Host/Hostess - 570000
Dorval, QC · On-site
... restaurant establishment which may include ringing up orders, refilling beverages, setting tables, and cleaning eating/serving areas; performs all other responsibilities as directed by the business ...
Host/Hostess - 570000
Dorval, QC · On-site
... restaurant establishment which may include ringing up orders, refilling beverages, setting tables, and cleaning eating/serving areas; performs all other responsibilities as directed by the business ...
... du restaurant. Vous devez être légalement autorisé(e) à travailler au Canada. Conditions de travail * Poste permanent, temps plein * Horaire de 40 heures par semaine * Possibilité d'horaire de ...
Quick apply
... du restaurant. Vous devez être légalement autorisé(e) à travailler au Canada. Conditions de travail * Poste permanent, temps plein * Horaire de 40 heures par semaine * Possibilité d'horaire de ...
Shift Manager I
Dorval, QC · On-site
The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high ... The MGRI position typically reports to the General Manager, Director of Operations, or an ...
Shift Manager I
Dorval, QC · On-site
The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high ... The MGRI position typically reports to the General Manager, Director of Operations, or an ...
The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high ... The MGRI position typically reports to the General Manager, Director of Operations, or an ...
The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high ... The MGRI position typically reports to the General Manager, Director of Operations, or an ...
... direct authority. Responsibilities include b ut not limited to: Manage an assigned territory of franchise restaurants and serve as a trusted business partner to franchisees. Review sales, financial ...
Quick apply
... direct authority. Responsibilities include b ut not limited to: Manage an assigned territory of franchise restaurants and serve as a trusted business partner to franchisees. Review sales, financial ...
CA$78K - CA$98K/yr
... direct authority. Responsibilities include b ut not limited to: Manage an assigned territory of franchise restaurants and serve as a trusted business partner to franchisees. Review sales, financial ...
Quick apply
CA$78K - CA$98K/yr
... direct authority. Responsibilities include b ut not limited to: Manage an assigned territory of franchise restaurants and serve as a trusted business partner to franchisees. Review sales, financial ...
Any previous management experience in a theatre, fast food, restaurant, or similar environment is considered an asset but is not a requirement. Inclusion & Diversity Cineplex, its subsidiaries, and ...
Any previous management experience in a theatre, fast food, restaurant, or similar environment is considered an asset but is not a requirement. Inclusion & Diversity Cineplex, its subsidiaries, and ...
Kitchen Supervisor
Quebec, QC · On-site
Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food ... DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in ...
Kitchen Supervisor
Quebec, QC · On-site
Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food ... DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in ...
Shift Supervisor
Dorval, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Quick apply
Shift Supervisor
Dorval, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Riviere-beaudette, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Quick apply
Shift Supervisor
Riviere-beaudette, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Mirabel, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Quick apply
Shift Supervisor
Mirabel, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Dorval, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Dorval, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Mirabel, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Mirabel, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Montreal, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Montreal, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Gatineau, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Gatineau, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Sainte-therese, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Sainte-therese, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Pointe-claire, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Shift Supervisor
Pointe-claire, QC · On-site
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Competence in all restaurant positions * Leadership experience, including the ability to direct the work of others * Ability to learn quickly * Ability to work as part of a team * Effective ...
Director Restaurants information
What is the difference between Director Restaurants vs Restaurant Manager?
| Aspect | Director Restaurants | Restaurant Manager |
|---|---|---|
| Credentials | Bachelor's degree in hospitality, business, or related field; extensive industry experience | High school diploma or equivalent; hospitality or management training often preferred |
| Work Environment | Oversees multiple restaurant locations or large operations; strategic planning | Manages daily operations of a single restaurant; staff supervision |
| Responsibilities | Develops policies, oversees multiple teams, manages budgets, and ensures brand standards | Ensures customer satisfaction, staff management, and daily service operations |
The main difference is that the Director Restaurants focuses on strategic oversight and managing multiple locations, while the Restaurant Manager handles daily operations of a single restaurant. The Director role requires more experience and higher-level planning skills, whereas the Restaurant Manager is more involved in hands-on staff and customer management.
What are the most commonly searched types of Restaurants jobs in Quebec?
The most popular types of Restaurants jobs in Quebec are:
HMSHost rating
6.5
Based on 116 frontline employees who took The Breakroom Quiz
29th of 68 rated caterers
Job description
Summary: The Host/Hostess is responsible for greeting guest(s) and seating them at an appropriate table before they are introduced to their server. The Host/Hostess may perform a variety of other tasks within a restaurant establishment which may include ringing up orders, refilling beverages, setting tables, and cleaning eating/serving areas; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager.Essential Functions: Maintains consistent attention to the entrance of the restaurant and welcomes all guests with a smile and appropriate greeting following HMSHost customer service standardsRecords customer reservations or seating times in a consistent manner providing the highest quality of service to the customer at all timesMaintains and updates restaurant seating chartsProper set up and maintenance of the Dining Room areas before servingAssists with maintaining sufficient stock of roll up silverware for the incoming shiftSeats guests and advises them on menus and beverage choices based on required in-depth knowledgeOversees the delivery and servicing of food and beveragesLiaises between kitchen staff and floor staff to ensure the guests' experience meets concept/company standards Performs the tasks of the cashier and/or bus person as required including cashing out guests checks to speed up serviceUnderstands and follows HMSHost cash handling policies and procedures and maintain proper security of cash at all timesPatrols assigned station, refilling water and coffee, removing service items and condiments per establishment procedures Performs other duties in a team effort during downtime which may include rolling silverware, expediting food orders, washing dishes, preparing food for the To-go areas and properly cleaning and filling table condiments (salt & pepper, sugar, napkins, ketchup and mustard bottles)
About HMSHost
Sourced by ZipRecruiter
HMSHost Leading the Industry HMSHost is recognized by the industry as the leader in travel dining with awards such as Restaurateur with the Highest Regard for Customer Service and Best Brand Restaurateur for Shake Shack by Airport Experience News. USA Today 10 Best Readers' Choice Travel Awards gave first place honors to both of HMSHost's Whisky River locations at Charlotte Douglas International Airport and Raleigh-Durham International Airport. ACI-NA, the trade association representing commercial service airports in the United States and Canada, recognized HMSHost with the 2020 Inclusion Champion Award, for leadership and achievement in the ongoing inclusion of business and workforce diversity, outreach, and advocacy. The company also creates original award-winning events and campaigns including Airport Restaurant Month, Channel Your Inner Chef live culinary contest, 1,000 Acts of Kindness, and Eat Well. Travel Further. About HMSHost Global restaurateur HMSHost is a world leader in creating dining for travel venues. HMSHost operates locations all over North America, and is part of Autogrill Group, the world's leading provider of food & beverage services for people on the move. Our Philosophy We empower our team of diverse associates to succeed. With locations in airports across North America, HMSHost offers the size, resources, training, and advancement opportunities you need to reach your most important career goals.
Industry
Traveler accommodation
Company size
10,000+ Employees
Headquarters location
Bethesda, MD, US
Year founded
1897