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Daily Bread Jobs (NOW HIRING)

Le Pain Quotidien

Production Baker

Hyattsville, MD · On-site

$16.81 - $22.88/hr

Le Pain Quotidien means the daily bread. And to us, that means everything. It's much more than mere sustenance; it's a way of life. As our loaves emerge from the ovens, warm and fragrant, friends ...

Le Pain Quotidien

Production Baker

Hyattsville, MD

$16.81 - $22.88/hr

Le Pain Quotidien means the daily bread. And to us, that means everything. It's much more than mere sustenance; it's a way of life. As our loaves emerge from the ovens, warm and fragrant, friends ...

Bread Bike Bakery

Bread Baker

San Luis Obispo, CA

$20/hr

Seeking Bread Baker for our Production Team! We're looking for an additional team member for our ... Mix all doughs as per daily processes and production schedules. * Monitor fermentation of all ...

New

Beyond Bread

Commissary Bread Production

Tucson, AZ · On-site

$17 - $19/hr

Free daily loaf of our scratch-made bread (and all the bread puns you can handle) * Full-time employees enjoy Health, Dental, and Vision coverage What will you do? * Prepare and bake the fresh ...

Great Harvest Bread Co.

Bread & Sweets Baker

Draper, UT

$14 - $17/hr

We mill our whole wheat flour fresh daily on our stone mill right here at the bakery. Great Harvest Bread Company is your whole grain bakery headquarters in Utah. From milling our own wheat daily in ...

Quince

Bread Baker

San Francisco, CA

$20 - $23/hr

This role supports the daily production of our house-made breads while maintaining the highest standards of quality, consistency, and organization. If you enjoy working with naturally fermented ...

New

BREADS ON OAK, LLC

Bread Baker

New Orleans, LA · On-site

Collaborate with team members to meet daily production goals and adjust to changing demand ... Previous experience in baking, bread production, or a similar food preparation role is preferred.

Aya Pastry

AM Bread Baker

Chicago, IL

Daily bake off of our pastries, breads, and viennoiseries with a 3AM starting time. * Daily production of all bread orders; including but not limited to mixing, shaping, and baking of doughs and ...

Discovery Land Company

Bread Baker

Nashville, TN · On-site

$25 - $28/hr

Milk Bread * Burger Buns * Pizza Dough * Specialty artisan and seasonal breads * Maintain ... Manage daily production to support multiple dining outlets, banquets, and member events. * Monitor ...

New

Eataly North America

Bread Baker

Santa Clara, CA

Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail ... Free family meal daily * Discounts at Eataly * Classes on products and Italian cuisine * Referral ...

Eataly North America

Bread Baker

Santa Clara, CA

Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail ... Free family meal daily * Discounts at Eataly * Classes on products and Italian cuisine * Referral ...

Discovery Land Company

Bread Baker

Nashville, TN

$28/hr

Milk Bread * Burger Buns * Pizza Dough * Specialty artisan and seasonal breads * Maintain ... Manage daily production to support multiple dining outlets, banquets, and member events. * Monitor ...

New

Crow's Nest

Head Bread Baker

Kalamazoo, MI

... daily par counts on bread needs Ensuring that all items baked during your shift meet the standards of the bakery Washing and putting away all items used while working each day Measure and weigh ...

Le Pain Quotidien

Training Cook-2

New York, NY

$17 - $23/hr

Le Pain Quotidien means the daily bread. And to us, that means everything. It's much more than mere sustenance; it's a way of life. As our loaves emerge from the ovens, warm and fragrant, friends ...

The Dixboro Project

Bread Baker

Ann Arbor, MI

$17 - $21/hr

Participate in daily tastings and score bread quality. * Develop and maintain accurate recipes. * Efficiently bake products and meet internal timeline expectations. * Communicate ordering needs to ...

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Daily Bread information

See salary details

$8

$13

$20

How much do daily bread jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for daily bread in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $16.11 per hour, depending on experience, location, and employer.

What is the difference between Daily Bread vs Baker?

AspectDaily BreadBaker
Required CredentialsFood handler’s permit, culinary trainingFood handler’s permit, culinary training
Work EnvironmentBakeries, cafes, restaurantsBakeries, commercial kitchens
Industry UsageBakery production, food serviceBakery production, pastry arts
Common Search/ComparisonDaily Bread vs Baker

Daily Bread typically refers to a specific bakery or bread-related job, often emphasizing daily production tasks. A Baker is a professional skilled in preparing bread and baked goods, often with formal training. While both roles involve bread-making, Daily Bread may focus more on daily operational tasks, whereas a Baker emphasizes craftsmanship and baking expertise. The roles overlap in credentials and work environment, but their focus and scope differ slightly.

What are some common challenges faced by bakery staff working in a daily bread production environment?

Bakery staff involved in daily bread production often face challenges such as maintaining consistency in product quality, managing early morning or overnight shifts, and working efficiently under time constraints to meet daily quotas. The role typically requires physical stamina, attention to detail, and strong teamwork, since tasks like kneading, shaping, and baking must be coordinated precisely. Additionally, adapting to changing customer demands or seasonal recipes can add variety but also complexity to the workday.

What are the key skills and qualifications needed to thrive as a Bakery Production Worker, and why are they important?

To thrive as a Bakery Production Worker, you need knowledge of food safety protocols, experience with baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are typically required. Attention to detail, teamwork, and time management are crucial soft skills for meeting production goals and maintaining product quality. These skills ensure consistent, safe, and efficient bakery operations that meet customer expectations.

What are Daily Bread jobs?

Daily Bread jobs typically refer to employment opportunities provided by organizations named 'Daily Bread,' which are often food banks or non-profit organizations focused on alleviating hunger and food insecurity. Employees in these roles may be involved in food distribution, community outreach, warehouse management, fundraising, and administrative support. Working at a Daily Bread organization is generally mission-driven, with the goal of supporting vulnerable populations and fostering community well-being. These jobs can be both full-time and part-time, and may offer opportunities for volunteers as well. They often require teamwork, compassion, and a commitment to social service.
More about Daily Bread jobs
What cities are hiring for Daily Bread jobs? Cities with the most Daily Bread job openings:
What states have the most Daily Bread jobs? States with the most job openings for Daily Bread jobs include:
What job categories do people searching Daily Bread jobs look for? The top searched job categories for Daily Bread jobs are:
Daily Bread jobs near you
Infographic showing various Daily Bread job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 3% Internship, 75% Full Time, 20% Part Time, and 1% Summer. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $28,666 per year, or $13.8 per hour.
Production Baker

Production Baker

Le Pain Quotidien

Hyattsville, MD • On-site

$16.81 - $22.88/hr

Full-time

Re-posted 3 days ago

Le Pain Quotidien rating

6.4

Company rating: 6.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

Le Pain Quotidien means the daily bread. And to us, that means everything. It's much more than mere sustenance; it's a way of life. As our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. The hum of conversation fills the air, jam is passed around the table, and, ever so gracefully, time slows.
Convive Brands is a New York-based hospitality group that builds and operates high-quality restaurant brands. Convive operates 60+ restaurants nationwide across three concepts: Le Pain Quotidien, Little Beet, and Little Beet Table. As a patient, long-term investor-operator, it aims to build significant enterprise value through both organic growth and acquisition.
Job Description
The hourly pay range (plus tips, when eligible) is:
$16.81 - $22.88
Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.

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