsibilities: Ensure safe ...

We manage three trawl catcher-processor vessels operating in the Bering Sea, Aleutian Islands, and ... Minimum of 3 years' experience onboard H&G vessels in Alaskan waters. Responsibilities: Ensure safe ...

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Entry Level Fish Processing Onboard Vessel information

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How much do entry level fish processing onboard vessel jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for entry level fish processing onboard vessel in the United States is $25.47, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $29.57 per hour, depending on experience, location, and employer.

What is an entry level fish processing onboard vessel?

An Entry Level Fish Processing Onboard Vessel job involves working on fishing boats or factory trawlers at sea, where employees help sort, clean, process, and package fish and seafood products. Workers typically perform tasks such as gutting, filleting, freezing, and packing fish while following strict hygiene and safety standards. These jobs are physically demanding, often requiring long hours and the ability to work in cold, wet, and sometimes rough conditions. Entry-level positions usually do not require previous experience, as training is provided on the job. This role is ideal for those seeking adventure, steady income, and the opportunity to travel while working.

What are the key skills and qualifications needed to thrive as an entry level fish processing onboard vessel?

To thrive as an Entry Level Fish Processing Onboard Vessel worker, you need physical stamina, basic food safety knowledge, and a high school diploma or equivalent. Familiarity with processing equipment, safety gear, and adherence to HACCP (Hazard Analysis Critical Control Point) standards are typically required. Attention to detail, teamwork, and a strong work ethic are important soft skills in this role. These skills ensure efficient production, product quality, and safety in the demanding environment of onboard seafood processing.

What are the main challenges faced by entry level fish processing onboard vessel workers, and how can I prepare for them?

Entry-level fish processors onboard vessels often face challenges such as long working hours, physically demanding tasks, and adapting to living and working at sea for extended periods. The work environment can be fast-paced and requires attention to detail to maintain quality and safety standards. Preparing by building physical endurance, familiarizing yourself with basic seafood processing practices, and developing good teamwork skills will help you succeed in this unique environment. Being adaptable and open to feedback is also important, as the team relies on everyone working efficiently together.
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Infographic showing various Entry Level Fish Processing Onboard Vessel job openings in the United States as of August 2026, with employment types broken down into 80% Full Time, and 20% Temporary. Highlights an 100% In-person job distribution, with an average salary of $52,986 per year, or $25.5 per hour.

Contractor

Medical, Dental, Vision, Retirement

Re-posted 12 days ago


Job description

Excellence. Innovation. Integrity. Passion.
USCG Mate's License (min. 500 tons) required
Mates stand watch and manage the operation of the vessel as directed by the Captain; supervises and directs deck personnel during fishing operations and port calls; coordinates with other vessel departments during fishing operations, offload, backload and during transfer of personnel; inspects all areas of the vessel on an ongoing basis to ensure proper storage of supplies and product. Mates maintain records, reports and documents as required by the company, the US Coast Guard and other agencies. Mates also conduct safety drills and train the crew in performing safe work practices in accordance with OSHA, company policy and other guidelines. Mates provide emergency or routine medical assistance to crew, and coordinate for proper transfer of crew requiring additional medical care. Mates may perform the work of a deckhand as necessary (see Deckhand job description).
Essential Duties
Mates must be able to:
  • Perform vessel navigation and fishing operations of the vessel as directed by captain to include but not limited to:
    • Commercial fishing equipment - Net reel, trawl gear, winches, cranes
    • Navigational equipment - Sonar, radar, fathometer, GPS
    • Communications equipment - VHF, satellite, telex, radio
  • Supervise bridge watch standing activities.
  • Supervise and direct all deck personnel.
  • Supervise all operations of the vessel not involving the direct operation of the factory.
  • Coordinate with all vessel departments and supervise on a continual basis.
  • Manage all at-sea medical and emergency operations.
  • Provide direct medical care to injured crew as necessary.
  • Direct the transfer of crew on and off the vessel.
  • Maintain ships log and prepare all reports as required by the company, USCG and other regulatory agencies.
  • Inspect vessel areas on a regular basis to ensure safe operation and the proper storage of supplies and product.

Work Schedule
  • Typical work hours are 16 hours per day, 7 days per week, however, the Mate is responsible on a 24 hours per day basis.
  • Work hours may be extended as necessary which may result in uneven shifts and sleep patterns.
  • Breaks are determined by the business needs of the fish processing plant. Unplanned, unscheduled breaks are prohibited except in health or safety related incidents.

Work Environment
  • While performing the duties of this job, employees and the vessel will be operating in extremely remote and austere locations; often days away from land or dock facilities.
  • While performing the duties of this job, employees are expected to wear protective clothing and equipment such as rain gear (pants and sleeves), gloves, rubber boots, noise suppression devices, and use as required: hardhat, safety goggles, fire extinguisher, respirator, life preserver and survival suit.
  • Employees will be exposed to various species of fish; wet, humid, and freezing conditions; fish processing equipment such as headers, movable and stationary conveyor systems, knives, hoists, pressure washers, cleaning chemicals, shovels, buckets, baskets, and aluminum pans.
  • The noise level in the work environment is usually loud. Employees work onboard a vessel in the ocean which by nature produces varying degrees of motion in the factory.
  • While performing the duties of this job, Mates are regularly exposed to moving machinery, vibration, and risk of electrical shock.

Requirements
Education, Experience
  • Catcher processor captain experience.
  • USCG Mate's License (min. 500 tons)
  • USCG Medical Emergency response training.
  • USCG Drill Instructor training.
  • Earned High School Diploma or GED. Education verification will be required prior to hire.
  • 24 months or more of relevant verifiable work experience in the last 4 years.

Physical Demands
All employees must be able to:
  • Board and exit the vessel by gangplank or Jacob's ladder without assistance.
  • Board or exit a skiff without assistance in all weather conditions.
  • Ascend and descend steep stairways and ladders in all temperatures.
  • Work at least 16 ½ hours per day, 7 days per week for the duration of the contract.
  • Perform repetitive tasks for extended periods of time.
  • Stand and walk; lift weights up to and over 50 pounds for full range from floor to above their head repeatedly.
  • Use fingers, hands, and arms to push, pull and reach.
  • Bend and twist.
  • Stoop, kneel, crouch or crawl.
  • Work long hours in all kinds of weather.
  • Work in a cold and wet environment.
  • Don life jacket, life vest and/or survival suit without assistance.
  • Must be able to pass pre-employment and random drug tests per USCG regulations. This job is designated by O'Hara Corporation to be Safety Sensitive, and a pre-employment drug screen is part of the hiring process.

Mental Activities
All employees must be able to:
  • Ability to understand and have the ability to communicate in English for emergency, safety, and training purposes is required.
  • Use interpersonal and teamwork skills.
  • Live and work with others in close quarters.
  • Be away from medical care and supervision for 3+ months at a time.
  • Share crew quarters, bathroom facilities, and common dining areas with other crew members.
  • Discern between various shades of color for reading navigational equipment, charts, identifying and sorting various fish species as well as for safety signs, alarms and warnings.

Benefits
  • Medical, vision and dental insurance is offered to employees and qualified dependents, if elected.
  • 401(k) with employer match after one year of employment, if elected.
  • Meals, snacks, and beverages provided including diverse cuisine options while at sea. (Additional at-sea store available for specialty items to purchase and have deducted from paycheck)
  • O'Hara will book and pre-pay flight and lodging from Point of Hire- Seattle, WA to Dutch Harbor, AK.

Compensation
  • Crew-share compensation
  • $850 - $1150 average daily rate DOE

O'Hara Corporation provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.