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Dietary Manager Jobs in Decatur, IL (NOW HIRING)

United States Army

Dietitian

Forsyth, IL

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

Gardant

Dietary Aide - Part-time- 2nd shift

Decatur, IL · On-site

$15 - $15.50/hr

Serves high-quality, nourishing meals, snacks, and beverages to our residents in consideration of dietary preferences and restrictions * Prepares dining areas, providing a clean and welcoming ...

Gardant

Dietary Aide - Part-time- 2nd shift

Decatur, IL · On-site

$15 - $15.50/hr

Serves high-quality, nourishing meals, snacks, and beverages to our residents in consideration of dietary preferences and restrictions * Prepares dining areas, providing a clean and welcoming ...

Memorial Health

Clinical Dietitian

Decatur, IL

$27.52 - $42.65/hr

Registered Dietitian Nutritionist recognized through the Commission on Dietetic Registration, or ... Independently, manages nutrition care for patients utilizing medical staff approved orders protocol.

Memorial Health

Clinical Dietitian

Decatur, IL · On-site

$27.52 - $42.65/hr

Registered Dietitian Nutritionist recognized through the Commission on Dietetic Registration, or ... Independently, manages nutrition care for patients utilizing medical staff approved orders protocol.

Memorial Health

Clinical Dietitian

Decatur, IL

$27.52 - $42.65/hr

Registered Dietitian Nutritionist recognized through the Commission on Dietetic Registration, or ... Independently, manages nutrition care for patients utilizing medical staff approved orders protocol.

Memorial Health

Clinical Dietitian

Decatur, IL · On-site

$27.52 - $42.65/hr

Registered Dietitian Nutritionist recognized through the Commission on Dietetic Registration, or ... Independently, manages nutrition care for patients utilizing medical staff approved orders protocol.

Memorial Health

Clinical Dietitian

Decatur, IL · On-site

$27.52 - $42.65/hr

Registered Dietitian Nutritionist recognized through the Commission on Dietetic Registration, or ... Independently, manages nutrition care for patients utilizing medical staff approved orders protocol.

Memorial Health

Clinical Dietitian

Decatur, IL · On-site

$27.52 - $42.65/hr

Registered Dietitian Nutritionist recognized through the Commission on Dietetic Registration, or ... Independently, manages nutrition care for patients utilizing medical staff approved orders protocol.

Lincoln Village Healthcare Center

Cook

Lincoln, IL

$15.50/hr

Dietary Reports To: Director of Dietary Services FLSA Status: Non-Exempt Location: Lincoln Village Healthcare Center, Lincoln, IL PAY: $15.50 per hour HOURS: 6:00AM - 2:00PM, every other weekend What ...

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All JobsDietary Manager JobsDietary Manager Jobs in Decatur, IL

Dietary Manager information

See Decatur, IL salary details

$12

$23

$34

How much do dietary manager jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for dietary manager in Decatur, IL is $23.27, according to ZipRecruiter salary data. Most workers in this role earn between $17.74 and $28.22 per hour, depending on experience, location, and employer.

What Is a Dietary Manager?

As a dietary manager, you manage the daily operations of a food services department and are responsible for food safety. Your job duties include developing meal plans and creating menus, managing inventory and ordering food, supervising staff, and making sure food preparation practices meet quality standards and food safety laws. In some food services facilities, particularly in the medical field, you collaborate with nutritionists and dietitians to select healthy food options for patients or clients. You need strong leadership skills and excellent written and spoken communication skills to succeed in a dietary manager role.

How does a Dietary Manager typically collaborate with other healthcare professionals in a facility?

Dietary Managers work closely with registered dietitians, nursing staff, and food service employees to ensure that meals meet the nutritional needs and preferences of patients or residents. They often attend interdisciplinary team meetings to discuss menu planning, special dietary requirements, and any changes in patient health that may impact nutrition. Effective communication and teamwork are crucial, as Dietary Managers must balance regulatory compliance, individual dietary restrictions, and overall food service operations.

What are the key skills and qualifications needed to thrive as a Dietary Manager, and why are they important?

To thrive as a Dietary Manager, you need expertise in nutrition, food service management, and regulatory compliance, typically supported by a degree in dietetics or nutrition and relevant certifications such as Certified Dietary Manager (CDM). Familiarity with menu planning software, inventory management systems, and food safety protocols is crucial. Strong leadership, communication, and organizational skills help foster effective team management and customer satisfaction. These skills and qualifications ensure safe, nutritious meal delivery while maintaining operational efficiency and meeting regulatory standards.

What is the difference between Dietary Manager vs Nutrition Services Coordinator?

