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Entry Level Alumni Hall Jobs (NOW HIRING)

Davis, CA - Seeking Entry Level Scribe Gain Experience Working Side-By-Side With Frontline ... Connect with our scribe alumni for mentorship opportunities. * Completion of scribe application ...

Davis, CA - Seeking Entry Level Scribe Gain Experience Working Side-By-Side With Frontline ... Connect with our scribe alumni for mentorship opportunities. * Completion of scribe application ...

Entry Level Alumni Hall information

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$13

$19

$25

How much do entry level alumni hall jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for entry level alumni hall in the United States is $19.18, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $20.43 per hour, depending on experience, location, and employer.

What does an entry level position at Alumni Hall involve?

An Entry Level position at Alumni Hall typically involves assisting customers, stocking merchandise, maintaining store cleanliness, and supporting sales efforts. Employees in these roles often handle basic cashier duties, provide information about products, and ensure a positive shopping experience. These positions are great for individuals starting their retail careers and looking to gain experience in customer service and sales. Training is usually provided, and there are opportunities for advancement within the company.

What are the key skills and qualifications needed to thrive as an entry level associate at Alumni Hall?

To thrive as an Entry Level Associate at Alumni Hall, you typically need strong customer service skills, basic retail knowledge, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and store merchandising practices is beneficial. Outstanding communication, teamwork, and a positive attitude are crucial soft skills for engaging customers and supporting colleagues. These competencies are important to deliver excellent service, maintain efficient store operations, and contribute to a positive shopping environment.

What opportunities for professional development and mentorship can entry-level employees expect at Alumni Hall?

At Alumni Hall, entry-level employees are often paired with experienced team members for hands-on training and mentorship. The company encourages professional growth through internal workshops, cross-training sessions, and clear pathways for advancement within retail management or corporate roles. Regular feedback and performance reviews help team members identify strengths and areas for improvement, making it a supportive environment for building a retail career. Collaboration with sales, merchandising, and management teams also provides valuable experience and networking opportunities.

What is the difference between Entry Level Alumni Hall vs Event Coordinator?

AspectEntry Level Alumni HallEvent Coordinator
Required CredentialsHigh school diploma or equivalent; some roles may prefer associate degreeBachelor's degree in hospitality, marketing, or related field often preferred
Work EnvironmentCampus or university settings, managing alumni events and functionsVarious settings including hotels, corporate events, and nonprofits
Employer & Industry UsageEducational institutions, universities, alumni associationsEvent planning companies, corporate organizations, nonprofits

Entry Level Alumni Hall roles typically focus on managing alumni events within educational settings, requiring basic organizational skills. In contrast, Event Coordinators work across diverse industries, often with more complex event planning responsibilities. Both roles involve coordinating logistics and working with clients or stakeholders, but the scope and environment differ significantly.

More about Entry Level Alumni Hall jobs

What are the most commonly searched types of Alumni Hall jobs?

The most popular types of Alumni Hall jobs are:

What job categories do people searching Entry Level Alumni Hall jobs look for?

The top searched job categories for Entry Level Alumni Hall jobs are:

Infographic showing various Entry Level Alumni Hall job openings in the United States as of August 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,900 per year, or $19.2 per hour.

Sewanee Dining Associate

University of the South

Sewanee, TN • On-site

$15/hr

Full-time

Re-posted 22 days ago


Job description

Salary: $15.00 Hourly
Location : Sewanee, TN
Job Type: Staff Full-Time
Job Number: 202100483
Division: Finance & Treasurer
Department: Business Services - Sewanee Dining - McClurg
Opening Date: 11/05/2025
Position Overview
Primary Function:
Join our team and play an important role in keeping Sewanee's dining areas running smoothly. This position focuses on serving our students, faculty, staff, and community, maintaining clean, organized work areas, including dishwashing and food service stations. You'll help ensure meals are served safely and efficiently, assist with basic food preparation like fruits, vegetables, salads, and sandwiches, and support the overall cleanliness and upkeep of the dining operation. Your work helps create a welcoming and positive experience for everyone on campus.
This position works with considerable independence and self-direction. Only the general direction and scope of the work to be accomplished are discussed with the supervisor.
Position Appointment Details:
  • Career Band: NE3
  • Full-Time

