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Dining Jobs in Alabama (NOW HIRING)

Chick-fil-A

Dining Room Host or Hostess

Huntsville, AL

$10 - $11/hr

At Chick-fil-A, the Dining Room Host/Hostess role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience ...

Upper Crust Food Service

Dining Lead

Tuscaloosa, AL · On-site

$14.50 - $19.75/hr

We're looking for a Dining Lead who's driven by hospitality and shows up for the people they're serving, every single meal. What's in it for you? * Summers off and a schedule that follows the school ...

Chick-fil-A

Dining Room Host or Hostess

Huntsville, AL · On-site

$10/hr

Team Members are responsible for providing an exceptional dining and drive-thru experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

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Dining information

See Alabama salary details

$8

$12

$17

How much do dining jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for dining in Alabama is $12.99, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $14.62 per hour, depending on experience, location, and employer.

What is a dining job?

Dining jobs refer to a variety of positions within settings where food and beverages are served, such as restaurants, hotels, cafeterias, and catering companies. These roles can include servers, hosts, bussers, bartenders, and managers, among others. Individuals in dining jobs are responsible for providing customer service, taking orders, serving food, and ensuring guests have a positive dining experience. These jobs often require strong communication skills, the ability to work in fast-paced environments, and a focus on teamwork. Dining jobs can offer flexible hours and opportunities for advancement within the hospitality industry.

What are some typical challenges faced by dining staff in a busy restaurant environment?

Dining staff often encounter challenges such as managing high customer volumes during peak hours, ensuring timely and accurate order delivery, and maintaining excellent customer service under pressure. Effective communication and teamwork are essential, as staff must coordinate closely with kitchen and bar teams to fulfill orders efficiently. Adaptability and problem-solving skills also help when addressing special requests or handling customer complaints, making resilience and a positive attitude valuable assets in this role.

What are the key skills and qualifications needed to thrive in a dining services role, and why are they important?

To thrive in a Dining Services role, you need knowledge of food safety, basic food preparation techniques, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Strong customer service, teamwork, and communication skills help create a positive dining experience and efficient workflow. These skills ensure safe food handling, customer satisfaction, and smooth daily operations in a fast-paced environment.

What is the difference between Dining vs Waitstaff?

AspectDiningWaitstaff
CredentialsNone required, customer service skills preferredNone required, customer service skills essential
Work EnvironmentRestaurants, cafes, catering eventsRestaurants, cafes, bars
Industry UsageRefers broadly to the act of eating or serving foodRefers specifically to serving food and beverages to customers

Dining generally describes the act of eating or the experience of eating out, while waitstaff refers to the employees who serve food and drinks to customers in a restaurant or similar setting. Both roles are integral to the food service industry, but 'Dining' is a broader term, whereas 'Waitstaff' specifies a particular job function within that experience.

What are the most commonly searched types of Dining jobs in Alabama?

The most popular types of Dining jobs in Alabama are:

Dining jobs near you
Infographic showing various Dining job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 25% Part Time, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $27,020 per year, or $13 per hour.

Dining Room Host or Hostess

Chick-fil-A

Huntsville, AL

$10 - $11/hr

Full-time

Retirement, PTO

Re-posted 7 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,617 frontline employees who took The Breakroom Quiz

15th of 106 rated fast food restaurants

Job description

At Chick-fil-A, the Dining Room Host/Hostess role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. The Dining Room role is responsible for the guest experience that sets us apart, from offering a warm welcome to creating a warm, inviting environment and finally issuing our guests a fond farewell. 

Position Type:

  • Part-time: Typically 15+ hours/week during peak meal periods; schedule may vary based on business needs.

Our Benefits Include:

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Competitive pay
  • Paid time off (Role and tenure dependent)
  • 401k with employer match
  • Meal allowance
  • Uniform allowance
  • Referral program
  • Virtual Healthcare plan through Direct to Care for all employees and their households
  • Company benefit eligibility for employees scheduled 30+ hours/week
  • Emergency Assistance Fund
  • Life Insurance for all team members
  • Employee Assistance Program (Legal, Financial, Mental Health support)
  • Best in Class Development to help you reach your professional goals
  • Scholarship opportunities
  • Corporate discounts through PerkSpot
  • Opportunities to travel as a Grand Opening trainer (role and tenure dependent)

Front of House Team Member Responsibilities:

  • Greet guests warmly with a smile and maintain eye contact
  • Speak enthusiastically and create positive connections with guests
  • Promote and support the vision and values of the restaurant
  • Multitask efficiently while maintaining high standards of service
  • Work collaboratively as a dependable, adaptable team member
  • Anticipate the guests needs and resolve any issues promptly
  • Stand and remain active on your feet for extended periods
  • Communicate clearly and professionally with guests and team members
  • Follow Chick-fil-A Trailhead policies, procedures, and dress code at all times
  • Perform other duties as assigned

Qualifications and Requirements:

  • Minimum 16 years old
  • Eligible to work in the United States
  • Maintain a reliable source of transportation
  • Demonstrate a \Safety First\ mentality
  • Consistent, reliable, and punctual
  • Cheerful, positive attitude and customer-service oriented
  • Strong interpersonal skills and attention to detail
  • Ability to multi-task and work independently or in a team environment
  • Ability to work on Saturdays
  • Willingness to work a flexible schedule, including evenings and weekends, as needed
  • Ability to stand for long periods of time
  • Reasonable accommodations available in accordance with ADA guidelines

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies. Chick-fil-A Trailhead is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all team members.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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