AspectDietary ManagerNutrition Services Coordinator
CredentialsDietary Manager Certification, Food Service Management CertificationRegistered Dietitian (RD) or Nutritionist Certification, sometimes Food Service Certifications
Work EnvironmentHealthcare facilities, nursing homes, hospitals, assisted livingHealthcare settings, community programs, wellness initiatives
Primary ResponsibilitiesOversees food service operations, meal planning, staff managementDevelops nutrition programs, educates patients, coordinates diet plans

While both roles focus on nutrition and food service, the Dietary Manager primarily manages food operations and staff, whereas the Nutrition Services Coordinator emphasizes developing nutrition programs and patient education. The roles often overlap in healthcare settings but differ in scope and certification requirements.

What are Dietary Managers?

Dietary Managers are professionals responsible for overseeing food service operations, particularly in healthcare and institutional settings such as hospitals, nursing homes, and schools. They plan menus, ensure meals meet nutritional standards, supervise food service staff, and maintain compliance with health and safety regulations. Dietary Managers work closely with dietitians and other healthcare providers to accommodate special dietary needs and promote the overall health of those they serve.
More about Dietary Manager jobs
What are the most commonly searched types of Dietary jobs in Decatur, IL? The most popular types of Dietary jobs in Decatur, IL are:
What job categories do people searching Dietary Manager jobs in Decatur, IL look for? The top searched job categories for Dietary Manager jobs in Decatur, IL are:
What cities near Decatur, IL are hiring for Dietary Manager jobs? Cities near Decatur, IL with the most Dietary Manager job openings:
Dietary Manager jobs near you
Infographic showing various Dietary Manager job openings in Decatur, IL as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $48,411 per year, or $23.3 per hour.
Dietitian

Dietitian

United States Army

Forsyth, IL

Full-time

Medical, Dental, Retirement, PTO

Posted 2 days ago

United States Army rating

5.9

Company rating: 5.9 out of 10

Based on 468 frontline employees who took The Breakroom Quiz

42nd of 46 rated military and defense

Job description

U.S. Army Dietitians provide the tools for health living for Soldiers and their families.

If you are a professional in the dietetic field and want to combine your knowledge and passion for living a healthy lifestyle with a desire to serve the U.S. Army, a career as an Army Dietitian might be the one for you.

Outstanding Opportunities

As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their quality of life. A successful Soldier begins with taking care of themselves, and as an Army Dietitian, you play an important role in providing the education and nutritional guidance needed for our military communities to stay strong and healthy. As an Army Medical Specialist Corps Officer, you will also have access to opportunities for growth and development in this specialized field through seminars, continued education courses and conferences, as well as state-of-the-art technology, practical techniques, and much more.

The Army also offers a graduate-level educational opportunity for those seeking a full-tuition scholarship through the Army-Baylor University Master’s Program in Nutrition (MPN). This 24-month training program incurs a 48-month Active-duty service obligation upon completion.

If you choose to serve in the Army Reserve, you will be able to serve your country as needed while still supporting your community.

Whether you decide to serve Active duty or Army Reserve, a career as an Army Dietitian provides a path for you to be all that you can be.

Outstanding Benefits

When you join the Army Medical Specialist Corps, you’ll be making a difference in the lives of our Soldiers and the country at large while gaining access to invaluable opportunities and earning a competitive benefits package.

Benefits may include:

★ Repayment of qualified education loans to lending institution, paid annually over a maximum of three years while serving

★ Based on your field of concentration, you may be eligible for an accession bonus and board certification pay

★ Travel opportunities within the United States and abroad, to include humanitarian missions

★ Up to 30 days of paid vacation earned annually

★ Enrollment into the Uniformed Services Blended Retirement System

★ No- to low-cost medical and dental care for you and your family

★ Commissary and post exchange shopping privileges

★ Specialized training to become a leader in medicine

Eligibility Requirements

★ Must have a baccalaureate or advance degree with a major in foods and nutrition/dietetics OR institution management from a university or coordinated undergraduate program

★ Must have completed a dietetic internship

★ Must possess national registration

★ Must be a U.S. or naturalized citizen to serve on Active Duty

★ Must be a permanent resident for Army Reserves

Have questions or want more information?

To find out more information about becoming an Army Dietitian, visit www.goarmy.com/amedd. You may also reach out to your local Army Healthcare Recruiter to learn how you can get started on your journey as an Army Dietitian.

What United States Army employees say

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About US Army

Sourced by ZipRecruiter

Industry

National security, health care and social assistance, national security and international affairs and public administration

Company size

10,000+ Employees

Headquarters location

Arlington, VA, US

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