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Daytime Bar Manager Jobs (NOW HIRING)

BAR MANAGER

San Francisco, CA · On-site

$80K - $85K/yr

Responsibilities Manage day to day bar operations in all SFO locations on site Support the corporate team in new openings in your respective hub Support new and existing bar technologies Create a ...

Bar Manager

Muncie, IN · On-site

$45K - $52K/yr

Bar Manager - High-Volume Sports Bar Love sports, great beer, and leading high-energy teams? Join a ... All was fine until one day when the two were craving wings. Not just ordinary wings, but authentic ...

BAR MANAGER

San Francisco, CA · On-site

$80K - $85K/yr

Responsibilities • Manage day to day bar operations in all SFO locations on site • Support the corporate team in new openings in your respective hub • Support new and existing bar technologies ...

Handle day-to-day operations to ensure bar is running smoothly * Employee scheduling and overseeing staff * Upkeeping Inventory * Ensure compliance with safety and sanitation standards mandated by ...

BAR MANAGER

San Francisco, CA · On-site

$80K - $85K/yr

Responsibilities • Manage day to day bar operations in all SFO locations on site • Support the corporate team in new openings in your respective hub • Support new and existing bar technologies ...

BAR MANAGER

San Francisco, CA · On-site

$80K - $85K/yr

Manage day to day bar operations in all SFO locations on site * Support the corporate team in new openings in your respective hub * Support new and existing bar technologies * Create a culture of ...

Bar Manager

Arcadia, CA · On-site

$95K - $119K/yr

Quarterly Wellness Days - extra time off to recharge every season * Opportunities for growth; we love promoting within! JOB PURPOSE: The Bar Manager leads the bar operations, oversees bartenders ...

Bar Manager - High-Volume Sports Bar Love sports, great beer, and leading high-energy teams? Join a ... All was fine until one day when the two were craving wings. Not just ordinary wings, but authentic ...

Handle day-to-day operations to ensure bar is running smoothly * Employee scheduling and overseeing staff * Upkeeping Inventory * Ensure compliance with safety and sanitation standards mandated by ...

Bar Manager

Muncie, IN

$45K - $52K/yr

Bar Manager - High-Volume Sports Bar Love sports, great beer, and leading high-energy teams? Join a ... All was fine until one day when the two were craving wings. Not just ordinary wings, but authentic ...

Bar Manager

Atlanta, GA · On-site

$50K - $70K/yr

Bar Manager: K5 Hospitality, an award-winning restaurant group in the heart of Atlanta, is seeking ... Paid Time Off : 2 weeks' vacation and 5 sick days annually. * Potential for sweat equity ...

Bar Manager

Arcadia, CA · On-site

$95K - $119K/yr

Quarterly Wellness Days - extra time off to recharge every season * Opportunities for growth; we love promoting within! JOB PURPOSE: The Bar Manager leads the bar operations, oversees bartenders ...

Lead the bar team to deliver an exceptional guest experience, every shift, every day. * Oversee all ... Manage weekly and monthly liquor, beer, and wine inventory; control pour costs and minimize waste ...

Bar Manager

Villa Park, IL · On-site

$18 - $22/hr

Job Title Bar Manager Job Summary Manages, controls, and plans the activities of the bar. General ... Plans, supervises, and allocates the day-to-day operational activities of the bar. * Schedules ...

Job Title Bar Manager Job Summary Manages, controls, and plans the activities of the bar. General ... Plans, supervises, and allocates the day-to-day operational activities of the bar. * Schedules ...

... day of service. · Attends staff meetings as required. · Assists Assistant Manager in developing wine, beer, and cocktail lists. · The Bar Manager is expected to work in various areas within the ...

The Bar Manager will oversee all aspects of the bar's day to day operations, including managing staff, maintaining inventory, ensuring customer satisfaction, complying with all alcohol regulations ...

The Bar Manager will oversee all aspects of the bar's day to day operations, including managing staff, maintaining inventory, ensuring customer satisfaction, complying with all alcohol regulations ...

Showing results 21-40

Daytime Bar Manager information

See salary details

$18.5K

$55.1K

$86.5K

How much do daytime bar manager jobs pay per year?

As of Sep 11, 2026, the average yearly pay for daytime bar manager in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are the main responsibilities of a daytime bar manager?

A Daytime Bar Manager oversees the daily operations of a bar during daytime hours. Their responsibilities include managing staff schedules, ensuring excellent customer service, maintaining inventory, and handling cash and financial transactions. They are also responsible for enforcing health and safety regulations, training new staff, and creating a welcoming environment for guests. Additionally, Daytime Bar Managers may assist with marketing promotions and events to boost daytime sales.

What are the key skills and qualifications needed to thrive as a daytime bar manager?

