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Elior Catering Jobs (NOW HIRING)

Elior North America

Catering Manager

New York, NY · On-site

$85K/yr

Catering Manager Job Reference Number: 37971 Employment Type: Full-Time , Onsite Segment: Dining ... Elior North America is an equal opportunity employer. Qualified applicants will receive ...

Elior North America

Catering Attendant

Concord, MA

$22 - $23/hr

Catering Attendant Job Reference Number: 39409 Employment Type: Full-Time , Onsite Segment: Dining ... Elior North America is an equal opportunity employer. Qualified applicants will receive ...

Elior-Collegiate-Dining

Dir, Catering

Bowie, MD · On-site

$75K - $85K/yr

Elior-Collegiate-Dining Location: Bowie , Maryland (US-MD) The Role at a glance: We are looking to add a skilled, experienced Director of Catering to our higher education team in Bowie, MD. As a ...

Elior North America

Catering Attendant

Concord, MA · On-site

$22 - $23/hr

Catering Attendant Job Reference Number: 39409 Employment Type: Full-Time , Onsite Segment: Dining ... Elior North America is an equal opportunity employer. Qualified applicants will receive ...

Elior North America

Catering Coordinator

Portland, ME · On-site

$15.25 - $18.25/hr

Catering Coordinator Job Reference Number: 38024 Employment Type: Full-Time , Onsite Segment ... Elior North America is an equal opportunity employer. Qualified applicants will receive ...

Elior North America

Dir, Catering

San Francisco, CA · On-site

$95K/yr

Dir, Catering Job Reference Number: 40439 Employment Type: Full-Time , Onsite Segment: Dining ... Elior North America is an equal opportunity employer. Qualified applicants will receive ...

Elior North America

Dir, Catering

San Francisco, CA

$95K/yr

Dir, Catering Job Reference Number: 40439 Employment Type: Full-Time , Onsite Segment: Dining ... Elior North America is an equal opportunity employer. Qualified applicants will receive ...

Elior North America

Catering Sales Manager

Philadelphia, PA · On-site

$52K - $67K/yr

Catering Sales Manager Job Reference Number: 39659 Employment Type: Full-Time , Onsite Segment ... Elior North America is an equal opportunity employer. Qualified applicants will receive ...

Elior North America

Catering Sales Manager

Philadelphia, PA · On-site

$52K - $67K/yr

Catering Sales Manager Job Reference Number: 39659 Employment Type: Full-Time , Onsite Segment ... Elior North America is an equal opportunity employer. Qualified applicants will receive ...

Elior North America

Catering Captain

Omaha, NE · On-site

$25/hr

Elior-Collegiate-Dining Location: Omaha , Nebraska (US-NE) The Role at a glance: We are seeking a dedicated and skilled Catering Captain to join our dynamic team. The ideal candidate will have a ...

Elior-Collegiate-Dining

Catering Captain

Omaha, NE · On-site

$25/hr

Elior-Collegiate-Dining Location: Omaha , Nebraska (US-NE) The Role at a glance: We are seeking a dedicated and skilled Catering Captain to join our dynamic team. The ideal candidate will have a ...

Elior North America

Catering Captain

Asheville, NC

$20 - $25/hr

Elior-Independent-School-Dining Location: Asheville , North Carolina (US-NC) The Role at a glance: We are seeking a dedicated and skilled Catering Captain to join our dynamic team for Elior School ...

Elior North America

Catering Captain

Asheville, NC · On-site

$20 - $25/hr

Elior-Independent-School-Dining Location: Asheville , North Carolina (US-NC) The Role at a glance: We are seeking a dedicated and skilled Catering Captain to join our dynamic team for Elior School ...

Elior North America

Catering Captain

Omaha, NE

$25/hr

Elior-Collegiate-Dining Location: Omaha , Nebraska (US-NE) The Role at a glance: We are seeking a dedicated and skilled Catering Captain to join our dynamic team. The ideal candidate will have a ...

Elior North America

Catering Attendant

Morgantown, WV

$18/hr

We are looking for a motivated catering attendant to join an experienced catering team with Elior Collegiate Dining at WVU in Morgantown, WV. As a catering attendant, you will have the opportunity to ...

Elior-Collegiate-Dining

Catering Attendant

Morgantown, WV · On-site

$18/hr

We are looking for a motivated catering attendant to join an experienced catering team with Elior Collegiate Dining at WVU in Morgantown, WV. As a catering attendant, you will have the opportunity to ...

New

Elior North America

Catering Captain

West Liberty, WV · On-site

Elior-Collegiate-Dining Location: West Liberty , West Virginia (US-WV) The Role at a glance: We are seeking a dedicated and skilled Catering Captain to join our dynamic team at West Liberty ...

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Elior Catering information

See salary details

$26.5K

$71.6K

$111.5K

How much do elior catering jobs pay per year?

