ZipRecruiter

Log In

1

Dj Jobs in Utah (NOW HIRING)

Hash Kitchen

Line Cook

South Jordan, UT · On-site

$15 - $18.75/hr

  • Medical

  • Dental

  • Vision

Complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends. Deta Horario de trabajo * Hora de Entrada 6 am a 330 pm de lunes a Viernes * Sabado y Domingo de 6 ...

Hash Kitchen Salt Lake City

Line Cook

South Jordan, UT

$15 - $18.75/hr

  • Medical

  • Dental

  • Vision

Complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends. Deta Horario de trabajo * Hora de Entrada 6 am a 330 pm de lunes a Viernes * Sabado y Domingo de 6 ...

Hash Kitchen Salt Lake City

Line Cook

South Jordan, UT

$18 - $22/hr

  • Medical

  • Dental

  • Vision

Complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends. Deta Horario de trabajo * Hora de Entrada 6 am a 330 pm de lunes a Viernes * Sabado y Domingo de 6 ...

Utah Jazz

Music Producer (Seasonal)

Salt Lake City, UT

$120K - $121K/yr

Support the in-arena DJ and game presentation team with music direction, recommendations, and creative guidance. * Monitor trends in music, sports entertainment, and fan behavior to continuously ...

previous page

Showing results 21-27

All JobsDj JobsDj Jobs in Utah

Dj information

See Utah salary details

$12

$37

$69

How much do dj jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for dj in Utah is $37.46, according to ZipRecruiter salary data. Most workers in this role earn between $17.50 and $61.92 per hour, depending on experience, location, and employer.

What is the difference between Dj vs Music Producer?

AspectDjMusic Producer
CredentialsNone required, but DJ-specific training or certifications can helpMusic production courses, audio engineering certifications
Work EnvironmentClubs, events, radio stations, festivalsRecording studios, home studios, production companies
Industry UsagePerforming live, mixing tracks for audiencesCreating, composing, and producing original music

While both DJs and music producers work with music, DJs primarily perform live by mixing existing tracks for audiences, often in clubs or events. Music producers focus on creating and producing original music in studios. Although their skills overlap, their roles differ in environment and output, with DJs emphasizing live performance and producers concentrating on music creation.

What is a DJ?

A DJ, or Disc Jockey, plays music and provides entertainment for people, either on the radio or at an event. As a Radio DJ, your responsibilities and duties include monitoring the playback during your show and speaking live on-the-air between songs. On-Air DJs conduct interviews, promote events, and hold contests. An Event or Nightclub DJ usually serves as the announcer or master of ceremonies (emcee) while playing a lineup of music. Talents may also include managing digital audio and visual production equipment and turntables to create music remixes. Regardless of the type of DJ you are, you must have an outgoing personality, a love and knowledge of a wide range of music, and a proficiency in digital sound equipment and software.

What are the key skills and qualifications needed to thrive as a DJ, and why are they important?

To thrive as a DJ, you need a strong sense of musical timing, genre knowledge, and experience with audio mixing, often supported by hands-on practice or formal training. Familiarity with DJ software (like Serato or Traktor), professional DJ controllers, and sound systems is typically required. Outstanding crowd-reading ability, adaptability, and strong communication skills help DJs engage audiences and collaborate with event teams. These skills are essential for creating memorable experiences, maintaining high energy, and ensuring technical excellence in live settings.

How does a DJ typically collaborate with event coordinators and other performers during live events?

DJs work closely with event coordinators and other performers to ensure seamless event flow and a cohesive atmosphere. Before an event, they may meet with organizers to discuss the schedule, preferred musical genres, and special requests. During the event, DJs often coordinate with emcees, lighting technicians, and live performers to synchronize music with announcements or performances. Effective communication and adaptability are essential, as DJs must adjust their sets in real time based on audience reactions and event dynamics.
More about Dj jobs

What are the most commonly searched types of Dj jobs in Utah?

