Calgary, AB · On-site
CA$19.50/hr
WE ARE LOOKING FOR A Cook 1 (Entry Level) to join our culinary team RiseHY with Hyatt Regency Calgary. RiseHY is our global signature program that brings Hyatt's purpose of 'caring for people so they ...
Calgary, AB · On-site
CA$19.50/hr
WE ARE LOOKING FOR A Cook 1 (Entry Level) to join our culinary team RiseHY with Hyatt Regency Calgary. RiseHY is our global signature program that brings Hyatt's purpose of 'caring for people so they ...
Possesses valid work authorization for Canada. experience 2 years of previous line experience Culinary degree or related hotel experience is preferred Ability to guide entry-level cooks towards the ...
Possesses valid work authorization for Canada. experience 2 years of previous line experience Culinary degree or related hotel experience is preferred Ability to guide entry-level cooks towards the ...
Calgary, AB · On-site
$16.50/hr
Follow instructions and guidelines provided by higher-ranking cooks and Chefs. * Assist in basic ... Minimum 6 months' experience in a kitchen setting is required. * Entry-level culinary skills with ...
Calgary, AB · On-site
$16.50/hr
Follow instructions and guidelines provided by higher-ranking cooks and Chefs. * Assist in basic ... Minimum 6 months' experience in a kitchen setting is required. * Entry-level culinary skills with ...
Calgary, AB · On-site
ABOUT THE POSITION Major Tom is looking for an entry level pastry prep cook to join their team on a full-time permanent basis. The pastry cook is responsible for several functions including, but not ...
Calgary, AB · On-site
ABOUT THE POSITION Major Tom is looking for an entry level pastry prep cook to join their team on a full-time permanent basis. The pastry cook is responsible for several functions including, but not ...
Some chef-level experience in a kitchen environment, either through internships, apprenticeships, or entry-level positions. Basic cooking techniques, knife skills, and a fundamental understanding of ...
Some chef-level experience in a kitchen environment, either through internships, apprenticeships, or entry-level positions. Basic cooking techniques, knife skills, and a fundamental understanding of ...
Medicine Hat, AB · On-site
CA$17/hr
Hospitality Worker I In this entry-level role, you'll support food and non-alcoholic beverage ... Kitchen/Concession Cook: Prepare, cook, and plate food items according to AHS food handling ...
Medicine Hat, AB · On-site
CA$17/hr
Hospitality Worker I In this entry-level role, you'll support food and non-alcoholic beverage ... Kitchen/Concession Cook: Prepare, cook, and plate food items according to AHS food handling ...
Lake Louise, AB · On-site
CA$25/hr
Imagine honing your cooking skills under some of the most talented chefs in Western Canada. Find ... entry level positions). Details: Our summer season runs from May 25th, 2026, to October 3rd, 2026.
Quick apply
Lake Louise, AB · On-site
CA$25/hr
Imagine honing your cooking skills under some of the most talented chefs in Western Canada. Find ... entry level positions). Details: Our summer season runs from May 25th, 2026, to October 3rd, 2026.
| Aspect | Entry Level Cooks | Line Cooks |
|---|---|---|
| Credentials | High school diploma or equivalent; basic cooking skills | Similar; often requires experience or training |
| Work Environment | Fast-paced kitchens, entry-level positions | High-volume restaurants, busy kitchen stations |
| Employer & Industry Usage | Restaurants, cafes, catering services | Restaurants, hotels, catering |
| Search & Comparison Intent | Entry Level Cooks vs Line Cooks | Similar roles in culinary industry |
Entry Level Cooks and Line Cooks often share similar work environments and credentials, with Entry Level Cooks typically being newcomers to the kitchen. Line Cooks usually have more experience and handle specific kitchen stations. Both roles are essential in restaurant operations, but Line Cooks tend to work in busier, more specialized settings.
7.1
Based on 255 frontline employees who took The Breakroom Quiz
25th of 108 rated hotels
WE ARE LOOKING FOR A Cook 1 (Entry Level) to join our culinary team
RiseHY with Hyatt Regency Calgary. RiseHY is our global signature program that brings Hyatt's purpose of 'caring for people so they can be their best' to life in our communities through offering employment opportunities and upskilling to Opportunity Youth. At Hyatt, we would like to help the youth rise from entry-level roles to create meaningful, life-long careers.
At Hyatt Regency Calgary, Care is our favorite flavor and we would like to share this exciting entry-level role for you to apply your culinary passion and get a start with Hyatt as a cook, learning how to create flawless dining experiences for our guests.
What is expected of me in this role?
The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience
No previous experience is necessary, advantageous
Prepare meals by reviewing recipes; assembling, combining, and cooking ingredients to Hyatt specifications
Consistently maintain a sanitary and safe kitchen and work environment
Good team player
True desire and passion for food, cooking - eagerness to learn
Flexible availability to allow the most effective scheduling within the department
Valid work authorization for Canada
WHAT ARE THE ADDITIONAL BENEFITS OF WORKING AT THE HYATT REGENCY CALGARY?
Extended Health Benefits for you and your dependents and paid medical days.
Employer RRSP Matching Contributions.
Discounted Parking.
Discounts at our on-site restaurant Thomsons Kitchen/Bar.
Discounts at our on-site Spa-Stillwater Spa Services and Spa Products.
Tuition reimbursement program and career development program, Leading@Hyatt.
Complimentary meal during shift.
Complimentary hotel nights, friends, and family discounts at Hyatt properties around the world.
Wellbeing Programs, Headspace and Not Myself Today, Access to a Wellbeing and Relaxation Room, Complimentary Access to the Hotel Pool and Gym.
Opportunities to participate in our Hyatt Calgary LGBTQ2S diversity group and youth hiring programming; RiseHY
2025 Great Place To Work Certified
Rainbow Registered
Global Biorisk Advisory Council STAR Facility accredited
About Hyatt Regency
Being part of our Hyatt Regency Calgary family means always having space to be you. We constantly strive to reflect the world we care for with teams that achieve and grow together.
Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a family that values respect, integrity, humility, empathy, creativity and fun, your perfect opportunity. At Hyatt, we care for people so they can be their best.
In the spirit of respect, reciprocity and truth, we honor and acknowledge Moh'kinsstis, and the traditional Treaty 7 territory and oral practices of the Blackfoot confederacy Siksika, Kainai, Piikani, as well as the Iyaxe Nakoda and Tsuut'ina nations. We acknowledge that this territory is home to the Metis Nation of Alberta, Region 3 within the historical Northwest Metis homeland. Finally, we acknowledge all Nations - Indigenous and non - who live, work and play on this land, and who honor and celebrate this territory. This sacred gathering place provides us with an opportunity to engage in and demonstrate leadership on reconciliation
This role will typically allow a minimum of 30 hours per week
The starting salary for this role is $19.50 CAD per hour
Visit careers.hyatt.com to apply
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At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.
Hospitality services
10,000+ Employees
Chicago, IL, US
1957
