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Day Bartending Jobs (NOW HIRING)

Benchmark

Bartender Day/Lunch

Cambria, CA · On-site

We are looking to expand our hours of operation to day/lunch time hours, the Bartender is responsible for delivering memorable hospitality to our guests with genuine and personable connections and ...

Braza do Sul

Bartender

Columbia, SC

$15 - $30/hr

... bartending certificate is a plus Basic computer and math skills Strong teamwork and communication ... Maintain consistency from day to day, year to year, restaurant to restaurant. Commit to give back ...

Braza do Sul

Bartender

Columbia, SC

$15 - $30/hr

... bartending certificate is a plus Basic computer and math skills Strong teamwork and communication ... Maintain consistency from day to day, year to year, restaurant to restaurant. Commit to give back ...

Bites Pub & Grub

Bartender

Pine River, MN · On-site

$11.41 - $12/hr

A bartending certificate is a plus * Basic computer and math skills * Strong teamwork and ... Serving breakfast, lunch and dinner seven days a week!

Chena Hot Springs Resort

Bartender

Fairbanks, AK

$11.73/hr

... bartending school preferred * 3+ years of experience working as a bartender * Must be able to lift 50-pound boxes and kegs and stand for 12-hour shift 6 days a week. * Carry a TAPS card and a Food ...

Tony's La Pizzeria

Bartender

Cedar Falls, IA · On-site

$7.25/hr

... bartending certificate is a plus Basic computer and math skills Strong teamwork and communication ... The dough and sauce are still made fresh on the premises every day and we hand-trim the Iowa-grown ...

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All JobsDay Bartending Jobs

Day Bartending information

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How much do day bartending jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for day bartending in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What is a day bartender?

Day bartenders are professionals who work behind the bar during daytime hours, typically serving drinks, preparing cocktails, and managing bar operations before the evening rush. Their responsibilities often include setting up the bar, serving both alcoholic and non-alcoholic beverages, and providing customer service to guests. Day bartenders may also handle opening procedures, inventory management, and sometimes assist with food service. This role requires strong interpersonal skills, attention to detail, and the ability to work efficiently during quieter periods. Day bartending is ideal for those who prefer daytime schedules and a more relaxed bar atmosphere.

What are the key skills and qualifications needed to thrive as a day bartender, and why are they important?

To thrive as a Day Bartender, you need a solid understanding of drink recipes, cash handling, and customer service, typically supported by experience in hospitality or food service. Familiarity with point-of-sale (POS) systems, bar equipment, and sometimes responsible alcohol service certifications are commonly required. Excellent communication, multitasking, and a friendly demeanor are standout soft skills for engaging daytime clientele. These abilities ensure efficient service, customer satisfaction, and a positive atmosphere during daytime shifts, which can be crucial for repeat business.

What is the difference between Day Bartending vs Night Bartending?

AspectDay BartendingNight Bartending
Work HoursTypically daytime hours, e.g., 9 AM - 5 PMEvening and late-night hours, e.g., 8 PM - 2 AM
Work EnvironmentBars, restaurants, events during daytimeNightclubs, late-night venues, evening events
Required CredentialsFood handler permits, bartending licenseSame as day bartending, often with additional alcohol service certifications
Employer & Industry UsageRestaurants, daytime events, cateringNightclubs, bars, late-night events

Day Bartending and Night Bartending share similar skills and certifications but differ mainly in work hours and venues. Day bartenders focus on daytime service in restaurants and events, while night bartenders work in nightlife settings during evening hours. Both roles require proper alcohol service certifications and customer service skills, but their schedules and environments vary significantly.

What are some common challenges faced by day bartenders, and how can they be managed effectively?

Day bartenders often encounter unique challenges compared to their night-shift counterparts, such as managing slower customer traffic and multitasking with prep work or inventory duties. They may also serve a broader range of customers, including those seeking lunch or business meetings, which requires excellent customer service and adaptability. Staying proactive during slower periods—by restocking, cleaning, and preparing garnishes—can help make shifts more productive. Building rapport with regular daytime patrons and collaborating closely with kitchen staff are also key to a smooth and efficient work environment.

