ZipRecruiter

Log In

1

Dining Jobs in Alabama (NOW HIRING)

WJG Birmingham

Dining Director

Birmingham, AL · On-site

As a Dining Coordinator, you will play a crucial role in ensuring our residents enjoy nutritious and delicious meals in a friendly and inclusive environment. Responsibilities: * Oversee daily dining ...

Main Event Entertainment

Dining Host

Huntsville, AL · On-site

$13.75 - $17.25/hr

  • PTO

At Main Event, Dining Hosts guide our Guests through their experience in our dining rooms and support the overall experience of our dining room and bar area. As a Dining Host, you will greet and seat ...

Main Event Entertainment

Dining Host

Huntsville, AL · On-site

$13.75 - $17.25/hr

  • PTO

At Main Event, Dining Hosts guide our Guests through their experience in our dining rooms and support the overall experience of our dining room and bar area. As a Dining Host, you will greet and seat ...

Valley Hill Country Club

Dining Room Manager

Huntsville, AL · On-site

$55K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Lead day-to-day front-of-house operations across all dining outlets, ensuring service excellence and consistency * Serve as a visible presence on the floor, engaging with members and guests, and ...

Chick-fil-A

Dining Room Host

Sylacauga, AL · On-site

$10 - $12/hr

Must be available to work lunch hours from 10am-3pm (Mon-Sat) & dinner hours from 4pm-7pm (Wed & Fri). Starting Pay: $10/Hr part-time Working at a Chick-fil-A restaurant is more than a job - it's an ...

Chick-fil-A

Dining Room Host

Andalusia, AL · On-site

$14.50/hr

Warmly greet guests and provide friendly, attentive service in the dining area and patio * Create connections and conversations with guests, ensuring they have an amazing experience each visit

New

PCH

Dining Room Attendant- AM- Part Time

Opelika, AL · On-site

$11.25 - $14.50/hr

As a member of our hospitality team, the primary responsibility of a Dining Room Attendant is to ensure a smooth dining experience in the hotel's Restaurant outlets by carrying dirty dishes from the ...

Chick-fil-A

Dining Room Host

Sylacauga, AL · On-site

$10 - $12/hr

Must be available to work lunch hours from 10am-3pm (Mon-Sat) & dinner hours from 4pm-7pm (Wed & Fri). Starting Pay: $10/Hr part-time Working at a Chick-fil-A ® restaurant is more than a job - it ...

Chick-fil-A

Evening Dining Room Host/Hostess

Mobile, AL

$11 - $14/hr

Full A Dining Room Host or Hostess isresponsible for helping to create a "REMARK"able experience for every guest through Chick-fil-A's Recipe for Service and Second Mile Service procedures. This is ...

PCH

AM Dining Room Attendant (Full Time)

Point Clear, AL · On-site

$12 - $15.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

As a Dining Room Attendant, you will play a vital role in creating an inviting atmosphere in our restaurant outlets by maintaining cleanliness, assisting guests, and supporting servers. Your positive ...

PCH

Dining Room Attendant - 360 Grille

Florence, AL · On-site

$10/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Imagine working in a fine dining environment that takes sophistication to new heights-literally! Set high above the Tennessee River, the 360 Grille revolves to offer breathtaking, panoramic views ...

next page

Showing results 1-20

All JobsDining JobsDining Jobs in Alabama

Dining information

See Alabama salary details

$8

$12

$17

How much do dining jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for dining in Alabama is $12.99, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $14.62 per hour, depending on experience, location, and employer.

What is a dining job?

Dining jobs refer to a variety of positions within settings where food and beverages are served, such as restaurants, hotels, cafeterias, and catering companies. These roles can include servers, hosts, bussers, bartenders, and managers, among others. Individuals in dining jobs are responsible for providing customer service, taking orders, serving food, and ensuring guests have a positive dining experience. These jobs often require strong communication skills, the ability to work in fast-paced environments, and a focus on teamwork. Dining jobs can offer flexible hours and opportunities for advancement within the hospitality industry.

What are some typical challenges faced by dining staff in a busy restaurant environment?

Dining staff often encounter challenges such as managing high customer volumes during peak hours, ensuring timely and accurate order delivery, and maintaining excellent customer service under pressure. Effective communication and teamwork are essential, as staff must coordinate closely with kitchen and bar teams to fulfill orders efficiently. Adaptability and problem-solving skills also help when addressing special requests or handling customer complaints, making resilience and a positive attitude valuable assets in this role.

What are the key skills and qualifications needed to thrive in a dining services role, and why are they important?

To thrive in a Dining Services role, you need knowledge of food safety, basic food preparation techniques, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Strong customer service, teamwork, and communication skills help create a positive dining experience and efficient workflow. These skills ensure safe food handling, customer satisfaction, and smooth daily operations in a fast-paced environment.

What is the difference between Dining vs Waitstaff?

AspectDiningWaitstaff
CredentialsNone required, customer service skills preferredNone required, customer service skills essential
Work EnvironmentRestaurants, cafes, catering eventsRestaurants, cafes, bars
Industry UsageRefers broadly to the act of eating or serving foodRefers specifically to serving food and beverages to customers

Dining generally describes the act of eating or the experience of eating out, while waitstaff refers to the employees who serve food and drinks to customers in a restaurant or similar setting. Both roles are integral to the food service industry, but 'Dining' is a broader term, whereas 'Waitstaff' specifies a particular job function within that experience.

What are the most commonly searched types of Dining jobs in Alabama?

The most popular types of Dining jobs in Alabama are:

Dining jobs near you
Infographic showing various Dining job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 25% Part Time, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $27,020 per year, or $13 per hour.

Dining Director

WJG Birmingham

Birmingham, AL • On-site

Full-time

Posted 27 days ago

Job description

We are seeking a dedicated and compassionate individual who is passionate about creating a warm and welcoming dining experience for those in assisted living and memory care. At The Ridge at Meadowbrook, we pride ourselves on providing exceptional care and quality service. As a Dining Coordinator, you will play a crucial role in ensuring our residents enjoy nutritious and delicious meals in a friendly and inclusive environment.

Responsibilities:
  • Oversee daily dining operations to ensure smooth service.
  • Coordinate meal planning and preparation with the culinary team.
  • Maintain a clean, safe, and welcoming dining environment.
  • Collaborate with healthcare staff to accommodate dietary needs.
  • Train and supervise dining staff, ensuring high standards of service.
  • Address and resolve any diningrelated concerns from residents or their families.
  • Organize special dining events and activities for residents.
    • Requirements:
  • Proven experience in a dining or hospitality role, preferably within assisted living or memory care.
  • Strong organizational and communication skills.
  • Ability to work collaboratively with a diverse team.
  • Compassionate and patient demeanor.
  • Basic understanding of dietary needs and restrictions.
  • Leadership capabilities to manage and inspire a team.
  • Commitment to providing exceptional service to residents.

Apply