ZipRecruiter

Log In

1

Culinary Depot Jobs (NOW HIRING)

Culinary Depot

Customer Support Coordinator

Montvale, NJ · On-site

$23 - $30/hr

About Culinary Depot Culinary Depot is a leading provider of commercial kitchen equipment and solutions, serving restaurants, institutions, and foodservice operators nationwide. We partner with our ...

Culinary Depot

Inside Salesperson

Lakewood, NJ · On-site

$20 - $24/hr

Culinary Depot is hiring a motivated Inside Salesperson for our Lakewood store. This is a hands-on sales role focused on helping customers in-store, building relationships, and driving sales from the ...

Culinary Depot

Project Manager (Construction)

Paramus, NJ · On-site

$100K - $130K/yr

Culinary Depot is looking for a hands-on, experienced Project Manager to lead commercial kitchen installation projects from start to finish. You'll take full ownership -- from contract signing ...

Culinary Depot

Project Manager (Construction)

Teaneck, NJ · On-site

$100K - $130K/yr

Culinary Depot is looking for a hands-on, experienced Project Manager to lead commercial kitchen installation projects from start to finish. You'll take full ownership -- from contract signing ...

Culinary Depot

Territory Sales Representative

Salem, OR · On-site

$80K - $150K/yr

Culinary Depot is seeking a driven and relationship-oriented Territory Sales Representative to develop and grow business within an assigned territory. This is a highly customer-facing outside sales ...

next page

Showing results 1-20

All JobsCulinary Depot Jobs

Culinary Depot information

See salary details

$10

$18

$28

How much do culinary depot jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for culinary depot in the United States is $18.03, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.51 per hour, depending on experience, location, and employer.

What is a Culinary Depot job?

A Culinary Depot job typically involves working in the food service equipment and supplies industry, including roles in sales, customer service, warehouse operations, and equipment installation. Employees may assist restaurants, hotels, and other food establishments in finding the right kitchen supplies and equipment. Positions can range from entry-level to experienced roles requiring specialized knowledge of commercial kitchen products.

What are the key skills and qualifications needed to thrive in the Culinary Depot position, and why are they important?

To thrive at Culinary Depot, strong knowledge of commercial kitchen equipment, inventory management, and sales experience are typically required, often supported by a background in food service, hospitality, or equipment distribution. Familiarity with point-of-sale (POS) systems, customer relationship management (CRM) software, and an understanding of restaurant equipment specs is valuable. Excellent interpersonal communication, organizational skills, and the ability to manage multiple client needs simultaneously will help you stand out. These capabilities ensure efficient order fulfillment, positive client experiences, and successful business growth in a specialized food service supply environment.

What are typical daily responsibilities for employees at Culinary Depot?

Employees at Culinary Depot generally spend their days assisting customers with equipment selection, processing orders, and coordinating with suppliers to ensure timely delivery of products. They often respond to inquiries both in-person and through digital channels, provide product recommendations, and maintain up-to-date inventory records. Team members may also collaborate closely with sales, logistics, and installation teams to support smooth project execution for restaurant or food service clients. Staying informed about the latest industry trends and product innovations is also an important part of the role.

What cities are hiring for Culinary Depot jobs? Cities with the most Culinary Depot job openings:
What are the most commonly searched types of Culinary Depot jobs? The most popular types of Culinary Depot jobs are:
What states have the most Culinary Depot jobs? States with the most job openings for Culinary Depot jobs include:
What job categories do people searching Culinary Depot jobs look for? The top searched job categories for Culinary Depot jobs are:
Culinary Depot jobs near you
Infographic showing various Culinary Depot job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 94% Full Time, 3% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $37,501 per year, or $18 per hour.
Estimator (Commercial Kitchen Construction)

Estimator (Commercial Kitchen Construction)

Culinary Depot

Spring Valley, NY • On-site

$60K - $75K/yr

Full-time

Medical, Vision, Retirement, PTO

Posted 26 days ago

Job description

We are seeking a detail-oriented and driven Estimator to join our Foodservice Construction team. The ideal candidate will be responsible for accurately analyzing drawings, specifications, and contract documents to develop competitive project proposals. Experience with AutoQuotes and blueprint/drawing review is strongly preferred. The Estimator will play a key role in maintaining strong relationships with vendors and clients, ensuring all bid documentation is complete, accurate, and submitted on time.

Key Responsibilities:

  • Analyze drawings, scope, and specifications to prepare accurate and timely project proposals.
  • Utilize AutoQuotes for estimating and pricing equipment and materials.
  • Enter and maintain project data in internal systems and databases.
  • Establish and maintain relationships with manufacturer reps, general contractors, and internal stakeholders.
  • Proactively follow up with customers throughout the bidding process.
  • Identify and resolve pricing discrepancies, ensuring proposals are aligned with project scope.
  • Prepare project budgets and ensure timely submission to clients.
  • Track bid status and update all documentation to reflect current project progress.

Ideal Candidate Will Possess the Following Skills and Abilities:

  • 2–5 years of related experience in estimating, preferably in foodservice construction.
  • Proficiency in AutoQuotes and reading construction drawings is strongly preferred.
  • Excellent basic math and analytical skills.
  • Strong organizational skills with keen attention to detail.
  • Excellent written and verbal communication skills.
  • Customer-first mindset with a professional and collaborative attitude.
  • Ability to manage multiple deadlines and adapt to changing priorities.
  • Self-motivated and able to work both independently and as part of a team.

Qualifications:

  • Prior experience in foodservice equipment, commercial kitchen design, or related industry preferred.

Physical Requirements:

  • Regular use of vision including close, peripheral, and depth perception.

Benefits

  • Health insurance
  • Paid time off (PTO)
  • Paid holidays
  • 401(k) retirement plan

About Culinary Depot Culinary Depot is a leading provider of foodservice solutions nationwide, specializing in design, consulting, equipment supply, and installation for commercial kitchens. We help clients build and operate efficient, high-performance food service facilities 

Powered by JazzHR

BuLnB7hGGe