Position Description
Typical Duties & Responsibilities:
  • Assist management with all aspects of dining and catering operations.
  • Ensure proper timing, quality, and consistency of dining and catering events, including moving tables, chairs, and setting up service areas.
  • Maintain and properly operate dining and catering equipment, including knives, food processors, slicers, and dicers.
  • Follow and maintain food safety and sanitation standards (ServSafe).
  • Support management in reducing food and supply waste.
  • Prepare individual portions of salads, sandwiches, fruit cups, and similar items.
  • Assist with cold item production for salad bars, vegan stations, pizza, homeline, grill, wok, deli, and catering operations.
  • Take and record food temperatures, maintaining accurate logs as directed.
  • Set up dishwashing machines, fill tanks, and check chemical levels.
  • Load and operate dishwashing machines, then transport clean dishes, glasses, and flatware to proper stations.
  • Set up garbage and compost bins; empty trash to the compactor when full.
  • Sweep and mop floors in the dish room, dining areas, and serving stations.
  • Clean doors, walls, windows, and other assigned surfaces.
  • Wash and maintain pots, pans, and other kitchen equipment using the three-compartment sink according to ServSafe, manufacturer, and TN Health Department standards.
  • Clean and maintain dining room tables, condiment areas, and beverage stations, ensuring they are replenished as needed.
  • Perform other duties as assigned.

Judgment Required:
Prescribed, established procedures are primarily used to perform the essential functions of this position.
Budgetary Responsibility:
None
Machines & Equipment Used:
  • Equipment in an institutional kitchen
  • Combi ovens,
  • Chargrill,
  • Fryer,
  • Kettles,
  • Food processors,
  • Griddle,
  • Hot hold and Cold hold,
  • Induction cookers,
  • Steam table lines,
  • Propane grill,
  • Dish machine,
  • Tray return conveyor system,
  • Beverage machines,
  • Floor cleaning machine,
  • Various knives,
  • Cutting boards,
  • Slicers and dicers.

Personal Interaction/Communication:
  • Student Contact: Regular interaction with student diners and other members of the campus community, including guests and alumni
  • Internal: Limited interaction
  • External: Limited interaction

Attributes of a Successful Candidate
Education:
Some high school coursework; High School Diploma or GED preferred.
Experience:
Entry-level position- previous food service experience is preferred.
Job-Related Skills:
Must be able to manage time effectively and work efficiently in a fast-paced environment. Requires standing for long periods, bending, and performing repetitive hand movements. Must be able to lift up to 25 pounds independently and heavier items with assistance.
Licenses & Certifications:
ServSafe food handler certification must be obtained within six months of the hire date.
Supplemental Information
Confidential Information:
Related personnel information
Working Environment:
  • High volume kitchen,
  • Remote catering event sites,
  • Catering sites can be outdoor/indoor events in all types of weather,
  • Heavy equipment,
  • Cold storage,
  • Hot storage,
  • Sometimes slippery floors,
  • Loading docks and truck beds,
  • High-volume, fast-paced work environment

Physical Requirements:
  • Must be able to stand for extended periods of time,
  • Must be able to walk for extended periods of time,
  • Must be able to lift between 21-50 pounds (Medium work),
  • Must be able to carry between 21-50 pounds (Medium work)

Any additional requirements specific to this position:
  • Dining Hall Closures:
    • The dining hall periodically closes for scheduled shutdowns. Employees are expected to follow any modified schedules or assignments during these periods.
  • Attendance and Time Tracking:
    • Regular attendance is required, and all hours must be accurately recorded in the University's electronic timekeeping system.

The University of the South, familiarly known as "Sewanee," is home to a nationally recognized College of Arts and Sciences and a School of Theology. Sewanee is distinguished by its dedication to cultivate academic excellence, community values, and environmental stewardship that produces informed, self-aware, and participatory citizens for our democracy and servant-leaders for the world. Nestled on 13,000 acres atop Tennessee's Cumberland Plateau, the University offers both a uniquely beautiful setting and convenient access to nearby cities-Chattanooga, Nashville, and Huntsville. The University is affiliated with the Episcopal Church and seeks to be a place where individuals from a variety of backgrounds and experiences find support, opportunity, and purpose.
Support in the Hiring Process
If you have questions about a position or need assistance filing an application, or if you are a person with a disability and would like to request an accommodation in the application and interview process, please contact Human Resources at 931.598.1381 or hr@sewanee.edu.
Equal Employment Opportunity
The University of the South is an equal-opportunity institution, dedicated to treating all applicants fairly and fostering a welcoming environment for employees and students alike.