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Duval Dining Jobs (NOW HIRING)

Popeyes

Team Member

Jacksonville, FL · On-site

$14/hr

Cleaning Connoisseur Keep our kitchen and dining areas sparkling clean and sanitized, maintaining a ... Opportunities for Growth and Advancement Location: 13133 - Duval Station - Jacksonville If you're ...

The June

Bars Manager

Jacksonville, FL

Ensures strict adherence to all Florida state and Duval County health, safety, and hygiene ... At least 3 years of experience managing bars or restaurants in a fine dining or luxury hospitality ...

The June

Bars Manager

Jacksonville, FL · On-site

Ensures strict adherence to all Florida state and Duval County health, safety, and hygiene ... At least 3 years of experience managing bars or restaurants in a fine dining or luxury hospitality ...

The June

Bars Manager

Jacksonville, FL · On-site

Ensures strict adherence to all Florida state and Duval County health, safety, and hygiene ... At least 3 years of experience managing bars or restaurants in a fine dining or luxury hospitality ...

Compass Group

OFFICE ADMINISTRATOR

Jacksonville, FL · On-site

$15.75 - $21.75/hr

Duval County Public Schools - 2924 Knights Lane East, Building 5, Jacksonville, FL 32216. Note ... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public ...

Compass Group

FOOD SERVICE WORKER

Jacksonville, FL · On-site

$14.25/hr

Duval County Public Schools - 2924 Knights Lane East, Building 5, Jacksonville, FL 32216. Note ... dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public ...

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How much do duval dining jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for duval dining in the United States is $14.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What does a typical workday look like at Duval Dining?

A typical workday at Duval Dining involves preparing and serving food, maintaining cleanliness in the dining area, restocking supplies, and assisting customers with their orders. Team members often rotate between stations such as the serving line, cashier, and kitchen prep, ensuring a dynamic and fast-paced environment. Collaboration with colleagues is key to efficiently managing peak meal times and delivering excellent customer service. Employees can expect a supportive team atmosphere and opportunities to learn new food service skills as they grow in their roles.

What is a Duval Dining job?

A Duval Dining job typically involves working in food service on the University of Florida campus, including roles such as cashiers, cooks, servers, and dining hall attendants. Employees assist with preparing and serving meals, maintaining cleanliness, and providing excellent customer service to students and staff. These positions offer flexible scheduling, making them ideal for students looking to earn income while studying. No prior experience is required for many entry-level roles, as training is provided.

What are the key skills and qualifications needed to thrive in the Duval Dining position, and why are they important?

To thrive in a Duval Dining role, you need excellent customer service skills, a basic understanding of food safety, and the ability to work effectively in a busy food service environment. Familiarity with point-of-sale (POS) systems, food handling certifications, and kitchen equipment is typically required. Strong teamwork, communication, and time-management skills help individuals excel when interacting with customers and colleagues. These abilities are crucial for providing a positive dining experience, maintaining health standards, and ensuring smooth operations.

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Duval Dining jobs near you
Infographic showing various Duval Dining job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $29,810 per year, or $14.3 per hour.

SOUS CHEF - K12 FOOD SERVICE - JACKSONVILLE, FL

Compass Group

Jacksonville, FL

$20 - $23/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

340th of 485 rated business services

Job description

Salary:  $20.00 - $23.00

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Job Summary

This is one of the Sous Chef positions supporting Duval County School District in Jacksonville, FL, one of the premier K-12 dining programs in the region. This role supports culinary operations across multiple school locations, catering functions, and special events, ensuring high standards for food quality, safety, and customer satisfaction. The ideal candidate brings strong culinary expertise, previous K-12 or high-volume food service experience, and a passion for training and developing teams.

The Sous Chef will provide daily leadership to supervisors, leads, and food service associates while partnering with district leadership to support operational excellence across 145 schools. Success in this role requires strong communication skills, supervisory experience, the ability to work independently, and a confident leadership style. This position offers a Monday-Friday schedule, travel throughout the district, and excellent opportunities for professional growth within a large and innovative organization.

Essential Duties and Responsibilities:

  • Oversees and participates in the preparation and service of food and beverage items while meeting standards for presentation, sanitation, safety and portion control.
  • Assumes responsibility for kitchen in absence of Executive Chef.
  • Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and operational needs appropriately through the organization.
  • Helps with menu planning and ordering following appropriate company programs and initiatives.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Assigns duties to associates for efficient operation of the kitchen; ensures timely and efficient meal service to all service areas.
  • Conducts periodic and regular inspections to monitor quality of food preparation, service, cleanliness and sanitation of production and service areas, appearance of equipment and associates; takes appropriate corrective action when appropriate.
  • Supervises and participates in the service of food and beverage orders; ensures the delivery of exemplary customer service and no service delays.
  • Supervises associates, including training, scheduling, assigning and directing work; conducts pre-shift meetings.
  • Participates in performance management of associates, including appraising performance, rewarding and disciplining associates and resolving concerns.
  • Performs other duties as assigned.

Apply to Chartwells Schools today!

Chartwells Schools is a member of Compass Group USA

Click here to Learn More about the Compass Story

 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Chartwells K-12 maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Associates at Chartwells K-12 are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wpcontent/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Req ID:  1544902

Chartwells K12 

JENNIFER HILL

 [[req_classification]] 

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