As of Jul 20, 2026, the average yearly pay for elior catering in the United States is $71,574.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $87,500.00 per year, depending on experience, location, and employer.

What does the Elior Group do?

Elior Catering is part of the Elior Group, which provides catering and food services to various sectors including education, healthcare, business, and leisure. The company focuses on delivering high-quality meals, managing food operations, and ensuring customer satisfaction through trained staff and standardized processes.

What are the key skills and qualifications needed to thrive as an Elior Catering employee, and why are they important?

To thrive in an Elior Catering role, you typically need experience in food service or hospitality, knowledge of food safety standards, and relevant certifications such as a food handler’s permit. Familiarity with commercial kitchen equipment, point-of-sale systems, and catering management software is often required. Excellent customer service, teamwork, and organizational skills help individuals stand out in this fast-paced environment. These competencies are essential to ensure high-quality service, food safety compliance, and client satisfaction in large-scale catering operations.

Is Elior a good company?

Elior Catering is a global food service provider that employs many catering staff and hospitality workers. The company's reputation varies by location and role, with some employees citing positive work environments and others noting challenges such as workload or management issues. Prospective employees should research specific locations and roles for a more accurate assessment.

Who owns Elior catering?

Elior Catering is part of Elior Group, a global provider of contract catering and support services. The company is publicly traded on the Euronext Paris stock exchange and is owned by a combination of institutional investors and shareholders. As a catering provider, Elior employs staff in various roles such as chefs, servers, and managers within its operations.

What is the difference between Elior Catering vs Food Service Worker?

AspectElior CateringFood Service Worker
CredentialsHigh school diploma; food safety certification often preferredHigh school diploma; food safety certification often preferred
Work EnvironmentCommercial kitchens, cafeterias, catering eventsRestaurants, cafeterias, hospitals, schools
Employer & IndustryPrimarily catering companies, large institutionsRestaurants, hospitals, schools, food service establishments

Both roles involve food preparation and customer service, often requiring similar certifications. Elior Catering typically focuses on large-scale catering and institutional food services, while Food Service Workers may work in various dining settings. The main difference lies in the scope of services and work environments, but both roles share core skills and certifications.

What is Elior Catering?

Elior Catering is a division of Elior Group, an international leader in contract catering and support services. They provide food service solutions for businesses, schools, hospitals, events, and other institutions. Elior Catering is known for delivering high-quality, customized menus and hospitality services tailored to client needs. Their offerings often include on-site dining, event catering, and specialist food concepts focused on nutrition, sustainability, and innovation.

What are the typical responsibilities and challenges faced by team members in an Elior Catering role?

Team members at Elior Catering are often tasked with a variety of duties including food preparation, event setup, serving guests, and maintaining hygiene standards. A common challenge is working efficiently during busy periods, especially when catering large events or corporate functions, which requires excellent teamwork and time management. Additionally, adapting to client preferences and ensuring high-quality service under tight deadlines are key aspects of the role. Collaboration with chefs, supervisors, and other staff members is essential to meet client expectations and deliver seamless event experiences.

Does Elior pay weekly?

Elior Catering typically pays employees on a biweekly basis, though payment schedules can vary by location and position. It is advisable to confirm with the specific branch or review your employment agreement for precise details.
What cities are hiring for Elior Catering jobs? Cities with the most Elior Catering job openings:
What job categories do people searching Elior Catering jobs look for? The top searched job categories for Elior Catering jobs are:
Elior Catering jobs near you
Infographic showing various Elior Catering job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $71,574 per year, or $34.4 per hour.
Catering Manager

Catering Manager

Elior North America

New York, NY • On-site

$85K/yr

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 4 days ago

Job description

Catering Manager

Job Reference Number: 37971
Employment Type: Full-Time, Onsite 
Segment: Dining & Events
Brand: Constellation
Location: New York, New York (US-NY) 
 

The Role at a glance:

We are looking to add an experienced, motivated catering manager to our Constellation Culinary Group team in New York, NY. As a catering manager, you will have the opportunity to lead a talented team of foodservice professionals and ensure the success of a variety of catered events in a Corporate Dining setting. This is a Monday - Friday opportunity in a boutique law firm.  Ou ideal candidate has worked in a similar capacity prior.

What you'll be doing:
  • What you'll be doing: 
  • Training and supervising servers and cooks. 
  • Participating in the preparation of meals and beverages. 
  • Ensuring adherence to safety and sanitation policies and procedures. 
  • Addressing client and guest needs and concerns.  
What we're looking for:

Must-haves: 

  • At least three years' experience in foodservice and/or hospitality. 
  • Strong leadership, communication, and customer service skills. 

Nice-to-haves: 

  • At least one years' experience in a supervisory or management role. 
Compensation Range

Up to $85,000

Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off 

#boost #indeedelior #LI-MA1

About Constellation:

From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed.

Elior North America logo

About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008

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