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Distillery Jobs in Decatur, GA (NOW HIRING)

Barcelona Wine Bar

Manager-Atlanta

Atlanta, GA · On-site

$60K - $65K/yr

Description: Our commitment to quality is unparalleled. Bold flavors define us and fresh food enriches us. We are leading the way in the food lifestyle category and we're looking for smart, dedicated ...

Heritage-Crystal Clean LLC

Material Handler

Atlanta, GA · On-site

$16 - $19.50/hr

Operates and maintains distillation tower for optimum safe performance (tower operation). * Performs other duties as may be assigned. Core Competencies: * Strong communication skills * Multitasking ...

Heritage-Crystal Clean, Inc.

Material Handler

Atlanta, GA · On-site

$16 - $19.50/hr

Operates and maintains distillation tower for optimum safe performance (tower operation). * Performs other duties as may be assigned. Core Competencies: * Strong communication skills * Multitasking ...

Waystar, Inc

Senior ML Engineer

Atlanta, GA · On-site

$100 - $160/hr

Implement knowledge distillation to transfer capabilities from large to smaller models. * Build and maintain the core agentic framework, including an orchestrator that routes queries and coordinates ...

Waystar, Inc

Senior ML Engineer II

Atlanta, GA · On-site

$120 - $160/hr

Explore and implement knowledge distillation techniques to transfer capabilities from larger models to smaller, more efficient LMs. * Agentic System Design & Implementation: Build and maintain the ...

Waystar

Senior ML Engineer

Atlanta, GA · On-site

$100K - $138K/yr

... distillation techniques to transfer capabilities from larger models to smaller, more efficient LMs. • Build and maintain the core agentic framework, including the orchestrator that intelligently ...

MKTG

Brand Educator - Atlanta, GA

Atlanta, GA · On-site +1

$30/hr

BEs must have the ability to immerse themselves in order to obtain an extensive level of knowledge including Category, Product Distillation/Production and Brand with the ability to pass exams testing ...

Dolby Laboratories, Inc.

AI Architect

Atlanta, GA · On-site

Apply and advise on model optimization techniques such as retraining, pruning, quantization, distillation, and hardware aware optimization * Guide model porting across frameworks and runtimes (e.g ...

Dolby

AI Architect

Atlanta, GA · On-site

Apply and advise on model optimization techniques such as retraining, pruning, quantization, distillation, and hardware aware optimization * Guide model porting across frameworks and runtimes (e.g ...

Patientco

Senior ML Engineer II

Atlanta, GA · On-site

$100K - $138K/yr

Explore and implement knowledge distillation techniques to transfer capabilities from larger models to smaller, more efficient LMs. Agentic System Design & Implementation: * Build and maintain the ...

Crew Career Center

Senior ML Engineer II

Atlanta, GA · On-site

$100K - $138K/yr

Explore and implement knowledge distillation techniques to transfer capabilities from larger models to smaller, more efficient LMs. Agentic System Design & Implementation: * Build and maintain the ...

Waystar

Senior ML Engineer II

Atlanta, GA · On-site

$100K - $138K/yr

Explore and implement knowledge distillation techniques to transfer capabilities from larger models to smaller, more efficient LMs. Agentic System Design & Implementation: * Build and maintain the ...

MKTG

Brand Ambassador

Atlanta, GA · On-site

BAEs must have the ability to immerse themselves in order to obtain an extensive level of knowledge including Category, Product Distillation/Production and Brand with the ability to pass exams ...

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Showing results 21-40

All JobsDistillery JobsDistillery Jobs in Decatur, GA

Distillery information

See Decatur, GA salary details

$8

$18

$32

How much do distillery jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for distillery in Decatur, GA is $18.36, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $20.67 per hour, depending on experience, location, and employer.

What is a distillery?

A distillery is a facility where alcoholic beverages such as whiskey, vodka, rum, or gin are produced through the process of distillation. Distillation involves heating a fermented liquid to separate alcohol from water and other components, resulting in a higher concentration of alcohol. Distilleries can range from small craft operations to large-scale industrial plants, and they often include areas for fermentation, distillation, aging, and bottling. Many distilleries also offer tours and tastings to educate visitors about the production process and the history of their spirits.

What are distillery jobs?

Distillery jobs focus on brewing, bottling, and shipping alcohol. As a distiller, you may use your knowledge of the craft to create unique drinks, support the production of brand-name products, or generally ensure that distilling operations continue as intended. Many parts of the brewing process must occur on a short deadline, so distillers occasionally work unusual hours when producing specialty products. Some distilleries focus on specific products, such as whiskey, while others create a wider selection of products. Outside of creating alcoholic drinks, can also find work as an engineer who maintains the machines, a driver who transports products to and from the distillery, or a manager who oversees daily operations.

What are the key skills and qualifications needed to thrive as a distillery worker, and why are they important?