The most popular types of Dj jobs in Utah are:

What are popular job titles related to Dj jobs in Utah?

For Dj jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Dj jobs in Utah look for?

The top searched job categories for Dj jobs in Utah are:

What cities in Utah are hiring for Dj jobs?

Cities in Utah with the most Dj job openings:

What are popular job titles related to Dj jobs in UT?

For Dj jobs in UT, the most frequently searched job titles are:

Dj jobs near you
Infographic showing various Dj job openings in Utah as of August 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution, with an average salary of $77,924 per year, or $37.5 per hour.

Line Cook

Hash Kitchen

South Jordan, UT • On-site

$15 - $18.75/hr

Part-time

Medical, Dental, Vision

Posted 15 days ago

Job description

Line Cook

Hash Kitchen, TheUNICORNof restaurant jobs brings you aQUALITY OF LIFEwithPHENOMENAL PAYandWORK-LIFE BALANCE.

  • EnjoyEVERY NIGHT OFF!
  • Career Growth
  • Health, Dental and Vision
  • Continuous hospitality training and certifications

This role can be the launch pad of your career. With the help of our world-classtraining program, you will continually develop and master new skills that can be applied in your everyday life, help you get promoted and earn more money with Hash Kitchen.

Job Qualifications

  • Be at least 18 years of age
  • 4+ years of Line Cook experience preferred
  • Be a multitask master in a fast-paced environment
  • Ability to recreate recipes per Hash Kitchen standards
  • Knowledgeable about food safety standards and restaurant cleanliness
  • Willing to go the extra mile to create the ultimate guest experience
  • Knowledgeable about the menu and the varying products we carry

A Day In The Brunch Life

At Hash Kitchen you will work withpassionatepeople to create and nurture afun, positive work environment. You will go the extra mile to create the ultimate guest experience. You will provide guest satisfaction through recipe execution and preparing high-quality food for our Guests.

  • Cook and prepare a variety of food according to production guidelines and standardized Hash Kitchen recipes
  • Set up workstation with all needed ingredients and equipment
  • Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Safely utilize a variety of utensils and kitchen equipment, including, knives, ovens, stoves, slicers, mixers, etc.
  • Arrange, garnish, and portion food according to established Hash Kitchen guidelines
  • Properly store food by adhering to food safety policies and procedures
  • Adhere to Hash Kitchen safety policies and procedures, including proper food safety and sanitation
  • Perform other duties as assigned by management

Who We Are

At Hash Kitchen, breakfast classics are remixed and reimagined! We are a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own bloody Mary bar. Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends.

DetaHorario de trabajo

  • Hora de Entrada 6 am a 330 pm de lunes a Viernes
  • Sabado y Domingo de 6 am a 4 pm
  • 40 horas por semana tiempo complete

Responsabilidades de un cocinero de linea

  • Preparar ingredientes y cocinarcomo se indica en las recetas
  • Asegurarse de que a tiempo establescido los ingredientes en la estacion de trabajo esten listos cumpliendo los horarios de preparacion para garantizar una entrega sin problemas
  • Organizar y limpiar la estacion de trabajo de acuerdo con el protocolo del restaurante
  • Mantener limpia la estacion de trabajo, incluyendo el equipamiento de cocina,
  • Cumplir con las normas sanitarias, de salud y de higiene personal aplicables
  • Garantizar la calidad y frescura de los ingredientes y productos
  • Realizar tareas de linpieza adicionales que le asigne el supervisor de linea, el sous- chef o el chef ejecutivo

Requisitos del cocinero de linea

  • Minimo un 1 anos de experiencia cocinando en un restaurante,
  • Comprension de los metodos y procedimientos de cocina y habilidad en el manejo de cuchillos
  • Capacidad de desempenar tareas con precision, rapidez y atencion al detalle de platos
  • Capacidad para leer y seguir instrucciones de cocina
  • Debe ser organizado y con iniciativa propia

Apply