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Dining Room Manager Jobs in Indiana (NOW HIRING)

Cura-Hospitality

Dining Room Manager

Indianapolis, IN · On-site

$45K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Manager Job Reference Number: 40932 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Indianapolis , Indiana (US-IN) The Role at a glance: We are ...

Elior North America

Dining Room Manager

Indianapolis, IN · On-site

$45K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Manager Job Reference Number: 40932 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Indianapolis , Indiana (US-IN) The Role at a glance: We are ...

Elior North America

Dining Room Manager

Indianapolis, IN

$45K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Manager Job Reference Number: 40932 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Indianapolis , Indiana (US-IN) The Role at a glance: We are ...

Parkhurst Dining

Dining Room Attendant

Hanover, IN · On-site

$11.75 - $15/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... and have room to grow, consider joining our team! Parkhurst Dining is part of Eat'n Park ... Perform any other duties as assigned by management. QUALIFICATIONS To perform this job successfully ...

Parkhurst Dining

Dining Room Attendant

Franklin, IN

$12.25 - $15.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... and have room to grow, consider joining our team! Parkhurst Dining is part of Eat'n Park ... Perform any other duties as assigned by management. QUALIFICATIONS To perform this job successfully ...

Meridian Hills Country Club

Dining SA

Indianapolis, IN · On-site

$13 - $16.25/hr

Dining Room Manager Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose ...

MCL Restaurant and Bakery

Dining Room Server

Avon, IN · On-site

$20 - $30/hr

... Management Roles Experience streamlined service duties thanks to our cafeteria-style approach. With more tables per section, our Dining Room Servers enjoy enhanced earning potential and fulfilling ...

Sodexo

Dining Room Attendant

Terre Haute, IN

$11.55 - $16.16/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: INDIANA STATE UNIVERSITY - 36125001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Terre Haute, IN · On-site

$11.55 - $16.16/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: INDIANA STATE UNIVERSITY - 36125001 Workdays/shifts: Varying shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Meridian Hills Country Club

Dining Host

Indianapolis, IN · On-site

$13.50 - $16.75/hr

Dining Room Manager Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose ...

Meridian Hills Country Club Inc

Dining Host

Indianapolis, IN · On-site

$13.50 - $16.75/hr

Dining Room Manager Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose ...

Meridian Hills Country Club Inc

Dining Host

Indianapolis, IN · On-site

$13.50 - $16.75/hr

Dining Room Manager Meridian Hills is a family country club home to 700+ membership families located in the heart of the Midwest. The Club is widely recognized as a premiere facility in Indiana whose ...

Sodexo

Dining Room Attendant

Marion, IN · On-site

$14 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: INDIANA WESLEYAN UNIVERSITY - 59488001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Marion, IN

$14 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: INDIANA WESLEYAN UNIVERSITY - 59488001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Marion, IN · On-site

$14 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: INDIANA WESLEYAN UNIVERSITY - 59488001 Workdays/shifts: Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Dining Room Attendant

Terre Haute, IN

$11.55 - $16.16/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Dining Room Attendant Location: INDIANA STATE UNIVERSITY - 36125001 Workdays/shifts : Varying ... We do this by providing food service, catering, facilities management, and other integrated ...

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All JobsDining Room JobsDining Room Manager JobsDining Room Manager Jobs in Indiana

Dining Room Manager information

See Indiana salary details

$12

$23

$37

How much do dining room manager jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for dining room manager in Indiana is $23.71, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $28.80 per hour, depending on experience, location, and employer.

What does a dining room manager do?

A Dining Room Manager oversees the daily operations of a restaurant’s dining area, ensuring excellent customer service and a smooth dining experience. They manage staff schedules, train servers, handle customer complaints, and coordinate with the kitchen to maintain quality and efficiency. Their responsibilities also include maintaining cleanliness, managing reservations, and ensuring compliance with health and safety regulations. Ultimately, they play a key role in creating a welcoming atmosphere and ensuring customer satisfaction.

What does a dining room manager do?

