Culinary Professional at Chick-fil-A Valley is someone looking to work full-time with this being their primary source of employment. It is an individual who desires to learn, grow, and serve others ...
Culinary Professional at Chick-fil-A Valley is someone looking to work full-time with this being their primary source of employment. It is an individual who desires to learn, grow, and serve others ...
Culinary Professional at Chick-fil-A Valley is someone looking to work full-time with this being their primary source of employment. It is an individual who desires to learn, grow, and serve others ...
Quick apply
Culinary Professional at Chick-fil-A Valley is someone looking to work full-time with this being their primary source of employment. It is an individual who desires to learn, grow, and serve others ...
Culinary Operations Support Intern
Birmingham, AL · On-site
$14.25 - $18.75/hr
This role is designed for a culinary student who wants hands-on kitchen experience, exposure to different styles of operations, and the opportunity to learn how professional kitchens and accounts run ...
Quick apply
Culinary Operations Support Intern
Birmingham, AL · On-site
$14.25 - $18.75/hr
This role is designed for a culinary student who wants hands-on kitchen experience, exposure to different styles of operations, and the opportunity to learn how professional kitchens and accounts run ...
Culinary degree, professional culinary certification, or equivalent training and experience in a high-volume full-service kitchen and events-driven environment preferred * Must be 21 years of age or ...
Culinary degree, professional culinary certification, or equivalent training and experience in a high-volume full-service kitchen and events-driven environment preferred * Must be 21 years of age or ...
Culinary Manager
Birmingham, AL · On-site
Culinary degree, professional culinary certification, or equivalent training and experience in a high-volume full-service kitchen and events-driven environment preferred * Must be 21 years of age or ...
Culinary Manager
Birmingham, AL · On-site
Culinary degree, professional culinary certification, or equivalent training and experience in a high-volume full-service kitchen and events-driven environment preferred * Must be 21 years of age or ...
Culinary Service Director
Auburn, AL · On-site
$70K - $79K/yr
Creative and Passionate Culinary Service Director to join our team of Senior Living Professionals! What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities
Culinary Service Director
Auburn, AL · On-site
$70K - $79K/yr
Creative and Passionate Culinary Service Director to join our team of Senior Living Professionals! What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities
Creative and Passionate Culinary Service Director to join our team of Senior Living Professionals! What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities
Quick apply
Creative and Passionate Culinary Service Director to join our team of Senior Living Professionals! What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities
Culinary Service Director
Auburn, AL · On-site
Creative and Passionate Culinary Service Director to join our team of Senior Living Professionals! What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities
Culinary Service Director
Auburn, AL · On-site
Creative and Passionate Culinary Service Director to join our team of Senior Living Professionals! What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities
360 Grille Sous Chef
$44K - $60K/yr
This is an exciting opportunity for a talented culinary professional who thrives in a fast-paced environment and is committed to delivering outstanding dining experiences. As Sous Chef, you will play ...
Quick apply
360 Grille Sous Chef
$44K - $60K/yr
This is an exciting opportunity for a talented culinary professional who thrives in a fast-paced environment and is committed to delivering outstanding dining experiences. As Sous Chef, you will play ...
360 Grille Sous Chef
Florence, AL · On-site
$44K - $60K/yr
This is an exciting opportunity for a talented culinary professional who thrives in a fast-paced environment and is committed to delivering outstanding dining experiences. As Sous Chef, you will play ...
360 Grille Sous Chef
Florence, AL · On-site
$44K - $60K/yr
This is an exciting opportunity for a talented culinary professional who thrives in a fast-paced environment and is committed to delivering outstanding dining experiences. As Sous Chef, you will play ...
Chef
$16/hr
We are seeking a passionate and skilled culinary professional to join our kitchen team and help deliver consistently excellent food and guest experiences. In this role, you will prepare high-quality ...
Quick apply
Chef
$16/hr
We are seeking a passionate and skilled culinary professional to join our kitchen team and help deliver consistently excellent food and guest experiences. In this role, you will prepare high-quality ...
We are seeking a passionate and skilled culinary professional to join our kitchen team and help deliver consistently excellent food and guest experiences. In this role, you will prepare high-quality ...
We are seeking a passionate and skilled culinary professional to join our kitchen team and help deliver consistently excellent food and guest experiences. In this role, you will prepare high-quality ...
JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ... It is vital that you combine strong organizational and prioritization skills with professional ...
JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ... It is vital that you combine strong organizational and prioritization skills with professional ...
Culinary Manager
Montgomery, AL · On-site
JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ... It is vital that you combine strong organizational and prioritization skills with professional ...
Culinary Manager
Montgomery, AL · On-site
JOB OVERVIEW As a Restaurant Culinary Manager, you will be responsible for the daily operations of ... It is vital that you combine strong organizational and prioritization skills with professional ...
360 Grille Sous Chef
Florence, AL · On-site
$44K - $60K/yr
This is an exciting opportunity for a talented culinary professional who thrives in a fast-paced environment and is committed to delivering outstanding dining experiences. As Sous Chef, you will play ...
360 Grille Sous Chef
Florence, AL · On-site
$44K - $60K/yr
This is an exciting opportunity for a talented culinary professional who thrives in a fast-paced environment and is committed to delivering outstanding dining experiences. As Sous Chef, you will play ...
Chef de Partie- Banquets
Montgomery, AL · On-site
$18.75 - $23.75/hr
This is an exciting opportunity for a skilled culinary professional who thrives in a fast-paced environment and takes pride in delivering exceptional food and memorable guest experiences. Job Summary:
Chef de Partie- Banquets
Montgomery, AL · On-site
$18.75 - $23.75/hr
This is an exciting opportunity for a skilled culinary professional who thrives in a fast-paced environment and takes pride in delivering exceptional food and memorable guest experiences. Job Summary:
Chef de Partie- Banquets
Montgomery, AL · On-site
$18.50/hr
This is an exciting opportunity for a skilled culinary professional who thrives in a fast-paced environment and takes pride in delivering exceptional food and memorable guest experiences. Job Summary:
Chef de Partie- Banquets
Montgomery, AL · On-site
$18.50/hr
This is an exciting opportunity for a skilled culinary professional who thrives in a fast-paced environment and takes pride in delivering exceptional food and memorable guest experiences. Job Summary:
Sous Chef - University of Alabama
Tuscaloosa, AL · On-site
$55K - $65K/yr
This is an outstanding opportunity for a culinary professional who thrives in a high-volume environment and enjoys mentoring teams while remaining actively involved in day-to-day food production. Key ...
Quick apply
Sous Chef - University of Alabama
Tuscaloosa, AL · On-site
$55K - $65K/yr
This is an outstanding opportunity for a culinary professional who thrives in a high-volume environment and enjoys mentoring teams while remaining actively involved in day-to-day food production. Key ...
Sous Chef - University of Alabama
Tuscaloosa, AL · On-site
$55K - $65K/yr
This is an outstanding opportunity for a culinary professional who thrives in a high-volume environment and enjoys mentoring teams while remaining actively involved in day-to-day food production. Key ...
Sous Chef - University of Alabama
Tuscaloosa, AL · On-site
$55K - $65K/yr
This is an outstanding opportunity for a culinary professional who thrives in a high-volume environment and enjoys mentoring teams while remaining actively involved in day-to-day food production. Key ...
Sous Chef - University of Alabama
$55K - $65K/yr
This is an outstanding opportunity for a culinary professional who thrives in a high-volume environment and enjoys mentoring teams while remaining actively involved in day-to-day food production. Key ...
Sous Chef - University of Alabama
$55K - $65K/yr
This is an outstanding opportunity for a culinary professional who thrives in a high-volume environment and enjoys mentoring teams while remaining actively involved in day-to-day food production. Key ...
Culinary Professional information
See Alabama salary details
$9.37 - $10.89
10% of jobs
$10.89 - $12.42
9% of jobs
$13.04 is the 25th percentile. Wages below this are outliers.
$12.42 - $13.94
17% of jobs
The median wage is $14.91 / hr.
$13.94 - $15.47
23% of jobs
$16.65 is the 75th percentile. Wages above this are outliers.
$15.47 - $16.99
21% of jobs
$16.99 - $18.52
10% of jobs
$18.52 - $20.04
7% of jobs
$20.04 - $21.57
1% of jobs
$21.57 - $23.10
1% of jobs
$23.10 - $24.62
1% of jobs
$24.62 - $26.15
0% of jobs
$9
$16
$26
How much do culinary professional jobs pay per hour?
As of Aug 31, 2026, the average hourly pay for culinary professional in Alabama is $16.34, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $16.78 per hour, depending on experience, location, and employer.
