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Dietary Manager Jobs in Decatur, IL (NOW HIRING)

Yona Solutions

Dietary Aide

Mount Zion, IL

$13.50 - $17/hr

... dietary manager or cook • Deliver dishes and trays at designated times and rooms • Take down ... dining areas and collect plates, glasses etc • Discard leftovers and take out garbage • Clean ...

Arc at Hickory Point

Dietary Aide

Forsyth, IL · On-site

$15/hr

Dietary Aide Job Summary: The Dietary Aide is responsible for aiding all food functions as directed/instructed and in accordance with established food policies and procedures. Essential Duties: · ...

Primrose Retirement Communities

Dietary Aide

Decatur, IL · On-site

$13 - $16.50/hr

The Dietary Aide will be responsible for taking food and drink orders, seating and assisting residents when needed, delivering meals, and removing dinnerware from the table in a timely manner. May ...

Goldwater Care Clinton

Dietary Aide

Clinton, IL

$13.25 - $16.75/hr

The requirements below are representative of the knowledge, skill, and/or ability required. · One (1) year dietary experience in a healthcare facility or other institution is preferred but is not ...

United States Army

Dietitian

Williamsville, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

United States Army

Dietitian

Bement, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

United States Army

Dietitian

Decatur, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

United States Army

Dietitian

Mount Zion, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

United States Army

Dietitian

Long Creek, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

United States Army

Dietitian

Harristown, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

United States Army

Dietitian

Lincoln, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

United States Army

Dietitian

Blue Mound, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

United States Army

Dietitian

Maroa, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

United States Army

Dietitian

Forsyth, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

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All JobsDietary Manager JobsDietary Manager Jobs in Decatur, IL

Dietary Manager information

See Decatur, IL salary details

$12

$23

$34

How much do dietary manager jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for dietary manager in Decatur, IL is $23.27, according to ZipRecruiter salary data. Most workers in this role earn between $17.74 and $28.22 per hour, depending on experience, location, and employer.

What Is a Dietary Manager?

As a dietary manager, you manage the daily operations of a food services department and are responsible for food safety. Your job duties include developing meal plans and creating menus, managing inventory and ordering food, supervising staff, and making sure food preparation practices meet quality standards and food safety laws. In some food services facilities, particularly in the medical field, you collaborate with nutritionists and dietitians to select healthy food options for patients or clients. You need strong leadership skills and excellent written and spoken communication skills to succeed in a dietary manager role.

How does a Dietary Manager typically collaborate with other healthcare professionals in a facility?

Dietary Managers work closely with registered dietitians, nursing staff, and food service employees to ensure that meals meet the nutritional needs and preferences of patients or residents. They often attend interdisciplinary team meetings to discuss menu planning, special dietary requirements, and any changes in patient health that may impact nutrition. Effective communication and teamwork are crucial, as Dietary Managers must balance regulatory compliance, individual dietary restrictions, and overall food service operations.

What are the key skills and qualifications needed to thrive as a Dietary Manager, and why are they important?

To thrive as a Dietary Manager, you need expertise in nutrition, food service management, and regulatory compliance, typically supported by a degree in dietetics or nutrition and relevant certifications such as Certified Dietary Manager (CDM). Familiarity with menu planning software, inventory management systems, and food safety protocols is crucial. Strong leadership, communication, and organizational skills help foster effective team management and customer satisfaction. These skills and qualifications ensure safe, nutritious meal delivery while maintaining operational efficiency and meeting regulatory standards.

What is the difference between Dietary Manager vs Nutrition Services Coordinator?

AspectDietary ManagerNutrition Services Coordinator
CredentialsDietary Manager Certification, Food Service Management CertificationRegistered Dietitian (RD) or Nutritionist Certification, sometimes Food Service Certifications
Work EnvironmentHealthcare facilities, nursing homes, hospitals, assisted livingHealthcare settings, community programs, wellness initiatives
Primary ResponsibilitiesOversees food service operations, meal planning, staff managementDevelops nutrition programs, educates patients, coordinates diet plans

While both roles focus on nutrition and food service, the Dietary Manager primarily manages food operations and staff, whereas the Nutrition Services Coordinator emphasizes developing nutrition programs and patient education. The roles often overlap in healthcare settings but differ in scope and certification requirements.

What are Dietary Managers?

Dietary Managers are professionals responsible for overseeing food service operations, particularly in healthcare and institutional settings such as hospitals, nursing homes, and schools. They plan menus, ensure meals meet nutritional standards, supervise food service staff, and maintain compliance with health and safety regulations. Dietary Managers work closely with dietitians and other healthcare providers to accommodate special dietary needs and promote the overall health of those they serve.
More about Dietary Manager jobs
What are the most commonly searched types of Dietary jobs in Decatur, IL? The most popular types of Dietary jobs in Decatur, IL are:
What job categories do people searching Dietary Manager jobs in Decatur, IL look for? The top searched job categories for Dietary Manager jobs in Decatur, IL are:
What cities near Decatur, IL are hiring for Dietary Manager jobs? Cities near Decatur, IL with the most Dietary Manager job openings:
Dietary Manager jobs near you
Infographic showing various Dietary Manager job openings in Decatur, IL as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $48,411 per year, or $23.3 per hour.

Dietary Manager

St. Clara's Rehab & Senior Care

Lincoln, IL • On-site

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago

Job description

We are currently seeking a Certified Dietary Manager to lead our Culinary Team as the Food & Nutrition Services Manager. This position will be responsible for compliance with all governmental and company regulations concerning staffing, food storage, preparation, handling, along with all safety and sanitation procedures.

Benefits:
  • Competitive compensation
  • DailyPay
  • Paid time off
  • Paid holidays
  • Health insurance for full-time employees
  • Dental insurance for full-time employees
  • Vision insurance for full-time employees
  • Employer-paid life insurance for full-time employees
  • Employee assistance program
  • Voluntary benefit plans offered to full- and part-time employees
  • Retirement plan
  • Wellness program
  • Free continuing education through our learning management system
  • Great team to work alongside

* Further benefit details listed on total rewards guide


Qualifications:
  • Food service experience: 2 years
  • Restaurant management or similar experience: 2 years
  • Must be able to cook for large groups
  • Possess excellent customer service, communication, and leadership skills
  • State Food Sanitation Certification 
  • Certified Dietary Manager preferred 


Apply