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Culinary Instructor Jobs in Seattle, WA (NOW HIRING)

CocuSocial - Seattle

Culinary Instructor

Seattle, WA

$200 - $375/day

CocuSocial, one of the largest providers of recreational culinary experiences in the U.S., is expanding into Canada and looking for talented Chef Instructors and Mixologists to join our team. This is ...

CocuSocial

Chef Instructor

Seattle, WA · On-site

Our mission is to make culinary education fun, affordable, and accessible, empowering individuals ... We're especially interested in instructors who specialize in Handmade Pasta, Sushi, Dumpling ...

CocuSocial

Chef Instructor

Seattle, WA

Our mission is to make culinary education fun, affordable, and accessible, empowering individuals ... We're especially interested in instructors who specialize in Handmade Pasta, Sushi, Dumpling ...

Lindblad Expeditions

Culinary Trainer

Seattle, WA · On-site

The Culinary Trainer is responsible for the quality and training of galley teams, ensuring high quality and consistency for our guest experience. Working closely with culinary manager to align ...

New

U.S. Navy

Culinary Specialist

Mercer Island, WA

$42K - $57K/yr

... Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty programs ...

U.S. Navy

Culinary Specialist

Sumner, WA

$37K - $50K/yr

... Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty programs ...

U.S. Navy

Culinary Specialist

Gig Harbor, WA

$39K - $52K/yr

... Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty programs ...

U.S. Navy

Culinary Specialist

Kent, WA

$39K - $53K/yr

... Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty programs ...

U.S. Navy

Culinary Specialist

Shoreline, WA

$38K - $52K/yr

... Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty programs ...

U.S. Navy

Culinary Specialist

Sultan, WA

$36K - $49K/yr

... Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty programs ...

U.S. Navy

Culinary Specialist

Woodway, WA

$37K - $50K/yr

... Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty programs ...

U.S. Navy

Culinary Specialist

Yarrow Point, WA

$39K - $52K/yr

... Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty programs ...

U.S. Navy

Culinary Specialist

Bainbridge Island, WA

$40K - $53K/yr

... Instructor duty. Enlist as a Culinary Specialist and complete accession training, with rating assignment and formal schooling sequenced based on service needs; compete for special duty programs ...

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All JobsCulinary Instructor JobsCulinary Instructor Jobs in Seattle, WA

Culinary Instructor information

See Seattle, WA salary details

$24.5K

$66.9K

$115K

How much do culinary instructor jobs pay per year?

As of Jun 26, 2026, the average yearly pay for culinary instructor in Seattle, WA is $66,927.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,100.00 and $71,700.00 per year, depending on experience, location, and employer.

What does a Culinary Instructor do?

A Culinary Instructor teaches students about cooking techniques, food safety, kitchen equipment, and various cuisines. They develop lesson plans, demonstrate recipes, and oversee hands-on practice to help students build practical culinary skills. Culinary Instructors may work in culinary schools, community colleges, or private cooking classes, and they often assess students' progress through exams or practical evaluations. Their goal is to prepare students for careers in the culinary industry or to improve their cooking abilities for personal use.

What is the difference between Culinary Instructor vs Pastry Chef?

AspectCulinary InstructorPastry Chef
CredentialsCooking certifications, culinary degreesPastry arts certifications, culinary degrees
Work EnvironmentEducational settings, culinary schoolsRestaurants, bakeries, hotels
Employer & IndustryEducational institutions, culinary schoolsFood service industry, hospitality
Primary FocusTeaching cooking techniques and recipesCreating and preparing baked goods and desserts

While both Culinary Instructors and Pastry Chefs have culinary expertise and certifications, Culinary Instructors focus on teaching cooking skills in educational settings, whereas Pastry Chefs specialize in baking and pastry creation in commercial kitchens. Their work environments and primary responsibilities differ, but both roles require strong culinary knowledge and passion for food.

What are some common challenges Culinary Instructors face when teaching diverse groups of students?

Culinary Instructors often teach students with varying skill levels, cultural backgrounds, and learning styles, which can make it challenging to ensure everyone keeps pace and feels included. Balancing hands-on instruction with classroom theory, maintaining kitchen safety, and managing time effectively during practical sessions are frequent hurdles. Additionally, adapting teaching methods to engage both beginners and advanced students requires flexibility and creativity. Successful instructors foster an inclusive, supportive learning environment while maintaining high standards and encouraging teamwork.

