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Diaz Food Jobs (NOW HIRING)

Pit Master for Tin Hut BBQ

Dupont, WA · On-site

$16 - $22/hr

  • Medical

Meats will be prepared for our fleet of food trucks and restaurant location. Fulfilling the ... within Diaz & Family Enterprises, to include Tin Hut BBQ and its sister companies. Company ...

Pit Master for Tin Hut BBQ

Dupont, WA · On-site

$16 - $22/hr

  • Medical

Meats will be prepared for our fleet of food trucks and restaurant location. Fulfilling the ... within Diaz & Family Enterprises, to include Tin Hut BBQ and its sister companies. Company ...

GRILL COOK (FULL TIME)

Juana Diaz, PR · On-site

$10.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Cooper Vision - 500 Road 584 Amuelas Industria, Juana Diaz, PR 00795 Note: online applications ... Prepares food and serves customers at the grill station in accordance with current applicable ...

GRILL COOK (FULL TIME)

Juana Diaz, PR

$10.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Cooper Vision - 500 Road 584 Amuelas Industria, Juana Diaz, PR 00795 Note: online applications ... Prepares food and serves customers at the grill station in accordance with current applicable ...

PR · On-site

$10.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Cooper Vision - 500 Road 584 Amuelas Industria, Juana Diaz, PR 00795 Note: online applications ... Prepares food and serves customers at the grill station in accordance with current applicable ...

Busser

Chino, CA · On-site

$32K - $48K/yr

Ability to balance both hosting and/or bussing in a busy fast pace environment while focusing on sanitary and etiquette regulations which are essential for a food industry business. Skill ...

Busser

Chino, CA · On-site

$32K - $48K/yr

Ability to balance both hosting and/or bussing in a busy fast pace environment while focusing on sanitary and etiquette regulations which are essential for a food industry business. Skill ...

Bartender

Chino, CA · On-site

$24K - $62K/yr

The position of a bartender consists of mixing and serving drinks, as well as food, to patrons directly or through the wait staff. Tasks: * Balance cash receipts * Check identification of customers ...

Bartender

Chino, CA · On-site

$24K - $62K/yr

The position of a bartender consists of mixing and serving drinks, as well as food, to patrons directly or through the wait staff. Tasks: * Balance cash receipts * Check identification of customers ...

Showing results 21-39

Diaz Food information

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$9

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$23

How much do diaz food jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for diaz food in the United States is $16.72, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food production worker at Diaz Food?

To thrive as a Food Production Worker at Diaz Foods, you need knowledge of food safety regulations, basic math skills, and experience or training in food handling. Familiarity with industrial kitchen equipment, inventory management systems, and HACCP certification are commonly required. Attention to detail, teamwork, and the ability to work efficiently under pressure are vital soft skills in this role. These abilities ensure food quality, safety, and productivity in a dynamic food production environment.

What is a Diaz Food job?

Diaz Food jobs refer to various positions within Diaz Food, a company involved in the production, distribution, or sale of food products. These roles can include positions in food processing, packaging, quality control, logistics, sales, and customer service. Employees may work in manufacturing facilities, warehouses, retail locations, or corporate offices, depending on their role. The company values food safety, customer satisfaction, and efficient operations across all positions.

What are the typical responsibilities of a team member at Diaz Food?

As a team member at Diaz Food, your daily responsibilities may include preparing food items, maintaining cleanliness and safety standards, assisting customers, and restocking supplies. You will likely work closely with other team members and supervisors to ensure efficient service and high-quality food. The role requires strong communication, adaptability, and teamwork, as shifts can be fast-paced, especially during peak hours. Supporting overall operations also involves proactively identifying areas for improvement and contributing to a positive work environment.

What is the difference between Diaz Food vs Food Service Worker?

AspectDiaz FoodFood Service Worker
CredentialsMay require food handling permits or certificationsTypically requires food safety training or permits
Work EnvironmentFood production, packaging, or distribution facilitiesRestaurants, cafeterias, or catering services
Industry UsageFood manufacturing and distribution companiesHospitality and food service establishments
Common Search IntentJobs at Diaz FoodFood service jobs

Diaz Food generally refers to roles within food manufacturing or distribution companies, focusing on production and logistics. Food Service Workers are employed in customer-facing settings like restaurants or cafeterias. While both roles involve food handling, Diaz Food positions are more production-oriented, whereas Food Service Workers focus on direct service to customers.

Infographic showing various Diaz Food job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,781 per year, or $16.7 per hour.

Pit Master for Tin Hut BBQ

Tin Hut BBQ LLC

Dupont, WA • On-site

$16 - $22/hr

Full-time

Medical

Re-posted 13 days ago


Job description

Pitmaster in one of the core positions in Tin Hut BBQ. Honesty, Faithfulness Dedication, Reliability, Loyalty are our company values and must be fulfilled with this position.

You will smoke daily our required meats which include but are not limited to Brisket, Pork, Tri-tip, Ribs, Sausage, chicken and much more. Experience is great but you will learn the Tin Hut BBQ methods of preparing and smoking the meats. Meats will be prepared for our fleet of food trucks and restaurant location.

Fulfilling the responsibilities and duties of a pitmaster requires a keen sense of smell, creativity, interpersonal skills, and physical fitness. Depending on the job, you may regularly move cases of meat weighing 30 pounds or more, so both strength and stamina are essential to your success.

Your responsibilities include inventory control, preparing small sized restaurant serving line for operation and assuming line grill responsibilities.

To qualify for a higher pay rate, you must demonstrate the skills above, have proven cooking/grilling experience, including experience as a line cook. You must also demonstrate a high understanding of various meats, equipment and procedures. You must also adhere to food safety practices and best practices.

You must understand temperature controls and cooking techniques and must have the ability to remain calm and focused in a fast paced environment.

No experience? at entry level you must be willing and capable of learning. Experience with Grilling is desired; however, the more time you spend on the grill the easier it is to under the concepts of smoking meat and being a pitmaster.

For the Trucks our simple plate lunch style menu involves 5 regional mainland BBQ styles of smoked meats, a variety of simple side items and canned/bottled beverages.

What does that mean for you?

- NO COMPLICATED MENUS INVOLVED!
- NO COMPLICATED RECIPES INVOLVED!
- NO COMPLICATED PREP WORK INVOLVED!
- NO COMPLICATED COOKING INVOLVED!
- NO COMPLICATED SERVING INVOLVED!

Shift Starts at 0530-0600 currently Tuesday through Saturday with meat prep conducted on Monday or Tuesdays.

Benefits include:
Cash/credit tips,
Paid vacation after 1 year
Sick pay after 90 days continuous service
Bonus pay
Certain health insurance for qualifying individuals,
Advancement opportunities within Diaz & Family Enterprises, to include Tin Hut BBQ and its sister companies.

Company Description

Tin Hut BBQ is a Veteran Owned Business serving the military since 2007. We combine years of business expertise, culinary training, master baking experience and BBQ Pitmaster specialties to create unique and favorite cuisines in a Street Foods concept to serve America’s Greatest Force, the U.S. Service members.