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Dandelion Chocolate Jobs (NOW HIRING)

Dandelion Chocolate

Seasonal Product Maker

Las Vegas, NV · On-site

$25/hr

Starts at $22.50/hour About Us Dandelion Chocolate is a bean-to-bar chocolate factory in Las Vegas. We make chocolate from only two ingredients, cocoa beans and cane sugar, and travel to origins as ...

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How much do dandelion chocolate jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for dandelion chocolate in the United States is $21.14, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $22.12 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Chocolate Maker at Dandelion Chocolate, and why are they important?

To thrive as a Chocolate Maker at Dandelion Chocolate, you need a strong understanding of food science, attention to detail, and experience with small-batch production, ideally supported by culinary or food manufacturing training. Familiarity with chocolate tempering machines, roasting equipment, and inventory management systems is typically required. Exceptional teamwork, time management, and a passion for quality craftsmanship help individuals excel in this role. These skills ensure consistent, high-quality chocolate products and efficient, safe production processes.

What does a typical day look like for a chocolate maker at Dandelion Chocolate, and how does the team collaborate to ensure product quality?

As a chocolate maker at Dandelion Chocolate, your day often starts with roasting cacao beans, followed by grinding, refining, and tempering chocolate. Team collaboration is essential, as makers frequently communicate with quality control, packaging, and retail teams to maintain high product standards and ensure consistency across batches. Regular tastings and feedback sessions are part of the process, fostering a supportive environment where everyone contributes to refining recipes and techniques. This role offers hands-on experience and opportunities to learn from colleagues passionate about bean-to-bar chocolate making.

What is the difference between Dandelion Chocolate vs Barista?

AspectDandelion ChocolateBarista
CredentialsMinimal; often no formal certifications requiredOften requires food safety or coffee certifications
Work EnvironmentChocolate production facility, manufacturing settingCoffee shop, retail environment
Industry UsageFood manufacturing, artisanal chocolateHospitality, food service

While Dandelion Chocolate focuses on artisanal chocolate production, a Barista works primarily in coffee shops preparing beverages. Both roles involve customer interaction and require knowledge of their respective products, but they differ significantly in work environment and specific skills needed.

What is Dandelion Chocolate?

Dandelion Chocolate is a bean-to-bar chocolate maker based in San Francisco, California. The company specializes in producing small-batch, single-origin chocolate using just cocoa beans and organic cane sugar, without additives or preservatives. Dandelion Chocolate is known for its transparent sourcing, working directly with cocoa farmers around the world to ensure quality and ethical practices. They offer chocolate bars, pastries, drinks, and also provide factory tours and educational classes for chocolate enthusiasts.
More about Dandelion Chocolate jobs
What job categories do people searching Dandelion Chocolate jobs look for? The top searched job categories for Dandelion Chocolate jobs are:
Dandelion Chocolate jobs near you
Infographic showing various Dandelion Chocolate job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $43,981 per year, or $21.1 per hour.

Dishwasher and Busser - Valencia

Dandelion Chocolate

San Francisco, CA • On-site

Full-time

Medical, Dental, Vision, PTO

Re-posted 2 days ago

Job description

Job Title: Dishwasher and Busser

Department: Valencia Cafe

Reports To: General Manager - Valencia Cafe

Level: L1

Wage: $21/hour + tips

Hours: Tuesday - Thursday 1:30-9:30p; Friday-Saturday 2:30-10:30p

 

About Us

Dandelion Chocolate is a bean-to-bar chocolate factory in San Francisco’s Mission District. We make chocolate from only two ingredients, cocoa beans and cane sugar, and travel to origins as often as we can to build good, trusting relationships with the producers who grow and ferment our beans. We are currently seeking a full-time dishwasher for our café on Valencia Street. At Dandelion, our dishwasher is as important to our daily success as our chocolate makers and baristas. 


About You

You are proactive and willing to lend a hand to anyone on the team. When you arrive in the morning, you notice that the boxes from the latest FedEx delivery are blocking the hallway. You move them to a safer place where they are out of the way so that guests and employees can walk through the hallway easily. Next, you notice that someone spilled their hot chocolate in the cafe so without missing a beat, you grab a mop and clean up the spill while keeping in mind that the floor is slippery and putting out a “Caution” sign until it’s dry. You always make sure that dirty dishes are cleared quickly, that the bus bins are cleared regularly, and that we have ample dishware and water glasses in the cafe for both customers and your fellow team members. The shifts we need covered are Tuesday-Thursday 1:30pm-9:30pm and Friday-Saturday 2:30pm-10:30pm. 

 

Responsibilities

  • Bus, wash, and put away dishes 
  • Keep the cafe area clean -- bus tables, clean up spills
  • Restock dishes 
  • Assist in closing side work
  • Report any dish machine malfunctions or concerns to the General Manager
  • Sort and organize kitchen wares and maintain general kitchen tidiness
  • Sweep, mop, and take out trash at the end of the day
  • Perform tasks requiring bending, stooping, and walking throughout shift
  • Perform job functions with attention to detail, speed, and accuracy
  • Other tasks as necessary
 

Requirements

  • Available Tuesday - Thursday from 1:30p-9:30p and Friday - Saturday 2:30-10:30p. 
  • Food industry/ kitchen experience a plus
  • Ability to stand, bend, and reach for long periods of time and lift 30+ pounds
  • Proven ability to work both within a team as well as independently
 

Benefits

We are proud to offer a variety of benefits and perks that our team members enjoy. All team members receive paid time off for vacation and sick time. We also offer a 50% subsidy for part-time employees on medical, dental, and vision insurance. We offer a 30% discount on all Dandelion products, a $150 annual Dandelion Chocolate gift card, chocolate and pastry tasting opportunities, free beverages and snacks, FSA benefits, commuter benefits, professional development training, safety shoe reimbursement for qualifying positions, CPR training, and safety training. 

 

How to Apply

Dandelion Chocolate is growing and we are looking for employees who take ownership of their role. You will stand out from the crowd if your resume is accompanied by a cover letter with a few sentences about your most memorable food experience. We look forward to hearing from you!


 

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