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Brewery Jobs in Decatur, GA (NOW HIRING)

Monday Night Brewing

Maintenance Technician

Atlanta, GA · On-site

Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, Tennessee, and North Carolina. We currently operate two taprooms in ...

Monday Night Brewing

Maintenance Technician

Atlanta, GA · On-site

Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, Tennessee, and North Carolina. We currently operate two taprooms in ...

Monday Night Brewing

Maintenance Technician

Atlanta, GA · On-site

Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, Tennessee, and North Carolina. We currently operate two taprooms in ...

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All JobsBrewery JobsBrewery Jobs in Decatur, GA

Brewery information

See Decatur, GA salary details

$14

$19

$24

How much do brewery jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for brewery in Decatur, GA is $19.50, according to ZipRecruiter salary data. Most workers in this role earn between $17.84 and $20.67 per hour, depending on experience, location, and employer.

What is a brewery?

Brewery jobs focus on producing, bottling, marketing, storing, and transporting beer. Your job duties as a brewmaster involve working to produce beers. Some breweries may call this position a head brewer. You work with assistant brewers to choose ingredients and control the fermentation process. As a cellar technician, you maintain brewing and storage equipment. Larger breweries may also have laborers who bottle the beers and quality control workers that taste the products. If you work in marketing or sales, your responsibilities revolve around finding retail and wholesale outlets for the brewery’s beer. If the brewery serves beer onsite, they may employ taproom servers as well. Your duties may change depending on whether you work for a large beer company or a craft brewery.

What does a brewery do?

A brewery is a facility dedicated to producing beer through the brewing process, which involves fermenting grains, usually barley, with water, hops, and yeast. Breweries can range from small craft operations to large industrial plants, and they often handle everything from recipe development and ingredient selection to brewing, fermenting, packaging, and sometimes distribution. Many breweries also have taprooms or pubs where customers can sample and purchase their beers directly. In addition to traditional beer, some breweries may produce other fermented beverages such as cider or kombucha.

What are the typical daily responsibilities for someone working in a brewery?

Daily responsibilities in a brewery often include monitoring the brewing process, cleaning and sanitizing equipment, measuring ingredients, recording batch data, and ensuring quality control at each stage. Team members may also assist with packaging, labeling, and shipping finished products. Collaboration is key, as brewery staff regularly coordinate with quality assurance, logistics, and sales teams to ensure smooth production and distribution. The role can be physically demanding and requires attention to detail, but it offers hands-on experience in a dynamic, team-oriented environment.

What are the key skills and qualifications needed to thrive as a brewery worker, and why are they important?

To thrive as a Brewery Worker, you need knowledge of brewing processes, attention to detail, and often a background in food science or a related field. Familiarity with brewing equipment, sanitation protocols, and inventory management systems is typically required, and certifications like Cicerone or brewing courses can be beneficial. Strong teamwork, problem-solving ability, and a commitment to safety and cleanliness help individuals excel in this environment. These skills ensure consistent product quality, operational efficiency, and adherence to safety and industry standards.

What is the difference between Brewery vs Brewmaster?

AspectBreweryBrewmaster
RoleEstablishes and manages a brewing facility, oversees production processesLeads brewing operations, develops recipes, ensures quality control
CredentialsTypically requires brewing certifications or related experienceRequires brewing certifications, extensive brewing experience, and often a degree in brewing science
Work EnvironmentManufacturing facility, production lineBrewing facility, laboratory, and quality control areas
Industry UsageRefers to the physical location or businessRefers to the professional role or position within the brewery

The main difference is that a brewery is the physical location or business where beer is produced, while a brewmaster is the professional responsible for overseeing the brewing process, developing recipes, and ensuring product quality. Understanding this distinction helps clarify job roles and career paths within the brewing industry.

Does working at a brewery pay well?

Salaries for brewery workers vary based on role, experience, and location. Entry-level positions such as bartenders or production assistants typically earn minimum wage or slightly above, while skilled roles like brewers or managers can earn higher salaries, often supplemented by benefits. Overall, brewery jobs tend to offer moderate pay compared to other industries, with potential for advancement and skill development.

How can you get hired at a brewery?

To get hired at a brewery, applicants should have a strong interest in brewing and related skills, such as knowledge of fermentation processes or customer service experience. Many positions require a high school diploma or equivalent, and some roles may benefit from certifications like the Certified Cicerone or relevant food safety training. Applying through the brewery’s website, job boards, or in person, and demonstrating enthusiasm and relevant skills, can improve chances of employment.

