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Entry Level Cook Jobs in Virginia (NOW HIRING)

Line Cook

VA · On-site

$14.75 - $18.50/hr

This grade of Line Cook will have entry level experience and will seek to improve culinary skill sets. Required Excellent written and verbal communication skills Attention to detail and ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

Showing results 21-40

Entry Level Cook information

See Virginia salary details

$8

$15

$21

How much do entry level cook jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for entry level cook in Virginia is $15.89, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.88 per hour, depending on experience, location, and employer.

What is an entry level cook?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

What does an entry level cook do?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

What skills and qualifications are needed to thrive as an entry level cook?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

How do I start working as an entry level cook with no experience?

To start as an entry level cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Apply for entry-level positions at restaurants or cafes, emphasizing your willingness to learn and work in a team; some employers may provide on-the-job training. Obtaining a food handler's permit can also improve your chances of getting hired.

What are the most commonly searched types of Cook jobs in Virginia?

The most popular types of Cook jobs in Virginia are:

What are popular job titles related to Entry Level Cook jobs in Virginia?

For Entry Level Cook jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Entry Level Cook jobs in Virginia look for?

The top searched job categories for Entry Level Cook jobs in Virginia are:

What cities in Virginia are hiring for Entry Level Cook jobs?

Cities in Virginia with the most Entry Level Cook job openings:

Infographic showing various Entry Level Cook job openings in Virginia as of August 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,054 per year, or $15.9 per hour.

$14.75 - $18.50/hr

Full-time

Re-posted 21 days ago


Job description

Massanutten Resort
Job Summary
A Line Cook is responsible for cooking duties as assigned by the Restaurant Chef and General Manager, to include but not limited to, the preparation of quality food and maintenance of food prep areas, as well as other duties as assigned while upholding safety and sanitation policies. This grade of Line Cook will have entry level experience and will seek to improve culinary skill sets.
Required
Excellent written and verbal communication skills
Attention to detail and organizational skills
Understanding of kitchen equipment and utensils
Basic knife skills
Understanding of cooking to temperatures for various meats
Must be at least 16
Preferred
Previous experience in a restaurant kitchen
Classical chef training
Typical Schedule
Days:
Monday - Sunday Availability
  • Schedule varies including morning, evenings, weekends, and holidays

Hours:
32-40, overtime is possible
  • Varied hours depending on hours of operation and business demands

Core Responsibilities
  • Properly and safely prepares and/or cooks quality food items in a timely manner
  • Assure food is stored at the safe and proper temperature
  • Maintain food prep and cooking areas as scheduled
  • Clean work area and food preparation equipment
  • Stock freezers and coolers
  • Provide food and great customer service quickly and efficiently
  • Uphold standards of conduct, cleanliness, and food quality and safety
  • Effectively use and care of cooking utensils and equipment
  • Other duties as assigned by management

For more information, contact us at 540-437-3372 or shenandoahprovisions@massresort.com.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.