ZipRecruiter

Log In

1

Dining Room Manager Jobs in Indiana (NOW HIRING)

Parkhurst Dining

Dining Room Attendant

Hanover, IN · On-site

$11.75 - $15/hr

... and have room to grow, consider joining our team! Parkhurst Dining is part of Eat'n Park ... Perform any other duties as assigned by management. QUALIFICATIONS To perform this job successfully ...

Parkhurst Dining

Dining Room Attendant

Franklin, IN · On-site

$12.25 - $15.75/hr

... and have room to grow, consider joining our team! Parkhurst Dining is part of Eat'n Park ... Perform any other duties as assigned by management. QUALIFICATIONS To perform this job successfully ...

Meridian Hills Country Club

Dining SA

Indianapolis, IN · On-site

$13 - $16.25/hr

Dining Room Manager Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose ...

MCL Restaurant and Bakery

Dining Room Server

Avon, IN · On-site

$20 - $30/hr

... Management Roles Experience streamlined service duties thanks to our cafeteria-style approach. With more tables per section, our Dining Room Servers enjoy enhanced earning potential and fulfilling ...

Sodexo

Dining Room Attendant

Terre Haute, IN · On-site

$11.55 - $16.16/hr

Dining Room Attendant Location: INDIANA STATE UNIVERSITY - 36125001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Marion, IN · On-site

$14 - $17/hr

Dining Room Attendant Location: INDIANA WESLEYAN UNIVERSITY - 59488001 Workdays/shifts: Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Terre Haute, IN · On-site

$11.55 - $16.16/hr

Dining Room Attendant Location: INDIANA STATE UNIVERSITY - 36125001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Marion, IN

$14 - $17/hr

Dining Room Attendant Location: INDIANA WESLEYAN UNIVERSITY - 59488001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Marion, IN · On-site

$14 - $17/hr

Dining Room Attendant Location: INDIANA WESLEYAN UNIVERSITY - 59488001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Marion, IN · On-site

$14 - $17/hr

Dining Room Attendant Location: INDIANA WESLEYAN UNIVERSITY - 59488001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Terre Haute, IN · On-site

$11.55 - $16.16/hr

Dining Room Attendant Location: INDIANA STATE UNIVERSITY - 36125001 Workdays/shifts: Varying shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Meridian Hills Country Club

Dining Host

Indianapolis, IN · On-site

$13.50 - $16.75/hr

Dining Room Manager Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose ...

Sodexo

Dining Room Attendant

Terre Haute, IN · On-site

$11.55 - $16.16/hr

Dining Room Attendant Location: INDIANA STATE UNIVERSITY - 36125001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Meridian Hills Country Club Inc

Dining Host

Indianapolis, IN · On-site

$13.50 - $16.75/hr

Dining Room Manager Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose ...

Meridian Hills Country Club Inc

Dining Host

Indianapolis, IN

$13.50 - $16.75/hr

Dining Room Manager Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose ...

next page

Showing results 1-20

All JobsDining Room JobsDining Room Manager JobsDining Room Manager Jobs in Indiana

Dining Room Manager information

See Indiana salary details

$12

$23

$37

How much do dining room manager jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for dining room manager in Indiana is $23.71, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $28.80 per hour, depending on experience, location, and employer.

What does a dining room manager do?

A Dining Room Manager oversees the daily operations of a restaurant’s dining area, ensuring excellent customer service and a smooth dining experience. They manage staff schedules, train servers, handle customer complaints, and coordinate with the kitchen to maintain quality and efficiency. Their responsibilities also include maintaining cleanliness, managing reservations, and ensuring compliance with health and safety regulations. Ultimately, they play a key role in creating a welcoming atmosphere and ensuring customer satisfaction.

What does a dining room manager do?

A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences. As a dining room manager, you supervise the wait staff and bussers to ensure they are working efficiently and providing excellent service to customers. Other responsibilities include facilitating communication between the front-of-house staff and the kitchen, scheduling wait staff shifts, and handling customer complaints. Qualifications for the job include several years of experience in the foodservice industry and proven management experience.

What are some common challenges faced by dining room managers and how can they be addressed?

Dining Room Managers often face challenges such as balancing customer satisfaction with staff efficiency, handling high-pressure periods during peak hours, and resolving conflicts among team members. Effective communication, strong organizational skills, and the ability to delegate tasks are key to overcoming these hurdles. Additionally, staying adaptable and fostering a positive team environment can help ensure smooth operations and a high-quality guest experience.

What are the key skills and qualifications needed to thrive as a dining room manager, and why are they important?

