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Entry Level Carnival Cruise Line Cook Jobs (NOW HIRING)

American Cruise Lines

Line Cook

La Crosse, WI

$15.50 - $19.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Arlington, OR · On-site

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Davenport, IA

$14.75 - $18.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Vicksburg, MS · On-site

$14.75 - $18.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Bar Harbor, ME

$14.75 - $18.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Fernandina Beach, FL

$14.50 - $18.25/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Norfolk, VA

$15.25 - $19/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Old Saybrook, CT · On-site

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

New London, CT

$15.75 - $19.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Marco Island, FL

$16 - $20.25/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Bangor, ME · On-site

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Louisville, KY · On-site

$15.25 - $19/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Chattanooga, TN

$14.25 - $18/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Riverton, WY

$14 - $17.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Marco Island, FL · On-site

$16 - $20.25/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Saint Helens, OR · On-site

$17.50 - $22/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Davenport, IA · On-site

$15 - $18.75/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Norfolk, VA · On-site

$15.25 - $19/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Old Saybrook, CT

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

American Cruise Lines

Line Cook

Biloxi, MS

$14 - $17.50/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports ...

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All JobsCarnival Cruise Line Cook JobsEntry Level Carnival Cruise Line Cook Jobs

Entry Level Carnival Cruise Line Cook information

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$9

$17

$22

How much do entry level carnival cruise line cook jobs pay per hour?

As of Jul 20, 2026, the average hourly pay for entry level carnival cruise line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are the main responsibilities and challenges faced by an entry level cook on a Carnival Cruise Line ship?

As an entry level cook on a Carnival Cruise Line ship, you’ll be responsible for preparing ingredients, assisting with meal preparation across various kitchen stations, and maintaining strict food safety standards. The fast-paced environment and high volume of meals served daily can be challenging, especially during peak dining times. You'll often work as part of a multicultural team, requiring strong communication and adaptability. This position offers valuable hands-on experience and can lead to advancement opportunities within the culinary team for those who show commitment and skill.

What does an Entry Level Carnival Cruise Line Cook do?

An Entry Level Carnival Cruise Line Cook is responsible for assisting in the preparation and cooking of meals for guests and crew aboard Carnival cruise ships. Their duties include basic food preparation, following recipes, maintaining kitchen cleanliness, and adhering to food safety standards. They work under the supervision of more experienced chefs and often rotate through different kitchen stations to gain experience. This role is a great starting point for those interested in pursuing a culinary career at sea.

What are the key skills and qualifications needed to thrive as an Entry Level Carnival Cruise Line Cook, and why are they important?

To thrive as an Entry Level Carnival Cruise Line Cook, you need basic culinary skills, knowledge of food safety, and a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications (such as ServSafe), and experience using kitchen management systems are typically required. Strong teamwork, time management, and adaptability are important soft skills for working efficiently in a fast-paced, multicultural environment. These skills ensure high-quality food preparation, compliance with safety standards, and smooth kitchen operations essential for guest satisfaction aboard the cruise line.

What is the difference between Entry Level Carnival Cruise Line Cook vs Entry Level Hotel Kitchen Assistant?

AspectEntry Level Carnival Cruise Line CookEntry Level Hotel Kitchen Assistant
CredentialsBasic culinary training, food safety certificationFood safety certification, basic kitchen skills
Work EnvironmentShip kitchens, confined spaces, maritime settingHotel kitchens, varied indoor environments
Employer & IndustryCruise lines, hospitality industry at seaHotels, hospitality industry on land
Search & Comparison IntentYes, often compared for entry-level culinary roles at seaYes, for entry-level kitchen support roles in hotels

The Entry Level Carnival Cruise Line Cook and Entry Level Hotel Kitchen Assistant share similar entry requirements like food safety certifications and basic culinary skills. However, the cruise line cook works in a maritime environment aboard ships, while the hotel kitchen assistant works in land-based hotel kitchens. Both roles serve the hospitality industry but differ mainly in setting and specific job duties.

