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Dining Room Manager Jobs in Washington (NOW HIRING)

Arbor Terrace Fulton

Dining Room Manager

Fulton, MD

$20/hr

Join Arbor Terrace Fulton , an upscale assisted living community, as our Dining Room Manager and lead a team dedicated to creating exceptional dining experiences for our residents. If you're ...

Kisco Senior Living

Dining Room Manager

Rockville, MD · On-site

$63K - $74K/yr

The Dining Room Manager @ The Preston of Rockville is responsible for overseeing and ensuring all dining venues provide exemplary customer service to residents, guests and associates. What will I do ...

Westminster at Lake Ridge

Dining Server - PT

Lake Ridge, VA · On-site

$13.50 - $17.62/hr

Ensure all tables and chairs are set according to Dining Room manager standards. * Assists with buffet and tray set up of dining room and ensures all utensils, holders, etc. are available and ready ...

Ingleside at Rock Creek

Dining Server - PT

Washington, DC · On-site

$19.48 - $21.53/hr

Ensure all tables and chairs are set according to Dining Room manager standards. * Assists with buffet and tray set up of dining room and ensures all utensils, holders, etc. are available and ready ...

Chick-fil-A

Dining Room Host

Laurel, MD · On-site

$15 - $16/hr

Informing managers about required repair and maintenance activities * Maintaining tools and equipment needed for Dining Room Host Job Requirements: * Must know and follow sanitation procedures * Must ...

Kisco Senior Living

Dining Room Supervisor

Rockville, MD · On-site

$25.50 - $29/hr

The Dining Room Supervisor @ The Preston of Rockville is responsible for overseeing and ensuring ... Manage the front of house team * Serve as liaison between guests, residents and kitchen staff

Kisco Senior Living

Dining Room Supervisor

Rockville, MD · On-site

$25.50 - $29/hr

The Dining Room Supervisor @ The Preston of Rockville is responsible for overseeing and ensuring ... Manage the front of house team * Serve as liaison between guests, residents and kitchen staff

Kisco Senior Living

Dining Room Supervisor

Rockville, MD · On-site

$25.50 - $29/hr

The Dining Room Supervisor @ The Preston of Rockville is responsible for overseeing and ensuring ... Manage the front of house team * Serve as liaison between guests, residents and kitchen staff

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Dining Room Manager information

See Washington salary details

$15

$28

$45

How much do dining room manager jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for dining room manager in Washington is $28.22, according to ZipRecruiter salary data. Most workers in this role earn between $20.43 and $34.33 per hour, depending on experience, location, and employer.

What does a dining room manager do?

A Dining Room Manager oversees the daily operations of a restaurant’s dining area, ensuring excellent customer service and a smooth dining experience. They manage staff schedules, train servers, handle customer complaints, and coordinate with the kitchen to maintain quality and efficiency. Their responsibilities also include maintaining cleanliness, managing reservations, and ensuring compliance with health and safety regulations. Ultimately, they play a key role in creating a welcoming atmosphere and ensuring customer satisfaction.

What does a dining room manager do?

A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences. As a dining room manager, you supervise the wait staff and bussers to ensure they are working efficiently and providing excellent service to customers. Other responsibilities include facilitating communication between the front-of-house staff and the kitchen, scheduling wait staff shifts, and handling customer complaints. Qualifications for the job include several years of experience in the foodservice industry and proven management experience.

What are some common challenges faced by dining room managers and how can they be addressed?

Dining Room Managers often face challenges such as balancing customer satisfaction with staff efficiency, handling high-pressure periods during peak hours, and resolving conflicts among team members. Effective communication, strong organizational skills, and the ability to delegate tasks are key to overcoming these hurdles. Additionally, staying adaptable and fostering a positive team environment can help ensure smooth operations and a high-quality guest experience.

What are the key skills and qualifications needed to thrive as a dining room manager, and why are they important?

