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Director Matcha Jobs (NOW HIRING)

... Director. Our menu highlights artisan bread, pastries, and sandwiches, all made in-house, alongside an exceptional coffee and matcha program that complements the bakery experience. At The Bread Club ...

... Director. Our menu highlights artisan bread, pastries, and sandwiches, all made in-house, alongside an exceptional coffee and matcha program that complements the bakery experience. At The Bread Club ...

Head of Social

New York, NY · On-site

$120K - $140K/yr

Reporting into our Global Creative Director, you'll partner closely with US & UK Marketing to shape ... Exclusive access to our coveted Regulars program - yes, that means free coffee, matcha and more!

Prep Cook at The Bread Club

Dallas, TX

$14 - $17.75/hr

... Director. Our menu highlights artisan bread, pastries, and sandwiches, all made in-house, alongside an exceptional coffee and matcha program that complements the bakery experience. At The Bread Club ...

... Director. Our menu highlights artisan bread, pastries, and sandwiches, all made in-house, alongside an exceptional coffee and matcha program that complements the bakery experience. At The Bread Club ...

We make functional coffee, matcha, and creamers that deliver calm energy, steady focus, and real ... You will work closely with the Creative Director, Senior Art Directors, Copywriters, and external ...

We make functional coffee, matcha, and creamers that deliver calm energy, steady focus, and real ... You will work closely with the Creative Director, Senior Art Directors, Copywriters, and external ...

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Director Matcha information

What is the difference between Director Matcha vs Product Manager?

AspectDirector MatchaProduct Manager
Required CredentialsBachelor's degree, experience in culinary or beverage industry, leadership skillsBachelor's degree, background in business, marketing, or tech
Work EnvironmentKitchen, beverage production facilities, management rolesOffice, tech companies, product development teams
Industry UsageFood and beverage, specialty tea or matcha companiesTech, retail, consumer goods
Common Search/ComparisonOften compared in culinary or beverage industry contextsCompared in tech and product development sectors

While both roles involve leadership and industry expertise, a Director Matcha focuses on overseeing matcha-related operations, product quality, and team management within the beverage industry. A Product Manager, on the other hand, manages product development, strategy, and market fit across various industries. The roles differ mainly in industry focus and scope of responsibilities.

What does a Director of Matcha do?

A Director of Matcha oversees all aspects of sourcing, production, quality control, and marketing for matcha products within a company. They are responsible for ensuring that the matcha meets quality standards, managing supplier relationships, and developing strategies to grow the brand’s presence in the market. Additionally, they may lead product innovation, coordinate with cross-functional teams, and analyze market trends to identify new opportunities. This role combines expertise in product management, supply chain, and marketing specific to matcha tea and related goods.

What are the key skills and qualifications needed to thrive as a Director of Matcha Production, and why are they important?

To thrive as a Director of Matcha Production, you need expertise in food manufacturing, quality control, supply chain management, and a relevant degree in food science or business. Familiarity with food safety certifications (such as HACCP), production management software, and equipment specific to tea processing is typically required. Strong leadership, cross-cultural communication, and strategic planning abilities are key soft skills for managing teams and international partnerships. These skills ensure consistent product quality, regulatory compliance, and efficient operations in the competitive matcha market.

What are the typical responsibilities and team interactions for a Director of Matcha in a specialty beverage company?

As a Director of Matcha, you will oversee the sourcing, quality control, and product development of matcha offerings. This role often requires close collaboration with procurement teams to ensure sustainable and high-quality supply, as well as working with marketing and R&D departments to innovate new matcha-based products. You may also lead educational initiatives for staff and clients about matcha’s unique properties. Regular cross-functional meetings and vendor negotiations are common, making strong communication and leadership skills essential.
What are the most commonly searched types of Matcha jobs? The most popular types of Matcha jobs are:

Fast Casual Server at The Bread Club ($20-30 Per Hour)

Feels Like Home

Richardson, TX • On-site

$20 - $30/hr

Full-time

Posted 27 days ago


Job description

About Us
The Bread Club is the latest opening by Feels Like Home, a Dallas based hospitality group. Our last opening was Mamani, which earned a Michelin Star after less than two months of being open. We are beyond excited to open The Bread Club.
At it's core, The Bread Club is a neighborhood bakery built around great bread, good company, and the simple joy of sharing food.
We bake fresh every day, combining European baking traditions with Texas-grown grains. The result is bread that's balanced, natural, and meant to be enjoyed every day.
More than just a bakery, The Bread Club is a return to bread as it should be - because good bread should be part of everyday life.
Our Team & The Food
Our team is led by our Baking Director Peter Edris, formerly of Frenchette Bakery in NYC, and Christophe De Lellis (1 Michelin Star), our Culinary Director.
Our menu highlights artisan bread, pastries, and sandwiches, all made in-house, alongside an exceptional coffee and matcha program that complements the bakery experience. At The Bread Club we will combine old-world French and Italian techniques with locally sourced ingredients and regionally grown grains milled fresh daily.
About You
Our team is our most valuable ingredient, the heart of our company, the face of our brand, and what truly makes The Bread Club experience special and unique. Team Members will work in collaboration with our Leadership Team to drive service each day and inspire team members to work together and hold one another accountable. This position displays warmth and hospitality while supporting the full scope of all stations and performs all Front of House duties and responsibilities expertly and efficiently.
We strive to create amazing experiences - not only for our guests, but also our employees. We're looking for happy, humble, and hardworking people to join our growing team.