More about Entry Level Carnival Cruise Line Cook jobs
What cities are hiring for Entry Level Carnival Cruise Line Cook jobs? Cities with the most Entry Level Carnival Cruise Line Cook job openings:
What are the most commonly searched types of Carnival Cruise Line Cook jobs? The most popular types of Carnival Cruise Line Cook jobs are:
What states have the most Entry Level Carnival Cruise Line Cook jobs? States with the most job openings for Entry Level Carnival Cruise Line Cook jobs include:
What job categories do people searching Entry Level Carnival Cruise Line Cook jobs look for? The top searched job categories for Entry Level Carnival Cruise Line Cook jobs are:
Entry Level Carnival Cruise Line Cook jobs near you
Infographic showing various Entry Level Carnival Cruise Line Cook job openings in the United States as of July 2026, with employment types broken down into 1% Internship, 24% As Needed, 25% Full Time, 20% Part Time, and 30% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.
Line Cook

Line Cook

American Cruise Lines

La Crosse, WI

$15.50 - $19.50/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 12 days ago

Job description

Line Cook
American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America’s rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Our Line Cooks are involved with all aspects of food production including breakfast, lunch, and dinner. You will work closely with other members of the culinary team every day to ensure that the kitchen operations run smoothly and that all service provided to our guests is flawless. We make it a top priority to offer a first-class dining experience at every meal. Exceptional cuisine is prepared by cooks who have extensive culinary credentials and training from some of the most prestigious culinary institutes. Using only the freshest ingredients, menus are inspired by regional and local specialties. Your goal will be to utilize the ingredients provided to create a unique array of delicious dishes.
While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary working environment. Our galleys are well equipped with a spectacular view.
At American Cruise Lines, we are driven by our values—Optimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to Share America’s Story on the Finest American Ships.
Responsibilities:
  • Work directly with the Executive Chef/Sous Chef to produce diversified meals for our guests based off of the fresh ingredients.
  • Organize your workload in the kitchen so that kitchen processes run efficiently.
  • Produce high-quality dishes that follow up the established menu choices.
  • Adhere to all the guests’ dietary requests.
  • Maintain order and discipline in the kitchen during work hours.
  • Ensure that hygiene and food safety standards are placed as a top priority throughout all stages of food preparation.
  • Ensure that all meals are prepared as quickly and deliciously as possible.
  • Enforce food and safety standards.
  • Communication with coworkers is imperative to all meal services.
Qualifications:
  • Minimum 2 years of culinary experience in full-service resort, hotel, country club or full-service restaurant.
  • Must have experience cooking breakfast, lunch, dinner.
  • Familiar with food safety standards.
  • Possess problem solving skills, organizational skills, and self-motivation.
  • An effective leader who can effectively control time management.
  • Excellent oral communication and interpersonal skills.
  • Ability to pass a pre-employment drug test.
  • Ability to complete a criminal background check.
  • Transportation Worker Identification Credential (TWIC).
  • Ability to perform the essential functions of the job with or without accommodation.
Work Schedule:
  • 7 days per week while onboard the ship.
  • 6 weeks working with 2 weeks of unpaid vacation.
  • This is a full-time, exempt position.
Essential Functions:
  • Ships experience forces from wind, waves, and currents, prompting them to exhibit six distinct motions known as ship motions. The six motions are surge, sway, heave, roll, pitch, and yaw. This position requires the ability to live and satisfactorily perform job duties in an environment that is subject to constant motion.
  • Ability to multi-task, take direction, and be a team player.
  • Ability to work with composure under pressure.
  • Ability to speak, read, and understand basic cooking recipes and adhere to directions.
  • Ability to work around 12 hours per day.
  • Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening, and passing through a 20” diameter hatch.
  • Ability to stand for your entire shift.
  • Ability to frequently lift up to 20 lbs. and occasionally lift up to 50 lbs.
  • Ability to frequently bend, squat and reach.
  • Ability to live and work on board a vessel for extended periods of time.
  • Ability to use stairs frequently.
Compensation and Benefits:
  • Competitive daily rate.
  • Health, dental, vision, and 401(k) with match.
  • Covered Expenses: American Cruise Lines provides travel, room and board, uniforms, and training.
Applicant Acknowledgment
By proceeding to apply for the above position, I acknowledge that I have read and understand the description of the job position for which I am applying, I agree that it accurately reflects the essential functions of the position, and I represent that I can complete the essential functions of the position.
Equal Opportunity Employer
American Cruise Lines is committed to providing equal employment opportunities for all employees and applicants. ‎American Cruise Lines bases all employment decisions on business needs, job requirements, and individual ‎qualifications without regard to protected characteristics, including, but not limited to, race, color, religion, sex (including pregnancy), national origin and citizenship, age (40 and over), disability (including perceived disability), generic information, military service, or any other protected characteristic under applicable federal, state, or local law. ‎This policy applies to all aspects of employment and employment decisions, including, but not limited to, ‎hiring, selection, job assignment, training, compensation, promotion, discipline, termination, and access ‎to benefits.‎
*Job sites across the nation.
**This job description is not intended to be a comprehensive list of the duties and responsibilities of the position and such duties and responsibilities may change without notice.

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