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Eb3 In Food Processing Jobs in Colorado (NOW HIRING)

Loaf 'N Jug

Subway - QSR Clerk

Rocky Ford, CO · On-site

$14.81 - $16.81/hr

Monitor and replenish paper supplies as needed in food service area and bathrooms. * Assist with executing Company processes and programs to provide a consistent guest experience. * Make safety a ...

cumberlandfarmsinc

Subway - QSR Clerk

Rocky Ford, CO

$13.75 - $16.25/hr

Monitor and replenish paper supplies as needed in food service area and bathrooms. * Assist with executing Company processes and programs to provide a consistent guest experience. * Make safety a ...

cumberlandfarmsinc

Subway - QSR Clerk

Pueblo West, CO

$15 - $17.50/hr

Monitor and replenish paper supplies as needed in food service area and bathrooms. * Assist with executing Company processes and programs to provide a consistent guest experience. * Make safety a ...

Marriott

AsstDir-Food & Beverage

Cascade, CO · On-site

JOB SUMMARY Assists in leading the property's food and beverage/culinary operation, including ... Sets goals and expectations for direct reports using the performance review process and holds staff ...

CONAGRA

Quality Manager (Food Manufacturing)

Denver, CO

$82K - $120K/yr

Bachelors. degree in Biology, Food Science, or a related discipline * Ability to read, analyze and ... Experience with process control measurement, auditing, food manufacturing, sanitation processes ...

Sodexo

Food Supervisor

Longmont, CO · On-site

$21.50 - $24.08/hr

More details will be provided during the interview process. Employment Type: Full-time Pay Range ... You belong in a company that allows you to act with purpose and thrive in your own way. What You'll ...

Kelly Services

Food Scientist

Aurora, CO

$70K - $90K/yr

Translating bench specifications to on-floor processes for smooth rollouts of new products and equipment This job might be an outstanding fit if you: * Hold a bachelor's degree in Food Science or ...

Kelly Services

Food Scientist

Aurora, CO

$70K - $90K/yr

Translating bench specifications to on-floor processes for smooth rollouts of new products and equipment This job might be an outstanding fit if you: * Hold a bachelor's degree in Food Science or ...

Sodexo

Food Production Manager 3

Vail, CO · On-site

$67K - $87K/yr

Role Overview Sodexo is seeking a Food Production Manager 3 for Vail Health in Vail, Colorado . The ... If you need assistance with the application process, please complete this form. Qualifications ...

Sodexo

Food Production Manager 3

Vail, CO

Role Overview Sodexo is seeking a Food Production Manager 3 for Vail Health in Vail, Colorado . The ... If you need assistance with the application process, please complete this form. Qualifications ...

Sodexo

Food Production Manager 3

Vail, CO

Role Overview Sodexo is seeking a Food Production Manager 3for Vail Health in Vail, Colorado . The ... If you need assistance with the application process, please complete this form. Qualifications ...

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Eb3 In Food Processing information

What is the difference between Eb3 In Food Processing vs Food Production Worker?

AspectEb3 In Food ProcessingFood Production Worker
Required CredentialsHigh school diploma or equivalent; some roles may require certificationsHigh school diploma or equivalent
Work EnvironmentFactories, processing plants, controlled environmentsFactories, assembly lines, production facilities
Employer & Industry UsageFood processing companies, manufacturing plantsFood manufacturing, packaging facilities
Common Search & ComparisonYesYes

Eb3 In Food Processing typically involves more specialized roles with potential for certification requirements, working in controlled factory environments. Food Production Workers perform manual tasks on assembly lines with similar credentials but may have less specialized responsibilities. Both roles are common in the food industry and often compared by job seekers seeking employment in food manufacturing sectors.