What cities are hiring for Day Bartending jobs?

Cities with the most Day Bartending job openings:

What are the most commonly searched types of Bartending jobs?

The most popular types of Bartending jobs are:

What states have the most Day Bartending jobs?

States with the most job openings for Day Bartending jobs include:

Day Bartending jobs near you
Infographic showing various Day Bartending job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $33,085 per year, or $15.9 per hour.

Bartender - Tavern at Oceanside

South Beach Group Hotels

Miami Beach, FL

Part-time

Re-posted 27 days ago

Job description

Job Title: Bartender
Classification: nonexempt
Department: Restaurant
Reports to: Restaurant Manager/Supervisor
Job Description

Summary/Objective

South Beach Group Hotels is the largest chain of boutique hotels in Miami Beach. We are in search for a Bartender to provide timely, accurate and friendly service while preparing the highest quality beverages for our guests. The ideal candidate is passionate about the hospitality business.

Essential Functions

  • Mix, garnish and serve alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard recipes.
  • Communicate with guests using clear and enthusiastic words, tone and body language at all times. Make guests feel appreciated through your actions.
  • Work with others to keep all areas cleaned and stocked to Company's standards at all times.
  • Ring drink orders into computer immediately, collect money from guests for drinks served and provide change to the guest.
  • Arrange bottles and glasses to maintain an attractive display in agreement with restaurant standards.
  • Cleaning and stocking your bar after service has been completed to fit the needs of the next day bartender coming in after you.
  • Place current bar tabs in front of Guests at all times.
  • Anticipate your guest's needs. Follow the half-full rule when offering another drink. Be alert of guest signals (raising a hand, looking directly at you, etc.), and acknowledge the guest so they know you will be right with them.
  • Treating each customer as a friend and being personable with every client who walks in the door within 30 seconds.
  • Responsible service of alcohol. Should a guest reach the state you do not feel they should drive, we will supply a taxi. Do not hesitate to ask for management intervention if necessary.
  • Perform any other duties assign by his/her manager.

Qualifications

  • Proven working experience as a Bartender
  • Excellent knowledge of in mixing, garnishing and serving drinks
  • Knowledge of a second language (Spanish) will be considered a plus
  • Positive attitude and excellent communication skills
  • Ability to keep the bar organized, stocked and clean
  • Relevant training certificate
  • Must be able to pass Responsible Service of Alcohol Test with a score of 90% or better.

Supervisory Responsibility

This position has no supervisory responsibilities.

Work environment

This position operates in a restaurant setting. The noise level in the work environment can be loud. The employee may be exposed to hazards including, but are not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job.

While performing the duties of the job, the employee is regularly required to talk and hear. The position is very active and requires standing, walking, bending, kneeling, stooping, crouching, crawling, and climbing all day. The employee must frequently lift and/or move items over 50 pounds.

Position Type/Expected Hours of Work

This is a full-time position, and hours of work and days vary based on business needs. This includes weekends, holidays, evenings and/or overnight shifts.

Required Education and Experience

  • A minimum of (2) years of bar/restaurant experience.
  • A minimum of (1) year of experience in a hotel environment.
  • High school diploma or equivalent.
  • Able to walk and stand during entire shift.
  • Continuously reach, bend, lift, carry, stoop and wipe.
  • Remain stationary for long periods of time.
  • Frequent washing of hands.

AAP/EEO Statement

The hotel is an equal opportunity employer and does not discriminate on the basis of race, color, age, sex, national origin, religion, physical or mental disability, veteran status, or any other basis protected by federal, state, or local law. Employment decisions are based on the principles of equal opportunity and affirmative action; and policies in the employee handbook.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time or without notice.

No job description for any position can possibly include all duties which may be requested by guests or required by the needs of the hotel. Listed above is a summary of the major responsibilities for this position.

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