What Is a Culinary Instructor?

As a culinary instructor, also called a chef instructor, you often teach in culinary arts programs where students train to work in professional kitchens. Your job duties as a culinary educator include preparing lesson plans and demonstrating cooking techniques. You supervise students as they practice their new skills and provide feedback on their execution. As a culinary instructor, you may teach general skills courses or specialized classes like butchery, sauces, or classes on regional cuisines. As students advance, you help cultivate professionalism in your students and help them prepare to work in the industry.

What are the key skills and qualifications needed to thrive as a Culinary Instructor, and why are they important?

To thrive as a Culinary Instructor, you need advanced culinary expertise, teaching experience, and often a degree or certification from a culinary school. Familiarity with industry-standard kitchen equipment, food safety regulations, and learning management systems is typically required. Strong communication, patience, and the ability to inspire and mentor students are vital soft skills in this role. These skills ensure high-quality instruction, safe kitchen practices, and effective student engagement, which are crucial for student success and program reputation.
More about Culinary Instructor jobs
What are the most commonly searched types of Culinary Instructor jobs in Seattle, WA? The most popular types of Culinary Instructor jobs in Seattle, WA are:
What are popular job titles related to Culinary Instructor jobs in Seattle, WA? For Culinary Instructor jobs in Seattle, WA, the most frequently searched job titles are:
What job categories do people searching Culinary Instructor jobs in Seattle, WA look for? The top searched job categories for Culinary Instructor jobs in Seattle, WA are:
What cities near Seattle, WA are hiring for Culinary Instructor jobs? Cities near Seattle, WA with the most Culinary Instructor job openings:
Culinary Instructor jobs near you
Infographic showing various Culinary Instructor job openings in Seattle, WA as of June 2026, with employment types broken down into 42% Full Time, 48% Part Time, 5% Temporary, and 5% Contract. Highlights an 95% In-person, and 5% Remote job distribution, with an average salary of $66,927 per year, or $32.2 per hour.

Culinary Instructor

CocuSocial - Seattle

Seattle, WA

$200 - $375/day

Part-time

Posted 3 days ago

Job description

Join the Culinary Fun at CocuSocial!

Are you passionate about food, teaching, and creating memorable experiences? CocuSocial, one of the largest providers of recreational culinary experiences in the U.S., is expanding into Canada and looking for talented Chef Instructors and Mixologists to join our team.

This is a flexible, part-time contractor opportunity perfect for culinary professionals who enjoy sharing their expertise in a fun, hands-on environment.

Why Join CocuSocial?

Teach What You Love
Choose from a variety of popular class formats and teach on a schedule that works for you.

Competitive Pay
Earn $200 to $375 per class, with opportunities to teach multiple classes each week.

Supportive Team
Our team will help you build engaging, top-selling classes by providing marketing support, operational guidance, and everything you need to create an exceptional guest experience.

We're Currently Looking For Instructors Who Can Teach:

We are actively recruiting instructors with experience in one or more of the following specialties:

  • Sushi
  • Asian Dumplings
  • Handmade Pasta
  • Pizza Making
  • French Macarons
  • French Pastries
  • Bread & Bread Making
  • Cocktail & Mixology Classes

If you have expertise in other cuisines or culinary techniques, we'd still love to hear from you.

About You

We're looking for someone who:

  • Has a professional culinary or mixology background.
  • Has experience teaching, leading workshops, or training others (1+ years preferred).
  • Is confident leading engaging, hands-on classes for groups.
  • Has excellent communication and presentation skills.
  • Enjoys creating a fun, welcoming, and interactive learning environment.
  • Is passionate about sharing their knowledge and inspiring others through food and drink.

About CocuSocial

CocuSocial brings people together through unique, hands-on culinary experiences. We believe food has the power to connect people, celebrate cultures, and create lasting memories.

As a minority-founded and owned company, we are committed to fostering an inclusive environment where people of all backgrounds feel welcome. Our network of Chef Instructors spans 18 cities across the United States, and we're excited to continue growing our community as we expand into Canada.

Learn more about us at www.cocusocial.com.

Job Type: Part-time, Contract

Benefits

  • Flexible schedule
  • Referral program

Work Location: In person

More detail about CocuSocial - Seattle part of CocuSocial, please visit https://culinaryagents.com/entities/1098011-CocuSocial---Seattle