What job categories do people searching Eb3 In Food Processing jobs in Colorado look for? The top searched job categories for Eb3 In Food Processing jobs in Colorado are:
What cities in Colorado are hiring for Eb3 In Food Processing jobs? Cities in Colorado with the most Eb3 In Food Processing job openings:
Eb3 In Food Processing jobs near you
Subway - QSR Clerk

Subway - QSR Clerk

Loaf 'N Jug

Rocky Ford, CO • On-site

$14.81 - $16.81/hr

Full-time, Part-time

Retirement

Posted 11 days ago

Loaf 'N Jug rating

5.0

Company rating: 5.0 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

Job description

Description:
Are you a high energy, outgoing person who loves to help others and work as part of a team? Are you interested in starting a career in food service? Do you thrive in fast paced environments?
Then you may be the perfect addition to our team!
What We Offer:
  • Competitive Wages
  • Work today, get paid tomorrow through our earned wage access program*
  • 401K with Company Match
  • Team Member Discounts
  • Flexible Scheduling
  • Tuition Reimbursement
  • Employee Assistance Program
  • Additional benefits for FT team members

Quick Service Restaurant Clerks play a key role in helping our restaurant teams serve and delight our guests. If you are a high energy, outgoing person who loves to help others and work as part of a team, this job is for you! QSR Clerks will greet and welcome our guests, and keep our locations cleaned, stocked and organized to make the guest experience fast, easy and pleasant. This role supports the Restaurant General Manager and other team members in delivering an exceptional guest experience and a working environment that promotes engagement and living the Company values.
Responsibilities:
  1. Greet all guests in a friendly manner to make them feel welcomed and appreciated.
  2. Maintain the overall appearance and cleanliness of both the inside and outside of the location. Ensure the food service prep area is spotless, the bathrooms are sparkling clean, and the trash has been cleaned up and removed inside and outside of store.
  3. Some food preparation and some food service required.
  4. Monitor and replenish paper supplies as needed in food service area and bathrooms.
  5. Assist with executing Company processes and programs to provide a consistent guest experience.
  6. Make safety a priority within the store.
  7. Quickly and accurately ringing out guests transactions at the register.
  8. Perform other duties as assigned at the discretion of the Store Manager or shift leader.
  9. Must be able to perform the essential functions of this position with or without reasonable accommodations.

Working Relationships: Team Members, Shift Leaders, Assistant Manager, Restaurant General Manager, District Manager, Brand Manager, and various Corporate personnel and vendors
Requirements:
Minimum Education: N/A
Preferred Education: N/A
Minimum Experience: N/A
Preferred Experience: N/A
Preferred Licenses/Certifications and Skills: N/A
Food Handlers where required
Soft Skills:
  • Comfortable talking and interacting with guests and team members
  • High energy, positive demeanor
  • Ability to move from one activity to another quickly
  • Team oriented; willing to give extra effort to help other

Scheduling:
This position is part time and involves working a variety of hours, day and night, as Loaf N Jug locations can be open 24 hours depending on the store. Weekend & Holiday hours are required. You will be scheduled as double coverage (or greater) only.
Hours & Conditions: Part-time (up to 28 hours)
Travel: None
Physical Requirements: Ability to maneuver and regularly lift and or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 40 pounds. Will be required to stand, walk, bend, reach and twist throughout shift. The noise level in the work environment is usually moderate.
Other: Specialized attire required by brand partners in food establishments. Slip resistent footwear. It is the team member's responsibility to obtain any required work permits or similar documentation and to provide it to their supervisor upon hire.
Work Restrictions:
At all times of year:
• Restricted from using ovens and walk in freezers (except in KS & IL if 16 or older)
• Restricted from using ladders
• Cannot operate power driven meat/food processing or bakery machines
• Copies of working papers must be onsite and all termed paperwork must be sent to HR (where applicable by individual State statutes)
• Cannot work more than 6 days a week
• Must have more than 8 hours between the end of one shift and the beginning of the next
• Length of scheduled shifts should meet State minimum hour requirements
• May work up to 28 hours a week.
During School Year:
• May only work 4 hours per day and may not work during school hours (generally 7am - 3pm) and not past 10pm
Outside of School year (Summer and breaks):
• May work up to 6 hours per day
• Must receive a meal period for every 4 hours worked (Log required in some states)

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