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Dining Tulane Jobs (NOW HIRING)

Ochsner

Physician - Neonatologist

New Orleans, LA

... class dining and cultural interests, renowned live entertainment, and music. Ochsner Health ... Teaching opportunities with medical students from Tulane University and the University of ...

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$13

$24

$39

How much do dining tulane jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for dining tulane in the United States is $24.91, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $30.29 per hour, depending on experience, location, and employer.

Does Tulane pay well?

Dining Tulane positions typically offer hourly wages that are competitive for entry-level food service roles, often around minimum wage or slightly above. Pay rates can vary based on experience, shift hours, and responsibilities, with opportunities for tips in some roles. Overall, compensation is generally aligned with industry standards for campus dining jobs.

Is Tulane on a hiring freeze?

Tulane Dining Services, like many university departments, may implement hiring freezes during budget constraints or administrative restructuring. It is recommended to check the university's official employment page or contact the HR department for the most current hiring status and opportunities.

What is Dining at Tulane?

Dining at Tulane refers to the university's food service operations, which provide meals, snacks, and beverages to students, faculty, and staff across campus. This includes multiple dining halls, cafes, and retail locations offering a variety of meal options to accommodate different dietary needs and preferences. Tulane Dining also manages meal plans, catering services for events, and sustainability initiatives related to food services. The goal is to offer nutritious, convenient, and diverse dining experiences for the university community.

What are the typical responsibilities and daily tasks for someone working in Dining Services at Tulane University?

Team members in Tulane Dining Services are responsible for a range of tasks, including preparing and serving food, maintaining cleanliness in dining areas, restocking supplies, and providing excellent customer service to students and faculty. The role often involves working collaboratively with kitchen staff and cashiers to ensure smooth meal service and a positive dining experience. Shifts may vary, including morning, evening, or weekend hours, depending on the needs of the campus dining locations. This position provides valuable experience in food service operations and teamwork within a fast-paced university environment.

What is a B+ at Tulane?

A B+ at Tulane University typically refers to a grade point average (GPA) of around 3.3 on a 4.0 scale. In the context of student performance, it indicates above-average achievement but below an A- or A grade. This grading can impact academic standing and eligibility for certain programs or honors.

What are the key skills and qualifications needed to thrive as a Dining Services Worker at Tulane University, and why are they important?

To thrive as a Dining Services Worker at Tulane University, you generally need food service experience, basic food safety knowledge, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and food handling certifications are typically required. Strong teamwork, customer service skills, and the ability to work efficiently under pressure set outstanding employees apart. These skills and qualifications are crucial for ensuring a safe, welcoming, and efficient dining experience for students and staff.

Is Tulane or Clemson harder to get into?

For a Dining Tulane role, admission difficulty depends on the school's selectivity; Tulane generally has a higher acceptance rate than Clemson, making Clemson more competitive. Both universities value strong academic records and extracurricular involvement, but Clemson's admissions process tends to be more selective overall.

What is the difference between Dining Tulane vs Food Service Worker?

AspectDining TulaneFood Service Worker
CredentialsHigh school diploma or equivalent, food safety certificationHigh school diploma or equivalent, food safety certification
Work EnvironmentCampus dining facilities, cafeterias, event cateringRestaurants, cafeterias, catering services
Employer & IndustryUniversity dining services, educational institution industryFood service establishments, hospitality industry
Job DutiesServing students, managing dining areas, maintaining cleanlinessPreparing food, serving customers, cleaning workstations

Dining Tulane primarily focuses on managing campus dining services at Tulane University, often involving customer service and facility management. Food Service Workers have broader roles across various food establishments, emphasizing food preparation and customer interaction. While both roles require similar certifications and work in food service environments, Dining Tulane is specific to university settings, whereas Food Service Workers operate in diverse food service venues.

More about Dining Tulane jobs
What cities are hiring for Dining Tulane jobs? Cities with the most Dining Tulane job openings:
What states have the most Dining Tulane jobs? States with the most job openings for Dining Tulane jobs include:
What job categories do people searching Dining Tulane jobs look for? The top searched job categories for Dining Tulane jobs are:
Dining Tulane jobs near you
Infographic showing various Dining Tulane job openings in the United States as of July 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $51,818 per year, or $24.9 per hour.
Food Service Worker -Tulane University - Residential (Commons) Dining - Full-Time - PM

Food Service Worker -Tulane University - Residential (Commons) Dining - Full-Time - PM

Aramark

New Orleans, LA • On-site

$15/hr

Full-time

Posted 24 days ago

Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,253 frontline employees who took The Breakroom Quiz

362nd of 454 rated business services

Job description

Availability

This position is mostly PM shifts.  The availability for this position is from 1:00 pm to 11:00 pm. 

Job Responsibilities
  • Prepare quality food and baked goods according to a planned menu
  • Prepare a daily report that verifies transactions
  • Understand what is inclusive of a meal
  • Ensure storage of food in an accurate and sanitary manner
  • Serve food according to meal schedules, department policies and procedures
  • Use and care of kitchen equipment, especially knives
  • Timely preparation of a variety of food items, beverages, and
  • Add garnishments to ensure customer happiness and eye appeal
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
  • Adhere to all food safety regulations for sanitation, food handling, and storage
  • Adhere to the uniform policy
  • Connect with the Manager daily to understand and accurately prepare menu for the day
  • Supervise the food temperature requirements
  • Maintain a clean and organized work and storage area
  • Scrub and polish counters, clean and sanitize steam tables, and other equipment
  • Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
  • Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
  • Perform other duties as assigned including other areas in the kitchen
  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
     

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications
  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Be able to work quickly and concisely under pressure
Job Description

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

Compensation Data

This position pays $15.00 per hour.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

What Aramark employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Aramark logo

About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US

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