To thrive as a Distillery Worker, you need knowledge of brewing and distillation processes, attention to detail, and often a background in food science or chemistry. Familiarity with fermentation tanks, stills, quality testing equipment, and safety protocols is typically required. Strong teamwork, problem-solving skills, and the ability to follow precise instructions set outstanding workers apart. These skills ensure the production of high-quality spirits, maintain safety and compliance standards, and support efficient operations.

What are some common challenges faced by distillery operators, and how can they be addressed?

Distillery operators often encounter challenges such as maintaining consistent product quality, adhering to strict safety and sanitation standards, and troubleshooting equipment malfunctions. Addressing these issues requires strong attention to detail, regular equipment maintenance, and a solid understanding of the distillation process. Collaboration with quality control teams and ongoing training in best practices can help operators stay ahead of potential problems and ensure smooth, efficient production.

What is the difference between Distillery vs Brewer?

AspectDistilleryBrewer
CredentialsDistillation certification, alcohol licensingBrewing certification, fermentation knowledge
Work EnvironmentDistillation facilities, production floorsBrewpubs, breweries, production lines
Industry UsageSpirit production (whiskey, vodka, rum)Beer production (lager, ale, stout)
Common Search/ComparisonDistillery jobsBrewer jobs

While both roles involve beverage production, a distillery focuses on creating spirits through distillation, requiring specific licenses and expertise in alcohol separation. A brewer specializes in brewing beer through fermentation, with skills centered around brewing processes. Both roles are essential in the alcohol industry but differ in techniques, equipment, and end products.

How to start working at a distillery?

To start working at a distillery, gain relevant experience in beverage production or hospitality, and consider obtaining certifications such as a responsible beverage service license if required. Entry-level positions often require physical stamina, attention to detail, and knowledge of safety protocols; applying directly or through industry job boards can help find opportunities.
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The top searched job categories for Distillery jobs in Decatur, GA are:

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Cities near Decatur, GA with the most Distillery job openings:

Distillery jobs near you
Infographic showing various Distillery job openings in Decatur, GA as of August 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 78% In-person, 11% Hybrid, and 11% Remote job distribution, with an average salary of $38,198 per year, or $18.4 per hour.

Manager-Atlanta

Barcelona Wine Bar

Atlanta, GA • On-site

$60K - $65K/yr

Full-time

Posted 4 days ago

Barcelona Wine Bar rating

6.4

Company rating: 6.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

Description:

Our commitment to quality is unparalleled. Bold flavors define us and fresh food enriches us.

We are leading the way in the food lifestyle category and we’re looking for smart, dedicated, and outgoing managers to grow with us as we evolve and expand.

Our guests come to know and love us for our quality food & drinks and inviting atmosphere. But they come back because of the personal relationships they build with our friendly staff—those who stop at nothing to ensure a memorable guest experience.


Responsibilities:

  • Give 110% to our guests
  • Run a successful high-volume restaurant
  • Embody our standards of excellence and inspire your team to do the same
  • Follow all policies and procedures created to help you maximize your venue’s potential
  • Find qualified talent for open positions and foster the growth of your restaurant employees
  • Develop business solutions that make operations better (not just easier)
  • Initiate community outreach to boost awareness, sales, and your restaurant’s reputation

Requirements:

  • Prior high-volume management experience
  • Dependable, detail-obsessed, and open to constructive feedback
  • Ability to juggle multiple competing priorities daily
  • Exceptional communication skills—written and verbal (1:1 and in a group setting)
  • Desire and natural ability to engage guests—exuding an infectious, commitment to guest service each and every day

Working Conditions

  • Hours may vary if manager must fill in for his/her colleagues or if emergencies arise
  • Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion
  • Work with hot, cold, and hazardous equipment
  • Operate phones, computers, copiers, and other office equipment

Education/Experience:

  • 2-3 years’ of practical restaurant experience preferred
  • BA/BS degree in hotel/restaurant management is desirable
Requirements:


What Barcelona Wine Bar employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom

Barcelona Wine Bar logo

About Barcelona Wine Bar

Sourced by ZipRecruiter

Barcelona Restaurant and Wine Bar is an award-winning Spanish tapas restaurant group. Barcelona was begun in 1995 by Sasa Mahr-Batuz, based on his memories of years of living in Spain and Portugal, and Andy Pforzheimer, based on his 20 years as a chef at world-famous restaurants in France, California and New York. Beginning with a tiny, 38-seat wine bar they set out to recreate the feel and the look of an evening in Barcelona. They worked hard and made no compromises to achieve their aims: sophisticated décor that evoked Milan, SoHo, or Rio de Janeiro. Simple, flavor-filled dishes redolent with olive oil, lemon, smoky paprika. A comprehensive list of wines by the glass from around the world, with an emphasis on the lesser-known regions of Spain and Portugal. They were guided not by any places that existed at the time, but only by what they liked, and the way they liked it.

Industry

Alcoholic beverages wholesalers

Company size

501 - 1,000 Employees

Headquarters location

Norwalk, CT, US

Social media

Twitter

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