What are the jobs at a brewery?

Jobs at a brewery include brewers, who produce beer; cellar workers, who manage fermentation and storage; packaging staff, who bottle or can the beer; quality control technicians, who ensure product consistency; and taproom staff, who serve customers. Other roles may include maintenance technicians, sales and marketing personnel, and administrative staff, often requiring knowledge of brewing processes and safety protocols.
More about Brewery jobs

What are the most commonly searched types of Brewery jobs in Decatur, GA?

The most popular types of Brewery jobs in Decatur, GA are:

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For Brewery jobs in Decatur, GA, the most frequently searched job titles are:

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Cities near Decatur, GA with the most Brewery job openings:

Brewery jobs near you
Infographic showing various Brewery job openings in Decatur, GA as of September 2026, with employment types broken down into 70% Full Time, 20% Part Time, and 10% Temporary. Highlights an 90% In-person, and 10% Remote job distribution, with an average salary of $40,551 per year, or $19.5 per hour.

Production Generalist - Monday Night Brewing

Atlanta, GA • On-site

Monday Night Brewing
11 - 50 employees
Learn more about Monday Night Brewingexternal

$20/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 28 days ago

Key responsibilities

  • Perform daily warehouse operations including forklift handling, order assembly, loading, unloading, and inventory management.

  • Assist in packaging all products, operate and maintain packaging equipment, and perform quality checks on finished goods.

  • Manage inventory of finished products and raw materials, and support order fulfillment for distributors and taprooms.

Job description

Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, Tennessee, and North Carolina. We operate two taprooms in Atlanta, GA, a brewpub in Birmingham, AL, a full-service taproom in Nashville, TN, a brewpub in Charlotte, NC, and a taproom in Knoxville, TN. In our fourteenth year of operation, we are proud to produce a vast portfoliospanning from small batch New England IPAs to barrel-aged stouts and approachable kettle sours.

Monday Night Ventures, LLC (Atlanta, GA) is currently seeking a part-time Production Generalist to join our growing team in Atlanta, GA (primary location at Monday Night Garage). We pride ourselves on living out our core values and fulfilling our purpose: deepening relationships over some of the best beer in the country. The responsibilities of this job are listed below.

Our Beer Program:

  • Took Silver and Bronze at World Beer up (2026)
  • Took Gold and Silver at Great American Beer Fest (2025) 
  • Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2024)
  • Took four Gold and four Bronze at U.S. Open Beer Championship (2024)
  • Took Gold, Silver and Bronze at U.S. Open Beer Championship (2023)
  • Took Gold at World Beer Cup (2023)
  • Took Gold, Bronze at World Beer Cup (2022)
  • Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2020)
  • Took three Gold medals and one Silver medal in U.S. Open Beer Championship (2020)
  • Named #3 Best Brewery in the Country by Beer Connoisseur (2019 & 2020)
  • Took a Gold, Silver and Bronze medal at Great American Beer Fest (2017)
Reports to: Warehouse Manager or Packaging Manager (depending on location) 

High-Level Goals:

  • Execute day-to-day warehouse and packaging operations to create a safe, efficient operation and ensure accurate timely packaging and delivery of beer to taprooms, distributors, as well as materials to production.
  • Effective inventory control of all finished product, including rotation of product for freshness
  • Effective inventory control of all packaging materials and ingredients

Warehousing Responsibilities:

All responsibilities listed below apply to products and materials related to Monday Night Brewing operations, as well as any current and future co-packing partner operations managed by Monday Night Ventures.

  • Perform daily forklifting, assembly and loading of orders for distributors and taprooms while maintaining organized warehouse space
  • Execute daily staging, loading and unloading of inter-brewery transfers of materials and finished goods
  • Perform loading and unloading of freight as they arrive
  • Perform daily review of finished goods rotation and needs for following day
  • Manage inventory of all materials and finished goods at Garage location, to include accuracy and efficient utilization of physical spaces
  • Complete transactions, transfers, posting of invoices of all inventoried items in Ekos(or any other route accounting platform)
  • Take responsibility for rotation and integrity of finished goods
  • Take ownership of long-term storage organization in Upside Down, including partnering with appropriate departments to evaluate ongoing storage needs for surplus goods and equipment
  • Communicate any equipment, material or finished goods issues to supervisor
  • Assist in all brewery and liquor related operations as needed
  • Assist in canning line operation and packaging at the Garage
  • While the majority of the work will take place the Garage location, must be able to assist in canning line operation and packaging at West Midtown location when assigned.
  • Train and direct additional part-time labor as needed
  • Demonstrate Monday Night Brewing core values of teamwork, taking responsibility, attention to detail and high sense of urgency
  • Follow all safety protocols including use of PPE and other safety measures while operating in a fast-paced brewery operation