To thrive as a Daytime Bar Manager, you need strong knowledge of beverage service, inventory management, and staff supervision, often backed by experience in hospitality or a relevant certification. Familiarity with POS systems, scheduling software, and health and safety compliance tools is typically required. Excellent leadership, customer service, and conflict resolution skills help create a positive team environment and ensure guest satisfaction. These skills are crucial for maintaining efficient bar operations, ensuring regulatory compliance, and delivering a high-quality customer experience.

What are some common challenges faced by a daytime bar manager, and how can they be effectively managed?

A Daytime Bar Manager often faces challenges such as balancing inventory needs with fluctuating customer traffic, maintaining staff motivation during slower daytime hours, and ensuring compliance with health and safety regulations. Effective management involves regularly analyzing sales data to optimize inventory, fostering a positive team culture through clear communication and recognition, and staying proactive with staff training. Collaborating with the kitchen and other departments also helps create promotions or events that attract customers during off-peak times.

What is the difference between Daytime Bar Manager vs Evening Bar Manager?

AspectDaytime Bar ManagerEvening Bar Manager
Work HoursTypically daytime hours, e.g., 9am-5pmPrimarily evening and late-night hours
ResponsibilitiesManaging daytime staff, inventory, and customer serviceOverseeing evening staff, event coordination, and nightlife operations
Work EnvironmentCasual, daytime atmosphere in bars or cafesNightlife, high-energy environment in bars or clubs
CredentialsFood handler permits, management experienceSimilar credentials, with emphasis on alcohol service permits

The main difference between a Daytime Bar Manager and an Evening Bar Manager lies in their work hours and environment. Daytime Bar Managers focus on managing operations during the day, while Evening Bar Managers handle nightlife and late-night activities. Both roles require similar credentials and management skills, but their schedules and customer interactions differ significantly.

What cities are hiring for Daytime Bar Manager jobs?

Cities with the most Daytime Bar Manager job openings:

What states have the most Daytime Bar Manager jobs?

States with the most job openings for Daytime Bar Manager jobs include:

What are popular job titles related to Daytime Bar Manager jobs?

For Daytime Bar Manager jobs, the most frequently searched job titles are:

BAR MANAGER

San Francisco, CA • On-site

Compass Group
Catering • 10K+ employees

$80K - $85K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 5 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz


Job description

Salary: $80,000.00 - $85,000.00

Other Forms of Compensation: N/A 

What makes FLIK click


What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.
 

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish.

Job Summary

Job Summary
Working as the SFO Bar Manager, you will provide planning and direction within your dedicated hub of Clubs and Lounges to achieve operational goals. You will also maintain strong client relationships and work to fulfill safety & sanitation standards, program compliance and train to achieve an elevated standard of service with the bartending staff.

Responsibilities
Manage day to day bar operations in all SFO locations on site
Support the corporate team in new openings in your respective hub
Support new and existing bar technologies
Create a culture of safe and responsible service with all team members
Implement practices to support safety and sanitation goals
Understand and utilize all tools to achieve budgetary, quality control, service standards and financial goals of each location
Responsible for maintaining on site program compliance (back bar displays, well liquor, beer and wine selection) as well as assisting in implementing activations
Responsible for compliance with recipe adherence, portion controls standards across portfolio
Develop training plan to implement SOPs with the support of training coordinators
Strategize with Beverage Operations manager on performance gaps, by unit, and processes to close gaps
Monitor, track, and audit against comp policy and premium sales

Project Management
Determine and define project scope and objectives
Predict resources needed to reach objectives and manage resources in an effective and efficient manner
Prepare budget based on scope of work and resource requirements
Develop and manage a detailed project schedule and work plan
Provide project updates on a consistent basis to various stakeholders about strategy, adjustments, and progress
Manage contracts and relationships with vendors and suppliers by assigning tasks and communicating expected deliverables
Measure project performance to identify areas for improvement

Qualifications
Quality driven with a passion for excellence in guest service and satisfaction
Client-focused, proactive with a strong mind-set for continuous improvement
Rigorous attention to detail: ability to execute on numerous workstreams within the same timeframe
Minimum 3-5 years bartending experience
Bachelor's degree and 1-3 years of Food & Beverage operations experience at a supervisor-level
Ability to coach and guide bartenders and management staff
An ambitious spirit that will strive to provide the highest quality of F&B operations to external customers
Use of hands, handle or feel objects, reach with hands and arms, balance, stoop, kneel, crouch or crawl

Apply to Flik today!

Flik is a member of Compass Group USA

Click here to Learn More about the Compass Story

 

Associates at Flik Hospitality are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Flik maintains a drug-free workplace.

Req ID: 1564148

Flik Hospitality Group 

Steven Goldberg 

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