To thrive as a Dining Room Manager, you need experience in hospitality management, strong organizational skills, and a solid understanding of food service operations, often supported by a degree or relevant certifications in hospitality. Familiarity with point-of-sale (POS) systems, reservation platforms, and inventory management software is typically required. Outstanding interpersonal skills, leadership, and the ability to remain calm under pressure help you motivate staff and provide excellent guest experiences. These competencies are essential for ensuring efficient service, high customer satisfaction, and smooth daily operations in a fast-paced dining environment.

What is the difference between Dining Room Manager vs Restaurant Supervisor?

AspectDining Room ManagerRestaurant Supervisor
CredentialsHigh school diploma; hospitality or management certification often preferredHigh school diploma; experience in hospitality or food service
Work EnvironmentOversees dining area operations in restaurants, hotels, or catering venuesSupervises restaurant staff and ensures service quality in similar settings
ResponsibilitiesManaging staff, customer service, reservations, and ensuring smooth dining experienceMonitoring service, assisting staff, handling customer issues, supporting daily operations

Both roles focus on ensuring excellent customer service in dining settings, with the Dining Room Manager typically holding more managerial responsibilities and overseeing overall operations, while the Restaurant Supervisor often focuses on staff supervision and service quality.

More about Dining Room Manager jobs

What are the most commonly searched types of Dining Room jobs in Indiana?

The most popular types of Dining Room jobs in Indiana are:

What cities in Indiana are hiring for Dining Room Manager jobs?

Cities in Indiana with the most Dining Room Manager job openings:

Dining Room Manager jobs near you
Infographic showing various Dining Room Manager job openings in Indiana as of August 2026, with employment types broken down into 85% Full Time, 13% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $49,308 per year, or $23.7 per hour.

Restaurant Manager | Dining Room | Fine Dining Steakhouse

Superior Talent Source

Indianapolis, IN • On-site

$75K - $85K/yr

Full-time

Medical, Retirement, PTO

Posted 24 days ago

Job description

Front of House Dining Room Manager / AGM


Fine Dining Steakhouse


We are seeking an experienced Front of House Dining Room Manager to help lead the service team at an established fine dining steakhouse. This position is ideal for a polished hospitality professional who is passionate about creating memorable guest experiences, developing exceptional teams, and maintaining the highest standards of service.


The Dining Room Manager will be highly visible on the floor, supporting daily front-of-house operations and ensuring every guest receives attentive, personalized, and professional service.


Responsibilities

  • Lead daily front-of-house operations and maintain a polished, organized, and welcoming dining room.
  • Actively manage the floor during service, anticipating guest needs and supporting the team in real time.
  • Train, coach, and develop servers, bartenders, hosts, bussers, and other front-of-house team members.
  • Conduct pre-shift meetings and communicate service expectations, menu features, wine selections, and special events.
  • Ensure all team members consistently follow fine dining service standards.
  • Build relationships with guests and create personalized, memorable dining experiences.
  • Respond to guest questions, special requests, and concerns with professionalism, urgency, and grace.
  • Coordinate with the culinary team to maintain proper timing, food presentation, and communication during service.
  • Manage reservations, seating, table turns, and guest flow in partnership with the host team.
  • Support wine and beverage service while helping the team develop its knowledge of pairings, spirits, and proper presentation.
  • Assist with scheduling, labor management, inventory, opening and closing procedures, and other administrative responsibilities.
  • Maintain restaurant cleanliness, appearance, safety, and compliance standards.
  • Help create a positive, professional culture built around teamwork, accountability, and hospitality.


Qualifications

  • Minimum of three years of front-of-house leadership experience in a fine dining, upscale steakhouse, or polished hospitality environment.
  • Strong knowledge of fine dining service standards, wine, spirits, and food and beverage pairings.
  • Proven ability to train, motivate, and lead a high-performing service team.
  • Exceptional attention to detail and a genuine passion for hospitality.
  • Polished communication and professional presentation.
  • Ability to remain composed and make sound decisions in a high-volume environment.
  • Experience with restaurant point-of-sale and reservation management systems.
  • Understanding of scheduling, labor management, and restaurant financial performance.
  • Availability to work evenings, weekends, and holidays as required.


Benefits

  • Competitive salary
  • Direct deposit
  • 401(k)
  • Comprehensive health benefits
  • Paid time off
  • Employee discounts
  • Excellent opportunities for professional growth and advancement



As part of our recruiting process, we may contact you regarding positions we believe may be a good fit or communicate with you via SMS text message. By submitting your application, you consent to receive SMS communications from Superior Talent Source.



+