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Duckhorn Jobs (NOW HIRING)

Harvest Cellar Intern

Hopland, CA · On-site

$22 - $25/hr

Duckhorn Vineyards Grower Relations Harvest Intern The Duckhorn Portfolio is North America's premier luxury wine company, established in 1976 by Dan and Margaret Duckhorn. Our portfolio features some ...

Paraduxx Harvest Intern

Napa, CA · On-site

$21 - $25/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North America's most revered ...

Harvest Lab Intern

Hopland, CA · On-site

$22 - $25/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North America's most revered ...

Harvest Enologist

Geyserville, CA · On-site

$23 - $26/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North America's most revered ...

Harvest Enologist Intern

Napa, CA · On-site

$23 - $26/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North America's most revered ...

Seasonal Lab Intern The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North ...

Harvest Cellar Intern

Napa, CA · On-site

$21 - $25/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North America's most revered ...

Harvest Cellar Intern

Hollister, CA · On-site

$21 - $25/hr

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North America's most revered ...

Member Services Specialist

Napa, CA · On-site

$24 - $26.50/hr

The Duckhorn Portfolio is North America's premier luxury wine company, with eleven wineries, ten state-of-the-art winemaking facilities, five tasting rooms and over 2,200 coveted acres of vineyards ...

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Duckhorn information

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How much do duckhorn jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for duckhorn in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What is the difference between Duckhorn vs Tasting Room Associate?

AspectDuckhornTasting Room Associate
CredentialsWine industry experience, hospitality skillsCustomer service, wine knowledge
Work EnvironmentVineyards, winery facilitiesTasting rooms, retail settings
Employer & IndustryWine production, luxury wineriesWineries, wine retail

Duckhorn is a winery involved in wine production and hospitality, often requiring experience in wine and customer service. A Tasting Room Associate primarily works in tasting rooms, focusing on customer interactions and wine knowledge. While both roles are within the wine industry, Duckhorn employees may have broader responsibilities including vineyard work, whereas Tasting Room Associates focus on guest experience and sales.

What is a Duckhorn?

Duckhorn is not a job title but rather the name of a prominent winery, Duckhorn Vineyards, located in Napa Valley, California. Founded in 1976, Duckhorn Vineyards is best known for its high-quality Merlot, Cabernet Sauvignon, and Sauvignon Blanc wines. If you are referring to working at Duckhorn, job opportunities can range from vineyard workers and cellar hands to marketing specialists and hospitality staff. Employees at Duckhorn are involved in various aspects of wine production, sales, and customer experience. For more details about their career opportunities and company background, you can visit their official website.

What are the key skills and qualifications needed to thrive as a Duckhorn employee, and why are they important?

To thrive as an employee at Duckhorn, strong knowledge of the wine industry, sales acumen, and relevant experience in hospitality or viticulture are typically required. Familiarity with winery management software, point-of-sale systems, and customer relationship management (CRM) tools is often necessary. Excellent interpersonal skills, attention to detail, and a passion for customer service distinguish top performers in this environment. These skills ensure effective operations, enhanced customer experiences, and contribute to the overall success of Duckhorn’s brand and business objectives.

What are some typical responsibilities for someone working at Duckhorn in a winery operations role?

In a winery operations role at Duckhorn, employees can expect to handle a range of tasks such as managing grape processing, monitoring fermentation, ensuring quality control, and maintaining equipment. Team collaboration is key, as you'll work closely with winemakers, cellar staff, and quality assurance teams to produce high-quality wines. The fast-paced environment requires attention to detail and adaptability, especially during harvest season when workloads can significantly increase. These roles often provide valuable hands-on experience and offer opportunities for growth within Duckhorn’s diverse winery operations.
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Infographic showing various Duckhorn job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution, with an average salary of $54,791 per year, or $26.3 per hour.
Harvest Enologist Intern

Harvest Enologist Intern

Duckhorn Wine Company

Hopland, CA • On-site

$23 - $26/hr

Full-time

Posted yesterday


Job description

The Duckhorn Portfolio is North America’s premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North America’s most revered wineries, including Duckhorn Vineyards, Decoy, Goldeneye, Calera, Kosta Browne, Greenwing and Postmark.

The Harvest Enologist will provide daily support to winemaking operations through accurate data entry, preparation of fermentation additions and well as conducting daily administrative tasks. This role will be located full-time at our Waterfowl Winery, in Hopland. The position requires an understanding of winemaking to ensure the highest quality standards are always upheld. Additionally, the position requires a focused attention to detail, a passion for organization, and a proactive desire to help wherever needed.

What we will ask you to do:

  • Track fermentations
  • Maintain wine tracking software and winemaking spreadsheets.
  • Write inoculation and additions work orders.
  • Prepare cap management work orders.
  • Taste and evaluate wines with the winemaking team.
  • Support winemakers with logistics and special projects, as needed
  • Review SOPs.
  • Assist with other work in the cellar and the laboratory, as needed

What you will need:

  • Excellent organizational and time management skills
  • Positive attitude and willingness to learn
  • Ability to work independently and stay on task
  • Computer skills, including Excel and Word
  • Valid California driver’s license and clean driving record
  • Experience with winery software and/or Viticulture or Enology coursework

What we will provide:

  • The hourly range for this position is $23.00 - $26.00.
  • Discounts on wine and merchandise.
  • Sick time accrual.
  • A diverse team of coworkers that care about each other in a fun, exciting work environment.
  • A company that promotes from within provides great training and development programs and opportunities.