A dining room manager oversees the dining room operations of a restaurant or other facilities that serve food to patrons, such as resorts, corporate cafeterias, and senior living residences. As a dining room manager, you supervise the wait staff and bussers to ensure they are working efficiently and providing excellent service to customers. Other responsibilities include facilitating communication between the front-of-house staff and the kitchen, scheduling wait staff shifts, and handling customer complaints. Qualifications for the job include several years of experience in the foodservice industry and proven management experience.

What are some common challenges faced by dining room managers and how can they be addressed?

Dining Room Managers often face challenges such as balancing customer satisfaction with staff efficiency, handling high-pressure periods during peak hours, and resolving conflicts among team members. Effective communication, strong organizational skills, and the ability to delegate tasks are key to overcoming these hurdles. Additionally, staying adaptable and fostering a positive team environment can help ensure smooth operations and a high-quality guest experience.

What are the key skills and qualifications needed to thrive as a dining room manager, and why are they important?

To thrive as a Dining Room Manager, you need experience in hospitality management, strong organizational skills, and a solid understanding of food service operations, often supported by a degree or relevant certifications in hospitality. Familiarity with point-of-sale (POS) systems, reservation platforms, and inventory management software is typically required. Outstanding interpersonal skills, leadership, and the ability to remain calm under pressure help you motivate staff and provide excellent guest experiences. These competencies are essential for ensuring efficient service, high customer satisfaction, and smooth daily operations in a fast-paced dining environment.

What is the difference between Dining Room Manager vs Restaurant Supervisor?

AspectDining Room ManagerRestaurant Supervisor
CredentialsHigh school diploma; hospitality or management certification often preferredHigh school diploma; experience in hospitality or food service
Work EnvironmentOversees dining area operations in restaurants, hotels, or catering venuesSupervises restaurant staff and ensures service quality in similar settings
ResponsibilitiesManaging staff, customer service, reservations, and ensuring smooth dining experienceMonitoring service, assisting staff, handling customer issues, supporting daily operations

Both roles focus on ensuring excellent customer service in dining settings, with the Dining Room Manager typically holding more managerial responsibilities and overseeing overall operations, while the Restaurant Supervisor often focuses on staff supervision and service quality.

More about Dining Room Manager jobs

What are the most commonly searched types of Dining Room jobs in Indiana?

The most popular types of Dining Room jobs in Indiana are:

What are popular job titles related to Dining Room Manager jobs in Indiana?

For Dining Room Manager jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Dining Room Manager jobs in Indiana look for?

The top searched job categories for Dining Room Manager jobs in Indiana are:

What cities in Indiana are hiring for Dining Room Manager jobs?

Cities in Indiana with the most Dining Room Manager job openings:

Dining Room Manager jobs near you
Infographic showing various Dining Room Manager job openings in Indiana as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $49,308 per year, or $23.7 per hour.

Dining Room Manager

Cura-Hospitality

Indianapolis, IN • On-site

$45K - $50K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 15 days ago

Job description

Dining Room Manager

Job Reference Number: 40932
Employment Type: Full-Time, Onsite 
Segment: Healthcare
Brand: Cura-Hospitality
Location: Indianapolis, Indiana (US-IN) 

The Role at a glance:

We are looking for a motivated dining room manager to join our healthcare team in Indianapolis. As a dining room manager, you will have the opportunity to ensure a high quality dining experience for customers, staff, and visitors at an assigned location.  You will lead a energetic and willing staff of servers to ensure customers have the optimal dining experience.

What you'll be doing:
  • Supervising the daily operation of the dining room.
  • Scheduling, managing, and training dining room employees.
  • Handling customer service interactions.
What we're looking for:

Must-haves:

  • Experience supervising multiple employees.
  • Strong communication, interpersonal, and organizational skills.

Nice-to-haves:

  • Previous hospitality management experience. 
Where you'll be working:

Robin Run Village

Compensation Range

$45,000 - $50000 depending upon experience

Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off 

#BOOST #LI-KM1

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed.

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