Packaging Responsibilities:

  • Assist in packaging of all products coming out of garage facility.
  • Train and direct additional part-time labor as needed
  • Proficiently operate, maintain, clean/sanitize and troubleshoot cellar equipment, PAL equipment and tasting room coolers.
  • Regularly perform routine maintenance on cellar & PAL equipment.
  • Communicate equipment issues/needs to Garage Production Lead & Garage packaging manager
  • Work on all packaging equipment, to include operation, CIP and maintenance of 100ml canning line, bottling line, cartoner, shrink wrapper and all associated packaging equipment. 
  • Perform any and all quality checks on products in tank and in finished packaging
  • Proficiently operate electric forklift and pallet jack, to include daily maintenance checks
  • Accurately manage inventory of finished goods and raw materials in Ekos in real time, including packaging entries, physical inventory counts, and receipt of goods from vendors
  • Assist with order fulfillment for all distributors and our own taprooms
  • Assist with distilling and beer operations when needed 
  • Maintain organization and cleanliness in packaging and warehouse areas
  • Daily staging, loading and unloading of inter-brewery transfers of materials and finished goods
  • Other tasks as assigned, including daily and weekly cleaning/organization of assigned areas
  • Demonstrating Monday Night Brewing core values of teamwork, taking responsibility, attention to detail and high sense of urgency
  • Follow all safety protocols including use of PPE and other safety measures while operating in a fast-paced brewery operation

Metrics for Success:

  • Attention to detail
  • Inventory and order accuracy
  • Efficient warehouse operations
  • Low handling damage to finished goods and packaging materials 
  • Understanding of the big picture and ability to assess priority and determine urgency
  • Skills in: Organization, being a self starter, carrying a high level of integrity, and performing with excellent attention to detail

Physical Requirements:

  • The position is extremely physical and demanding in nature and involves working with potentially dangerous equipment, machinery, exposure to high noise levels, and handling of hazardous materials.
  • Stands and/or traverses the warehouse for long periods of time, frequently climbs stairs/staircase.
  • Frequently bends, moves, transports, or lifts 60 pounds and can move 165 pounds safely.
  • Uses repetitive motions.
  • Can work in both hot and cold temperatures.
  • Keen awareness of surroundings

Compensation:

  • $20.00 per hour
  • To be reviewed annually

Full-time Benefits:

  • Health insurance with the ability to add family members. Monday Night will pay approximately 75% of employee premiums and 50% of family premiums.
  • Dental and Vision coverage options, short-term and Long-term disability coverage options, Life Insurance Options
  • Access to HealthJoy app for free teletherapy and telemedicine
  • Access to Allied app and wellness challenges + prizes
  • 10 days Paid Time Off (vacation, personal), increasing to 15 days after one full year of full-time employment with the company, increasing to 20 days after one full year of full-time employment with the company
  • 9 Paid Company Holidays
  • 4 days Sick Leave annually; these do NOT roll over year to year
  • Paid Maternity/Paternity leave
  • Cell phone service plan or reimbursement   
  • Basic 401k plan after completion of 250 hours of service
  • Unlimited draft beers during non-work hours for you and a guest
  • Beverage, merch, and food discounts
  • Weekly beer stipend

Based in Atlanta, Georgia, Monday Night Brewing exists to deepen relationships over some of the best beer in the country, and we filter all our decisions through this lens. Find out more about our award-winning selection of beers and incredible team at www.mondaynightbrewing.com.

Monday Night Brewing is an equal opportunity employer. We are committed to recruiting, training, compensating, and promoting our coworkers regardless of race, color, religion, sex, disability, national origin, age, sexual orientation, gender, or any other protected class as required by applicable law. Inclusion is at the heart of why we started a brewery and echoed in our company's purpose.

Monday Night Brewing is an E-Verify registered Employer. E-Verify is a registered trademark of the U.S. Department of Homeland Security www.dhs.gov/E-Verify