What is a culinary professional?
A culinary professional is an individual trained in the art and science of preparing, cooking, and presenting food. This can include chefs, cooks, bakers, and others working in restaurants, hotels, catering, or other food service establishments. Culinary professionals are skilled in a variety of cooking techniques, food safety, kitchen management, and menu planning. They often work in fast-paced environments, requiring creativity, attention to detail, and strong organizational skills. Many pursue formal education at culinary schools, while others gain experience through apprenticeships or on-the-job training.
What are some common challenges culinary professionals face in a fast-paced kitchen environment?
Culinary professionals often navigate challenges such as time management, maintaining consistency under pressure, and adapting to last-minute menu changes. Working in a bustling kitchen requires effective communication with team members and the ability to multitask without compromising food quality or safety standards. Additionally, long hours and physically demanding tasks are common, so resilience and a passion for the craft are essential for success and growth in this field.
What are the key skills and qualifications needed to thrive as a culinary professional, and why are they important?
To thrive as a Culinary Professional, you need a solid foundation in cooking techniques, food safety, and menu planning, typically supported by a culinary arts degree or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are commonly required. Creativity, teamwork, and attention to detail are vital soft skills that distinguish top performers in this field. These competencies ensure consistently high food quality, efficient kitchen operations, and exceptional dining experiences for guests.
What is the difference between Culinary Professional vs Chef?
| Aspect | Culinary Professional | Chef |
|---|---|---|
| Credentials | Often includes culinary certifications, food safety, and hospitality training | Typically requires culinary school, apprenticeships, and culinary certifications |
| Work Environment | Restaurants, catering, food service, hospitality industry | Professional kitchens, restaurants, hotels, culinary establishments |
| Employer & Industry Usage | Used broadly for food service roles in hospitality and catering | Specific to kitchen leadership and culinary arts |
The term "Culinary Professional" encompasses a wide range of food service roles, including cooks, food prep staff, and kitchen assistants, often with various certifications. A "Chef" is a specialized culinary professional who typically has formal culinary training and leads kitchen operations. While all chefs are culinary professionals, not all culinary professionals are chefs. The main difference lies in the scope of responsibilities and level of specialization.
What are the most commonly searched types of Culinary jobs in Alabama?
The most popular types of Culinary jobs in Alabama are:
What cities in Alabama are hiring for Culinary Professional jobs?
Cities in Alabama with the most Culinary Professional job openings:
Chick-fil-A rating
6.3
Based on 7,671 frontline employees who took The Breakroom Quiz
14th of 107 rated fast food restaurants
Job description
The location requires this position to be 18 years of age or older.
At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Position Type:
- Culinary Professional at Chick-fil-A Valley is someone looking to work full-time with this being their primary source of employment. It is an individual who desires to learn, grow, and serve others while bringing positivity and joy to those around them!
Our Benefits Include:
- Starting pay: $14.00/hour for our Culinary Professionals
- Free break meals while working
- A fun work environment where you can positively influence others
- Flexible scheduling (and closed on Sundays)
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities
- Leadership opportunities
Culinary Professional Responsibilities:
- Serving guests in these areas: Breading, Boards, Prep, and Dishes
- Preparing fresh, hot meals for delivery to our guests
- Maintaining a Food Safe environment at all times
- Making our Original Chicken Sandwich, Waffle Potato Fries, Salads, Wraps, Cookies, and more
- Being guest-focused and team-minded
- Cleaning areas of the restaurant in order to provide a safe and clean environment for Team Members and Guests
Exhibit the Ability to:
- Smile
- Create and Maintain Eye Contact
- Speak Enthusiastically
- Honor and encourage others to follow the vision and values of the Restaurant
- Multitask quickly, yet thoroughly
- Be team-oriented, adaptable, dependable, with a strong work ethic
- Work on their feet for several hours at a time
- Communicate effectively with guests and Team Members
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
This Chick-fil-A Restaurant is operated by an independent franchised business owner who makes all their own employment decisions and is responsible for their own content and policies.
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Education:no requirementsEmployment Type: FULL_TIMEWhat Chick-fil-A employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Chick-fil-A
Sourced by ZipRecruiter
Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.
Industry
Restaurants, food services and drinking places and traveler accommodation
Company size
5,001 - 10,000 Employees
Headquarters location
Atlanta, GA, US