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Entry Level Cook Jobs in Rochester, NY (NOW HIRING)

Cook

Batavia, NY · On-site

$18/hr

This is an entry level opportunity with no previous experience required! All you need is the ... Cook: Line Cook & Prep Cook Job Responsibilities * Work well under general supervision and with a ...

Cook

Rochester, NY · On-site

$18/hr

This is an entry level opportunity with no previous experience required! All you need is the ... Cook: Line Cook & Prep Cook Job Responsibilities * Work well under general supervision and with a ...

This is an entry level opportunity with no previous experience required! All you need is the ... Cook: Line Cook & Prep Cook Job Responsibilities - Work well under general supervision and with a ...

This is an entry level opportunity with no previous experience required! All you need is the ... Cook: Line Cook & Prep Cook Job Responsibilities - Work well under general supervision and with a ...

Cook

Henrietta, NY · On-site

$13.50 - $18/hr

Experience in production cooking and/or preparing therapeutic diets is preferred. * You need to be ... You have basic computer skills. Entry level proficiency with Excel and Word is required. * You ...

Cook

Henrietta, NY · On-site

$13.50 - $18/hr

Experience in production cooking and/or preparing therapeutic diets is preferred. * You need to be ... You have basic computer skills. Entry level proficiency with Excel and Word is required. * You ...

Cook II

Rochester, NY · On-site

$16.50 - $22/hr

Performs a variety of assigned cooking duties which may include short orders such as hamburgers ... May provide assistance to entry level staff. Why Work for RIT Dining RIT Dining serves thousands of ...

Cook II

Rochester, NY · On-site

$16.50 - $22/hr

Performs a variety of assigned cooking duties which may include short orders such as hamburgers ... May provide assistance to entry level staff. Why Work for RIT Dining RIT Dining serves thousands of ...

... immediately entry-level full-time, part-time, and per diem/relief Residential Direct Support ... Support individuals with daily living skills including housekeeping, cooking, hygiene, and self ...

Direct Support Professional

Newark, NY · On-site

$17.69 - $22.25/hr

... immediately entry-level full-time, part-time, and per diem/relief Residential Direct Support ... Support individuals with daily living skills including housekeeping, cooking, hygiene, and self ...

Direct Support Professional

Newark, NY · On-site

$17.69 - $22.25/hr

... immediately entry-level full-time, part-time, and per diem/relief Residential Direct Support ... Support individuals with daily living skills including housekeeping, cooking, hygiene, and self ...

Entry Level Cook information

See Rochester, NY salary details

$8

$15

$21

How much do entry level cook jobs pay per hour?

As of Jun 26, 2026, the average hourly pay for entry level cook in Rochester, NY is $15.81, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $17.79 per hour, depending on experience, location, and employer.

How to get a first line cook job?

To get a first line cook job, candidates should gain basic culinary skills through culinary school or on-the-job training, and demonstrate reliability, teamwork, and a strong work ethic. Experience in food preparation, knowledge of kitchen safety, and the ability to work in a fast-paced environment are also important. Applying to entry-level positions and networking with industry professionals can improve chances of securing a first line cook role.

What are the key skills and qualifications needed to thrive in the Entry Level Cook position, and why are they important?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

What does a typical workday look like for an Entry Level Cook?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

How do I start working as a cook with no experience?

Entry level cooks can start by gaining basic kitchen skills through online tutorials or cooking classes, and volunteering or working as a dishwasher or prep cook to gain experience. Many employers offer on-the-job training, so demonstrating a willingness to learn and a good work ethic can help you get hired without prior experience.

How to get a cooking job without experience?

Entry level cook positions often do not require prior experience; applicants can improve their chances by demonstrating a willingness to learn, maintaining a positive attitude, and gaining basic skills through cooking classes or volunteering. Highlighting reliability, teamwork, and a strong work ethic during interviews can also help secure a job in a kitchen environment.

What is an Entry Level Cook job?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

Where to start as a beginner cook?

Entry level cooks should start by learning basic food preparation skills, such as chopping, measuring, and following recipes. Gaining experience in a professional kitchen environment, understanding food safety, and possibly obtaining a food handler's certification can help build a foundation for advancement.
What are the most commonly searched types of Cook jobs in Rochester, NY? The most popular types of Cook jobs in Rochester, NY are:
What are popular job titles related to Entry Level Cook jobs in Rochester, NY? For Entry Level Cook jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Entry Level Cook jobs in Rochester, NY look for? The top searched job categories for Entry Level Cook jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Entry Level Cook jobs? Cities near Rochester, NY with the most Entry Level Cook job openings:
Infographic showing various Entry Level Cook job openings in Rochester, NY as of June 2026, with employment types broken down into 82% Full Time, 17% Part Time, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $32,895 per year, or $15.8 per hour.
Cook

$18/hr

Full-time, Part-time

Medical, Retirement

Posted 28 days ago


Job description

Come be part of our growing Tully's Family!! Since 1991, Tully's Good Times has been a family owned, locally operated business with locations across Central, Western, and Southern New York. Our dining establishments offer our guests the opportunity to experience a fun and relaxing atmosphere in order to enjoy "Great Food and Good Times". Tully's Good Times is currently looking for fun and energetic individuals to fulfill numerous hourly positions. We are now hiring full-time and part-time staff members. This is an entry level opportunity with no previous experience required! All you need is the motivation to learn and grow in a professional, fast paced, team-oriented environment! We will provide you with all the tools necessary for a successful experience, with hands-on training, and a structured path to grow your career.
Cook: Line Cook & Prep Cook
Job Responsibilities
  • Work well under general supervision and with a variety of other positions on the line.
  • Work Quickly and Efficiently
  • Follow Food Safety and Cleanliness Guidelines
  • Maintain proper Quality Parameters
  • Adhere to all food and plate specifications
  • Staying organized and stocked
  • Knowledge of weights, measurements, volume and cooking procedures
  • Participate in ongoing training and development

Job Qualifications
  • Preferred 6 months of full-service restaurant experience.
  • Consistency and Reliability
  • Positive Attitude
  • Outstanding communication skills.
  • High Energy
  • Values Teamwork and Customer Service
  • Open availability and flexibility are a must - ability to work any shift
  • Must be able to stand for extended periods of time, lift up to 50 lbs. and work in a confined area with elevated temperatures.
  • Continuous bending, reaching, twisting and use of hands

Benefits
  • Starting pay up to $18.00/hr.
  • Flexible scheduling - full and part time
  • Full Time employees are eligible for:
    • Health Insurance
    • 401-K Program and Company Match
  • Paid Sick Time
  • Discounted Shift Meal
  • Direct Deposit available
  • Training and career growth opportunities

*Tully's Good Times is an Equal Opportunity Employer.