To thrive as a Dining Room Manager, you need experience in hospitality management, strong organizational skills, and a solid understanding of food service operations, often supported by a degree or relevant certifications in hospitality. Familiarity with point-of-sale (POS) systems, reservation platforms, and inventory management software is typically required. Outstanding interpersonal skills, leadership, and the ability to remain calm under pressure help you motivate staff and provide excellent guest experiences. These competencies are essential for ensuring efficient service, high customer satisfaction, and smooth daily operations in a fast-paced dining environment.

What is the difference between Dining Room Manager vs Restaurant Supervisor?

AspectDining Room ManagerRestaurant Supervisor
CredentialsHigh school diploma; hospitality or management certification often preferredHigh school diploma; experience in hospitality or food service
Work EnvironmentOversees dining area operations in restaurants, hotels, or catering venuesSupervises restaurant staff and ensures service quality in similar settings
ResponsibilitiesManaging staff, customer service, reservations, and ensuring smooth dining experienceMonitoring service, assisting staff, handling customer issues, supporting daily operations

Both roles focus on ensuring excellent customer service in dining settings, with the Dining Room Manager typically holding more managerial responsibilities and overseeing overall operations, while the Restaurant Supervisor often focuses on staff supervision and service quality.

More about Dining Room Manager jobs

What are the most commonly searched types of Dining Room jobs in Washington?

The most popular types of Dining Room jobs in Washington are:

What cities in Washington are hiring for Dining Room Manager jobs?

Cities in Washington with the most Dining Room Manager job openings:

Dining Room Manager jobs near you
Infographic showing various Dining Room Manager job openings in Washington as of August 2026, with employment types broken down into 84% Full Time, 9% Part Time, 2% Temporary, and 5% Contract. Highlights an 77% Physical, 2% Hybrid, and 21% Remote job distribution, with an average salary of $58,689 per year, or $28.2 per hour.

Dining Room Manager

Fulton, MD

Arbor Terrace Fulton
See more jobs at Arbor Terrace Fultonexternal

$20/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 12 days ago

Job description

Join Arbor Terrace Fulton, an upscale assisted living community, as our Dining Room Manager and lead a team dedicated to creating exceptional dining experiences for our residents. If you're passionate about hospitality, team leadership, and delivering service with excellence, we'd love to meet you!


Fulltime Hours: 11 am - 7 pm

Are you ready to love your job again?

Join The Arbor Company, where your leadership makes a meaningful impact. Our award-winning assisted living community is seeking a Dining Room Manager who is passionate about hospitality, team development, and creating warm, welcoming experiences for residents and families.

We are proud to be recognized as a Great Place To Work® and honored as one of only 20 companies on Fortune Magazine’s Best Workplaces in Aging Services list.

Why Join The Arbor Company?

Arbor People feel the love every day because we provide:

• Free Meal for Each Work Shift
• Competitive Pay
• Paid Time Off for Full-Time and Part-Time Staff + ability to cash out PTO
• Get Paid on Your Own Schedule
• Health, Dental, Vision Insurance
• 401(k) with Employer Match
• Tuition Assistance & Student Loan Repayment
• Career Growth & Leadership Development Opportunities
• Employee Assistance Program – Support for You & Your Family
• Emergency Financial Assistance Resources
• Diversity, Equity & Inclusion Training
• Certified Great Place to Work culture

What You’ll Do as Dining Room Manager

As a key leader in our community, you will help create a restaurant-style dining experience that residents look forward to every day.

• Lead, coach, and develop a team of servers to deliver exceptional hospitality
• Ensure the dining room is welcoming, organized, and operating efficiently
• Maintain high standards for cleanliness, sanitation, and service quality
• Create a positive and engaging environment for residents and team members
• Collaborate with the Dining Director and leadership team to enhance the overall dining experience

What Makes You a Great Fit

• High School Diploma or equivalent
• Experience training or leading team members in customer service or hospitality
• Passion for delivering excellent service
• Strong communication and leadership skills
• Experience in restaurant, hospitality, senior living, or hotel dining preferred

Why This Role is Special

At Arbor, dining is more than a meal — it’s an experience that brings joy, comfort, and connection to our residents each day. Your leadership will directly impact the happiness and well-being of those we serve.

Our residents and our people are at the center of our universe. We can’t wait to meet you!


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