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Entry Level Chef Jobs in Chicago, IL (NOW HIRING)

Performs inventory assessments and communicates to chef efficiently * Maintains a positive and professional approach with colleagues Qualifications * 2+ years of cooking experience * Entry level ...

The culinary team at Park Hyatt Chicago is led by talented chefs who bring a wealth of experience and creativity to the hotel's dining offerings. The team's dedication to culinary excellence is ...

Cook 1

Chicago, IL · On-site

$20 - $25/hr

This entry-level position requires a willingness to learn and adapt while performing foundational ... Reporting Structure • Reports to the Kitchen Manager, Sous Chef or Executive Chef Key ...

Cook 1

Chicago, IL · On-site

$16.50 - $20.50/hr

This entry-level position requires a willingness to learn and adapt while performing foundational ... Reporting Structure • Reports to the Kitchen Manager, Sous Chef or Executive Chef Key ...

Cook 1

Chicago, IL

$16.50 - $20.50/hr

This entry-level position requires a willingness to learn and adapt while performing foundational ... Reporting Structure Reports to the Kitchen Manager, Sous Chef or Executive Chef Key ...

Mandarin Sales Consultant

Chicago, IL · On-site

$67K - $84K/yr

... Chef looking for career development opportunities? Join Freshpoint's World Class Sales Team and ... Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ...

... Chef looking for career development opportunities? Join Freshpoint's World Class Sales Team and ... Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ...

Sales Consultant - Cincinnati

Chicago, IL · On-site

$69K - $86K/yr

... Chef looking for career development opportunities? Join Freshpoint's World Class Sales Team and ... Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ...

Sales Consultant - Cincinnati

Chicago, IL · On-site

$69K - $86K/yr

... Chef looking for career development opportunities? Join Freshpoint's World Class Sales Team and ... Career pathing opportunities for both entry level, and experienced individuals * Opportunity to be ...

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let ...

PT Line Cook

Chicago, IL · On-site

$22/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let ...

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let ...

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let ...

LOCAL CANDIDATES ONLY Founded in 1983 by principal shareholder William I. Koch, Oxbow Carbon LLC ... This is an entry-level position within the Operations Department. Utility Operators are responsible ...

Utility Operator

Lemont, IL · On-site

$32 - $37.43/hr

Description LOCAL CANDIDATES ONLY Founded in 1983 by principal shareholder William I. Koch, Oxbow ... This is an entry-level position within the Operations Department. Utility Operators are responsible ...

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Entry Level Chef information

See Chicago, IL salary details

$10

$25

$46

How much do entry level chef jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for entry level chef in Chicago, IL is $25.37, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $31.92 per hour, depending on experience, location, and employer.

What is an entry level chef?

An Entry Level Chef, often called a Commis Chef, is a beginner role in a professional kitchen. They assist senior chefs with food preparation, basic cooking tasks, and maintaining kitchen cleanliness. Responsibilities may include chopping ingredients, plating dishes, and learning cooking techniques. This role is a stepping stone for gaining hands-on experience and advancing in the culinary industry. Many Entry Level Chefs work in restaurants, hotels, or catering services while developing their skills.

What are the key skills and qualifications needed to thrive in the entry level chef position, and why are they important?

To thrive as an Entry Level Chef, you need basic culinary skills, a strong understanding of food safety, and often a high school diploma or culinary certification. Experience with kitchen tools, food preparation equipment, and safe handling procedures is typically required. Attention to detail, the ability to work well under pressure, and strong teamwork are vital soft skills that help you succeed. These skills ensure you can prepare dishes efficiently, contribute positively to kitchen operations, and maintain high standards of cleanliness and cooperation.

How much do entry level chefs earn?

Entry level chefs typically earn between $20,000 and $30,000 annually, depending on location, establishment, and experience. Starting salaries may be lower in smaller or less upscale venues and can increase with skills, certifications, and experience in the kitchen environment.

How to get an entry level chef job with no experience?

To secure an entry-level chef position with no experience, focus on gaining basic culinary skills through cooking classes or volunteering in food service settings. Building a strong work ethic, demonstrating a willingness to learn, and obtaining relevant certifications like food safety can improve your chances; some employers also value a positive attitude and reliability over experience.

What are the typical career growth opportunities for an entry level chef?

As an Entry Level Chef, you typically start by assisting with food preparation and basic cooking tasks, but there are many opportunities for advancement. With experience and continued training, you can progress to more senior kitchen roles such as Line Cook, Sous Chef, or even Head Chef over time. Many kitchens and restaurants offer on-the-job training, mentorship, and sometimes tuition assistance for further culinary education. Demonstrating strong work ethic, creativity, and a willingness to learn can significantly enhance your advancement prospects within the culinary field.

What are the most commonly searched types of Chef jobs in Chicago, IL? The most popular types of Chef jobs in Chicago, IL are:
What are popular job titles related to Entry Level Chef jobs in Chicago, IL? For Entry Level Chef jobs in Chicago, IL, the most frequently searched job titles are:
What job categories do people searching Entry Level Chef jobs in Chicago, IL look for? The top searched job categories for Entry Level Chef jobs in Chicago, IL are:
What cities near Chicago, IL are hiring for Entry Level Chef jobs? Cities near Chicago, IL with the most Entry Level Chef job openings:
Infographic showing various Entry Level Chef job openings in Chicago, IL as of August 2026, with employment types broken down into 76% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $52,769 per year, or $25.4 per hour.

$18/hr

Full-time

Posted 25 days ago


Job description

We are looking for a passionate, reliable and responsible Part or Full Time Line Cooksto join our amazing BOH team!
Responsibilities
  • Efficiently preparing stations to ensure a successful brunch/dinner service
  • Maintaining cleanliness in addition to health and safety standards
  • Ensure quality food comes out simultaneously with team members
  • Performs inventory assessments and communicates to chef efficiently
  • Maintains a positive and professional approach with colleagues
    Qualifications
  • 2+ years of cooking experience
  • Entry level knife skills
  • Available evenings and weekends
  • Ability to lift 50 lbs.
  • Ability to work 8-10 hour shifts standing
  • Safe Food Handlers is an asset
More detail about Wolf & Company Chicago part of Little Bad Wolf / Gretel, please visit https://culinaryagents.com/entities/874790-Wolf-%2526-Company-Chicago