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Culinary Project Manager Jobs in Frisco, TX (NOW HIRING)

Studio Movie Grill

Culinary Internship

Dallas, TX · On-site

... assigned projects • Lead a small-scale culinary project and present findings to leadership ... time management skills • Passion for hospitality, food innovation, and guest experience • ...

AEG

Culinary Supervisor at AT&T Stadium

Frisco, TX · On-site

... other culinary projects as assigned. * Perform all other duties as assigned. PREFERRED ... Ability to manage multiple priorities in a fast-paced environment. * Food Handler or Food ...

Cotton

Restoration Assistant Project Manager

Dallas, TX · On-site

$22 - $23/hr

... culinary services to public and private entities worldwide. Cotton combines this diverse suite of ... Complete/draft Project Management Reviews daily for job file * Conduct Safety Toolbox meetings

Remington College

Culinary Arts Instructor

Dallas, TX · On-site

$30/hr

Perform other duties/participate in special projects as assigned. Education/Experience Needed: * An ... At least four (4) years of experience in culinary arts (chef, prep work, kitchen management). We ...

Buckner International

Culinary Supervisor

Dallas, TX · On-site

We are seeking a Supervisor Food Services/ Front of House Culinary Supervisor to join our community ... Perform other assignments, projects and duties as assigned. What you'll bring: * Requires ability ...

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Culinary Project Manager information

See Frisco, TX salary details

$41.6K

$90.4K

$144.6K

How much do culinary project manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for culinary project manager in Frisco, TX is $90,374.00, according to ZipRecruiter salary data. Most workers in this role earn between $70,200.00 and $105,800.00 per year, depending on experience, location, and employer.

What is a culinary project manager?

A Culinary Project Manager oversees food-related projects, ensuring they meet quality, budget, and timeline expectations. They work with chefs, suppliers, and stakeholders to develop menus, coordinate kitchen operations, and launch culinary initiatives. Responsibilities may include sourcing ingredients, managing food safety compliance, and optimizing workflow efficiency. This role requires strong project management skills, culinary expertise, and the ability to coordinate teams effectively.

What are the main responsibilities of a culinary project manager?

On a typical day, a Culinary Project Manager oversees the planning, execution, and monitoring of various food-related projects—such as menu launches, kitchen renovations, or special events. They coordinate with chefs, suppliers, and cross-functional teams to ensure project timelines, budgets, and quality standards are met. Additionally, they may be responsible for sourcing ingredients, managing logistics, and ensuring all food safety requirements are followed. Collaboration and adaptability are key, as priorities can shift quickly based on guest feedback, operational challenges, or leadership direction. This dynamic role is ideal for those who enjoy blending creativity with organizational strategy.

What are the key skills and qualifications needed to thrive as a culinary project manager?

A Culinary Project Manager requires a solid background in culinary arts, project management, and operations, often supported by a culinary degree and project management certification (like PMP or CAPM). Familiarity with project management software (such as Asana or Trello), budgeting tools, and food safety regulations is highly valuable. Outstanding organizational skills, leadership, and effective communication are essential soft skills for coordinating teams and stakeholders. These competencies ensure successful planning, execution, and delivery of culinary initiatives while maintaining quality and compliance.

What are popular job titles related to Culinary Project Manager jobs in Frisco, TX?

For Culinary Project Manager jobs in Frisco, TX, the most frequently searched job titles are:

What job categories do people searching Culinary Project Manager jobs in Frisco, TX look for?

The top searched job categories for Culinary Project Manager jobs in Frisco, TX are:

What cities near Frisco, TX are hiring for Culinary Project Manager jobs?

Cities near Frisco, TX with the most Culinary Project Manager job openings:

Culinary Project Manager jobs near you

Culinary Internship

Studio Movie Grill

Dallas, TX • On-site

Internship

Re-posted 12 days ago

Studio Movie Grill rating

5.7

Company rating: 5.7 out of 10

Based on 26 frontline employees who took The Breakroom Quiz

17th of 42 rated movie theaters

Job description

Description:
At Studio Movie Grill, we're all about movies and dedicated to making a real impact in the communities we serve. We've led the way in in-theater dining, transforming the movie-going experience. As we continue our legacy, we're seeking adaptable, curious, and driven individuals who are eager to learn and grow in a fast-paced, hospitality-focused environment. If you're ready to bring your creativity and passion for food to the table, we want you to be part of our team!
As a Culinary Intern, you'll gain hands-on experience in a corporate culinary environment, supporting menu development, operational excellence, and innovation across multiple locations. Working alongside our corporate culinary team, you'll help create and refine the food experiences that make Studio Movie Grill unique.
What You'll Do:
• Assist in recipe preparation, testing, and documentation
• Support menu development through research, tastings, and feedback sessions
• Shadow chefs and gain exposure to multi-unit kitchen operations
• Maintain kitchen cleanliness and uphold food safety standards
• Support inventory tracking and ingredient sourcing research
• Participate in culinary meetings, reviews, and innovation sessions
• Conduct competitive research and analyze food and industry trends
• Prepare reports and presentations for assigned projects
• Lead a small-scale culinary project and present findings to leadership
Requirements:
What We're Looking For:
• Current Studio Movie Grill Team Member or enrollment in a Culinary Arts program
• Basic kitchen skills and knowledge of food safety practices
• Strong organizational, communication, and time management skills
• Passion for hospitality, food innovation, and guest experience
• Ability to work in a fast-paced, team-oriented environment
• Availability to work 15-20 hours per week for the duration of the program
Additional Info:
Why Join Us?
• Show-Stopping Experience: Be part of an unforgettable dine-in cinema that combines the magic of movies and great food
• Team Vibes: Work with a fun, supportive crew that makes every shift feel like a blockbuster hit
• Unique Atmosphere: Enjoy a dynamic work environment where every day brings something new and exciting
• Discounts: Save on Film, Food and Fun
• Impactful Moments: Your role is key in making every Guest's experience unforgettable, from movie start to finish
• Ongoing Growth: Build your career in the thriving world of dine-in cinema with plenty of room to grow
Perks:
• Paid internship
• Free meals during scheduled shifts
• Flexible scheduling to support academic commitments
• Networking opportunities with corporate leadership
• Final project presentation to culinary leadership team

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